Black Graple threads the dusky sweetness of Black Maple #22 with the candy-grape charm of Grape Pie into a single, resin-slick hybrid from Cannarado Genetics. The cross leans indica at roughly 65/35, building compact, conical flowers that finish in 60–70 days indoors. Aromas open with ripe grape and dark sugar, then tilt toward pine and faint spice as caryophyllene, limonene, and linalool steer the bouquet. On the palate, expect grape jam over maple-tinged dough with crisp pine edges. Potency sits in a broad, modern lane, typically 18–28% THC with CBD under 1%, giving a buoyant onset that settles into relaxed, happy, uplifted moods without losing focus. Plants show medium height inside and stretch taller outdoors, with sturdy lateral branching and dense calyx stacks that reward training. Yields trend medium-to-high under lights around 450 g/m2, while well-sited outdoor runs can push toward 700 g per plant. With Grape Pie’s proven production and Black Maple #22’s resin density, Black Graple shines for flower and hash alike, offering glossy trichome coverage and vivid bag appeal. This union honors both parents for modern depth, resin, and a classic purple dessert profile.


