Black Ice by 3rd Coast

Born on the shores of Michigan, Black Ice from 3rd Coast Genetics marries MAC with Oreoz (the breeder's Ooze selection), freezing both parents' best traits into one glittering hybrid. Its indica-leaning profile (about 60/40) shows in chunky, rock-hard flowers that finish dark moss to purple under a blizzard of trichomes. Limonene, ocimene, and pinene lead the terpene chorus, translating to a creamy-sweet nose layered with vanilla, citrus zest, and a fresh pine snap over a grounding earthy core. Potency is unapologetically robust: batches frequently land in the mid-20s for THC (with low, near-trace CBD), delivering a polished onset that lifts the mood, softens the body, and keeps the vibe buoyant rather than drowsy. Growers will find Black Ice moderately demanding but very rewarding. Expect medium stature with strong lateral branching, steady internode spacing, and a cooperative trim. Indoors it ripens in roughly 58-65 days, and with attentive dial-in of light and feed it returns medium-high production, around 500 g/m2 inside and heavy, resin-plastered colas outdoors. In the bowl, that dessert lineage shines: waves of sweet cream and vanilla glide into bright citrus and cool pine, while the MAC heritage adds clean, uplifting clarity. A refined cross, credibly bred and selected by 3rd Coast Genetics.