Paradise Seeds bakes up Tropical Fruit Cake, a 60% indica hybrid born from Wappa and Wedding Cake. True to its lineage, it blends Wappa's fruit-laden punch and dependable structure with Wedding Cake's creamy dessert nuance, then expresses it through a terpene trio of myrcene, caryophyllene, and limonene. The aroma leads with skunky-sweet tropical fruit and finishes in vanilla cream; the dense, resin frosted flowers complete their run in 55-60 days. Indoors, plants stay manageable under 120 cm with bushy lateral branching that thrives in SOG or SCROG, returning up to 550 g/m2; outdoors, well fed specimens can reach about 200 cm and yield roughly 900-1100 g per plant. Potency sits high at 22-26% THC with negligible CBD, translating to a smooth, long-lasting profile that lifts mood, sharpens focus, and gently settles the body without heavy couchlock, balanced enough for bright days and unhurried evenings. Tropical Fruit Cake rewards straightforward cultivation and appreciates light lollipopping early in bloom to improve airflow and stack uniform top colas. Drawing on the award-winning pedigree of Wappa and the modern appeal of Wedding Cake, this release distills Paradise Seeds' dessert-forward craftsmanship into glossy, easy-to-trim buds that cure beautifully and showcase tropical sweetness from grind to jar.



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