Tiger's Milk

Tiger’s Milk, also known as Tigers Milk or Tiger Milk, is an Indica-heavy hybrid achieved through a crossbreeding effort involving Bubba Kush and Appalachia. It’s a medical-grade cultivar with some amazing effects and a unique, utterly delectable flavor profile. When burned, the Tiger’s Milk buds release a flowery and honey-infused blend of flavors, accented by freshly ground green pepper in the finish. The high comes on fast with physically soothing and eventually sleep-inducing effects, while your mind reaches lonely heights of euphoria. Medical use of Tiger’s Milk should be aimed at battling hypertension, anorexia, and phantom limb pain. Growing these plants poses considerable challenges, one of them being their need for stable environmental conditions. Yields are above average, though, and flowering takes no more than 62 to 68 days to complete. Odor control is recommended when growing these medium-tall plants indoors.