Pepper Jelly

Pepper Jelly from Dojo Seed Co. wraps the bite of Chili Verde (Keylime Pie x Lavender) in the candy-slick glow of Runtz S1, merging peppery heat and bright lime over a sugared backdrop. In the garden, this feminized photoperiod grows stout and branchy with thick, resin-glazed colas; expect a straightforward 60–70 day bloom and notably heavy sets of dense, sticky flowers when dialed in. The nose opens with ground black pepper and herbal spice (a caryophyllene push), quickly chased by limonene-driven lime peel and a linalool whisper of lavender. On the palate it lands sweet, then tingles into zesty, peppered citrus. Effects arrive fast and balanced: an upbeat, euphoric mood lift that settles into easy happiness and clean body calm, with typical THC-forward potency and generally low CBD. Growers report chunky structure and strong apical tops that respond well to light training; yields can be generous indoors or out with good airflow and support late flower. If you chase flavor, Pepper Jelly stands out for its culinary contrast — sweet-meets-savory — and for the way its parents’ characters remain distinct yet harmonious. Created by Dojo Seed Co., it is a modern hybrid that tastes bold, finishes in roughly nine weeks, and stacks weight without sacrificing sparkle.