Bubba Dough

Bubba Dough is a heavily Indica-dominant hybrid, achieved by crossbreeding Zuchi with Bubbleyum Fritter. This Umami Seed Company creation packs a medium THC content of 19%, making it an accessible option for less experienced consumers. Growers should know that these plants prefer stable environmental conditions and need to be checked regularly for pests, mold, and diseases, making them moderately challenging. They’re high-yielding, though, providing harvests in the range of 550g/m², while flowering doesn’t take more than 9 weeks to complete. The combination of sour, fruity, and creamy notes is enough to seduce any taste aficionado and creates a mouthwatering sensory experience. The Bubba Dough high comes on rather slowly, initially with a cerebral rush of creative energy, euphoria, and profound insights, only to be countered by an intense and almost electrifying body buzz that will leave you completely relaxed, sedated, and sleepy as hell. Due to these soothing effects and its accessible potency, Bubba Dough has become a sought-after strain amongst medical patients seeking relief from chronic pain, stress, and insomnia.