Sour Fish

Sour Fish splices three modern heavy hitters into one dialed-in hybrid: the pungent Gary Payton, the mint-gassy Fish Scale (Gelatti x The Menthol), and the Sour to the 5th Power line. Brought together by EZ Genetics, the cut leans into a cool, diesel-soaked bouquet with flashes of mint and dark grape, reflecting a caryophyllene–myrcene core with bright limonene accents. Dense, resin-encrusted calyxes tend to stack in tidy Cookies-style clusters, often flashing deep greens and purples under a frosty coat. On the palate, expect mint and grape over clean petrol, finishing slightly sweet. The high opens with a cheerful, uplifted mood and steady body ease before settling into calm focus and comfort; typical reports highlight happy, relaxed, and euphoric vibes. Indoor gardeners can anticipate a medium-tall, well-branched frame that flowers in roughly 56–63 days and returns medium yields when canopy and airflow are dialed. THC commonly lands in the mid-20s with trace CBD, though expression varies by environment and phenotype. Built from acclaimed parent stock and tuned for contemporary flavor, Sour Fish brings together Gary Payton's swagger, Fish Scale's mentholated gas, and classic Sour energy in a single, memorable jar—a precise, modern hybrid authored by EZ Genetics. Expect compact, trichome-heavy buds that cure to gleaming, sticky pebbles.