Sugar Berry Scones

Sugar Berry Scones is a dessert-forward hybrid from House of Cultivar, blending Grape Pie and Thin Mint Girl Scout Cookies into an indulgent, bakery-themed profile. Its indica-leaning 70/30 structure produces compact, bright green flowers that often flash deep purples beneath a heavy sugar-frost of trichomes. Aromatics open with butter and berry jam over vanilla and spice; the inhale carries tart grape and strawberry notes, finishing creamy and lightly earthy. The high starts clean and uplifted, sharpening focus before easing into a calm, relaxed body tone; most fans describe balanced clarity rather than sedation. Typical lots test around 17-27% THC (roughly 22% median) with trace-to-low CBD (often near 1%). Caryophyllene leads the terpene trio, with support from limonene and humulene. Plants respond well to indoor training and cooler nights that coax color; expect a straightforward, medium-difficulty grow, flowering in about 8-10 weeks. Yields are medium - approximately 300-350 g/m2 indoors and around 350 g/plant outdoors when dialed. Part of House of Cultivar's Purps & Pie lineage, Sugar Berry Scones channels its parents' best: Grape Pie's syrupy fruit and Cookie genetics' creamy pastry edge.