Bred by Localgrove, Brain Stew marries Triangle Kush and Runtz into a 70/30 indica-dominant hybrid that lives up to its riffy name. Expect a fragrant rush of citrus and berry over pine and a light diesel snap, a profile driven primarily by limonene with supporting notes of linalool, myrcene, nerolidol, bisabolol, and beta‑caryophyllene. Potency sits in the strong lane, typically around 21% THC but climbing into the upper twenties on standout batches, while CBD stays below 1%. The high blends euphoria and loose-limbed calm with a clear, task-friendly focus—more studio session than couch lock. In the garden, Brain Stew builds dense, frosty colas with a classic Kush framework and generous trichome coverage. Indoors it finishes in 8–9 weeks (roughly 56–63 days) and averages about 400 g/m²; outdoors it comes down in late October around 450 g per plant when dialed. Plants stretch to a tall stature, so plan for support and canopy management. Whether you chase its glossy candy-citrus terp trail or its balanced, steady-headed vibe, Brain Stew delivers a polished, modern expression of its celebrated parents, Triangle Kush and Runtz, in a phenotype that rewards both flavor seekers and growers alike.



