Apple Strudel

Apple Strudel from RAW Genetics marries Sunset Strudel with Sour Apple Killer to deliver a balanced 50/50 hybrid that smells like a warm pastry just pulled from the oven. The bouquet opens with crisp green-apple snap and sugared dough, then drifts into gentle spice and a touch of earthy gas, a profile that suggests a caryophyllene–limonene backbone with myrcene in support. On the palate it follows through with sweet apple and bakery notes edged by a subtle herbal tingle. Expect an upbeat, happy onset that lifts mood before settling into an even, contented cruise; the ride feels buoyant rather than racy, calm rather than couching, with euphoric sparkle lingering throughout. Growers will find Apple Strudel cooperative and consistent. Plants reach a medium stature with sturdy branching and dense, resin-caked calyxes that finish in 56–70 days of flowering indoors. The structure reflects both sides of its lineage — Sunset Strudel’s frosty bag appeal and Sour Apple Killer’s vigor — producing medium to high yields under attentive lighting and climate control. Typical lots test around 20% THC with negligible CBD, delivering satisfying potency without harshness. Buds show jade-to-olive hues, amber pistils, and a glittering crust of trichomes; crack one and the room fills with sugared apple and a whisper of spice.