IC Bloobies brings together dessert-heavy and berry-bright lineages into a single, flavor-forward hybrid from Terphogz. Built by pairing Ice Cream Cake with Sherbert and then layering in Bell Springs Bloobery, this cultivar leans indica while keeping a buoyant, candy edge. Expect medium-height, well-branched plants that stack dense, frosty calyxes; cooler finishes can coax royal purples from Bloobery’s side. Structure skews stout and symmetrical, with tight nodes and heavy tops that welcome trellising. In the jar, creamy vanilla and fresh churned butter from the Cake meet blueberry jam and sweet citrus, settling into a resin-rich, blueberry-cream profile on the palate. Caryophyllene, limonene, and myrcene typically lead the terpene ensemble with linalool accents. Potency trends into the low-to-mid 20s THC with trace CBD. Dry rooms fill with candy-gas and blueberry cream as colas finish. The ride opens with a cheerful lift and easy euphoria before sinking into a smooth, body-centered calm, making it a relaxed, happy, and unhurried experience. Growers can count on a quick indoor cycle of roughly 49–56 days and medium-to-high yields; internode spacing is tight, canopy control is straightforward, and the cultivar responds well to light defoliation. IC Bloobies salutes Terphogz’s Mendocino craft and their Bloobery line, translating classic dessert-gas and blue fruit into a modern, hash-friendly flower with standout bag appeal and a balanced finish.

