Guava Pie is Bloom Seed Co’s indulgent dessert hybrid from breeder Harry Palms, blending Strawberry Pie with GuavaZ to serve a slice of tropical-candy aroma and saturated resin. Crack the jar and a rush of ripe strawberry cream, and citrus zest leads, grounded by a faint earthy pastry tone. Limonene, myrcene, and caryophyllene headline the terpene trio, shaping a flavor that stays tart, fruity, and bright from grind to exhale. In effect, this balanced 50/50 hybrid tends to lift the mood and spark creativity while a gentle body ease settles in — happy, relaxed, and focused without getting heavy. Expect chunky, colorful calyxes that can flash lime and purple beneath dense frost; resin output makes this cultivar popular with hash lovers. In the garden, Guava Pie shows moderate vigor and a cooperative structure, finishing in about 56–63 days with medium yields indoors or out. Reported potency commonly lands in the 18–29% THC window with trace CBD under 0.5%, and phenos often express consistent tropical-strawberry aromatics. With Strawberry Pie’s dessert-forward lineage meeting Z-inflected GuavaZ, Guava Pie lives up to its name: a flavorful, visually striking hybrid that bakes rich terpene depth into a smooth, uplifting experience.
