Apple Crisp

Apple Crisp blends Raw Genetics’ dessert-forward Stuffed French Toast with the zingy Sour Apple Killer, yielding a modern hybrid true to its name. Expect a fragrant burst of tart green apple over warm maple and bakery notes, rounded by creamy undertones and a gentle spice echo. On the palate it skews apple-sweet and subtly earthy, with a faint gas that lingers. Typical lab results place THC between 20–25% with trace-to-negligible CBD, supporting a high that opens with a bright, creative lift and clean focus before settling into calm, body‑level ease. Caryophyllene leads the terpene cast, joined by myrcene and linalool, shaping the strain’s sweet‑spicy pastry profile and smooth finish. In the garden, Apple Crisp grows to a medium stature with sturdy branching, dense resin‑frosted flowers, and tidy internodes that reward light training. Flowering wraps in 8–9 weeks, and growers can anticipate moderate, consistent yields that cure into neon-to-olive buds dusted in sugar.