Sakura Cookies

Hand-selected by The Tenco, Sakura Cookies marries the cherry-blossom nuance of Sakura with the candy-sweet, doughy legacy of the Cookies family. Sakura—created by Bodhi Seeds from Bubba Kush (Katsu cut) x Wookie #15—lends plush, earthy depth and floral high notes, while the Cookie side layers in vanilla-sugar aromatics and a gentle minty finish. Expect a bouquet that opens sweet and flowery with cherry and wildflower tones over an earthy, woody base; on the palate it resolves into pastry-like sweetness with subtle spice. Typical plants stay medium in height with compact, cookie-style stacking and dense, resin-frosted calyxes, ripening in roughly 56–70 days. Yields land in the medium range indoors, improving with light training and steady environmental control. The dominant terpene trio often reads myrcene, linalool, and beta-caryophyllene, sketching a profile that balances soft floral perfume, herbal roundness, and a peppery edge. Effects tilt relaxed yet upbeat: a clear lift in mood and sense of well-being, followed by calm body ease and an unhurried, contented finish. Potency tends to sit in the high teens to low 20s for THC with trace CBD. For fans of nuanced hybrids with real pastry-shop charm, Sakura Cookies delivers an elegant, modern expression. Bred for flavor-forward sessions, it shines equally in showcase jars.