Lemon Shortbread lives up to its name from the first sniff: bright lemon zest folds into buttery cookie dough and a hint of vanilla, a profile inherited from Lemon Skunk and SinMint Cookies. Bred by Sin City Seeds, this sativa-leaning hybrid (about 55% sativa/45% indica) pairs a lively, creative lift with a calm, content finish. Typical lab results hover around 16–18% THC with a whisper of CBD (roughly 0.36–0.54%), while a terpene trio of limonene, caryophyllene, and myrcene steers the citrus-sweet aroma toward a gently peppered, creamy aftertaste. In the garden, Lemon Shortbread forms dense, glistening colas on a manageable frame; indoors it commonly tops out near 1 m, stretching taller outside to around 2 m. Flowering wraps in roughly 54–63 days, and with dialed-in light and feed the cultivar can push heavy yields that reward careful training. Growers describe an easygoing temperament and a tidy structure that supports its weight as the buds stack, chrome-frosted with amber pistils. On the palate, expect crisp citrus over shortbread sweetness, followed by a buoyant mood and focus that settles into happy ease without heaviness. A modern dessert-forward hybrid with classic lineage, Lemon Shortbread balances zest and cream in both flavor and feel.






