Cream Pie

Cream Pie leans indulgent from the name onward, folding dessert-like aromas into a stout, indica-leaning frame. Bred from Wedding Cake and Triangle Kush, this cultivar marries vanilla-frosting sweetness with lemon zest and an earthy kush underpinning; caryophyllene leads the terp palette with lifts of limonene and humulene. Expect a quick, euphoric lift that loosens conversation and brightens mood before settling into calm, happy body vibes. Indoors, Cream Pie tends to stay compact (around 0-4 ft) with tight node spacing, rewarding basic topping and trellising with resinous, lime-green colas. Flowering wraps in roughly 8-9 weeks, and dialed rooms can return up to about 550 g/m2; outdoor plants, given a temperate season to mid-September, can top 900-1000 g per plant. Typical THC tests land in the mid-20s (about 22-28%) with a trace CBD fraction near 0.7-0.9%, reinforcing the strain's rich, creamy profile without muting potency. The Triangle side adds a subtle gas and structure; the Cake side brings density and that confectionary finish. Cream Pie suits growers seeking high output with manageable height and a classic modern dessert-kush flavor map. Serve it after the work is done and let the room relax. Expect sticky trichomes and a smooth, lingering vanilla exhale.