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@thonhash
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Acabamos con estas colombian jack,con 70 días y un olor súper dulce,empezamos con el secado.
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Hi People, how are you doing? Week 8 here and my baby is perfect, big, strong, and smelling very sweet, I can't wait to harvest it! Cheers people enjoy new years eve.
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2/2 We are about half way on the 2 biggest, 3 weeks on the SG, and about 6 weeks on the Blue cheese. Damn... You can see how much I lose on the bottom half, but like I said before. It will still be more than I can smoke. And I want to make sure it all gets enough light to ripen and allow plenty of airflow. The only issues in really having is the godberry seems to be premature yellowing, but I still think it's from the light stress early on. She also looks a bit like nute burn. Yeh .. that's probably the fish emulsion I gave it 2 weeks ago when I misread the light stress. Sometimes it's best to stop and think before you do something stupid. I always have at least one plant that goes yellow too soon. Living soil. But I don't think the soil is lacking. I've never dealt with light stress before so it's kinda fucking with my head. But it's all at the top, as you go deeper they get greener. The deep purple stems across 2 different strains was from the light too. I've seen that before but it's been a long time. 2/3 My Blue Cheese is about week 6ish. I lose track temporarily because of how that plant came about. It was started 1 week after the others had already been in the ground. And then she started to flower after only 2 weeks. She popped up on 12/6, the others popped up on 11/30. I can tell by the way she feels she ain't even close. Flowers are nice but there is no density. Theeaves are so frosty they remind me of sage a bit. I did a bit of work on her. Mostly just tied the tops together so she wasn't so sprawled out commandeering an entire 1/4 of the tent. The 2 biggest are really becoming pretty and the ChocoLope is acting like she wants to start showing some color! Trying to keep it cool at night but below 70 and I start having trouble keeping gt VPD up. Strawberry gorilla is plumping up slowly. She didnt start till about 3 weeks ago. So as soon as I move out the Blue Cheese, I'll see if I can give her a bit more light. May have to harvest the BCA in 2 goes. Should have left her tied down, or I should have super cropped that long ass cola bud. If I'm being honest, I just didn't want to hinge that beautiful top. Well .. next time. I plan on growing this beautiful strain a few more times. 2/4 Its always something.. it's a good thing I love growing because if I didn't, this would be a lot of work. So there is some kind of issue with my SIP. The bottom 3" of the pots are getting soggy and the plants are barely drinking for days. The pots are heavy AF so something is a miss. I pulled out the wicks to allow them to dry back a bit. Then I'm going to try to connect them again. So this is where I have to back track and think about what has been different lately... Normally I use frozen water bottles to keep the water under 70° as much as possible. I let it sit at 75 for 2 days and that's when I noticed they stopped drinking and the connection is all sloppy. Could that be it? I recently broke down the reservoir and refilled it... Could that be it? I also moved the wicks out to the widest holes so they touch more of the pot than they did before... That might be it... I am a bit ashamed to admit it but I actually consulted AI about this. It says it could be any of those things, and I need to totally drain the res after the dry back. Something about the air gap is saturated. Well..... I'm gonna dry em back, and treat it like a fresh install. I'll stay on the old holes where I was before. And I'll keep the rezzy cool. 2/5 Ok.. so 24 hours was good for all except the blue cheese. She was still a bit too heavy to reconnect. I'm keeping the wicks out for 48 and the reassess. I tried to keep it exactly how I had it in the beginning. The BCA is close... Closer than I realized. Two, maybe 3 more weeks and she gets the chop.. but this time I'm going to practice a bit more patience. I remember the last time I grew it I told my roommate that it would connect all the way up the cola. It never actually did. It tis time.. you have to look for stem. This plant is literally ALL BUD! I love this strain.. 2/7 Strawberry gorilla at about 3 weeks flower. Startig to fill out. New pics. Blue cheese is almost done. Calyxes getting plump!! Choco lope pheno #1 is starting to take on rally dark sugar leaves. And the God Berry is a bit too. All but the blue cheese are still connected and SIP is not hooked to reservoir. I'm forcing a small reset on the SIP. Hoping to reconnect them all soon. More to come...
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Today is Day 50 !! We have started flower an they are just looking amazing! We have switched up the nutrients for flower, instead of 1 tsp bloom and 3 tsp of veg , we just swap 3 tsp of bloom and 1 tsp of veg !! Can’t wait to see what these laddies do this week!!
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Week 2 flower, the ladies show that they are female! they are doing well so far, the Chemdog is getting very big :D they get 2 liters of water every 3 days
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10/06 - Mid flower and all is moving accordingly - there is a stark difference in height between the 2 plants but both are coming along accordingly - I increased the feeding cycle to adjust to the growing cycle (Micro dosing every other day) offsetting between Cal-Mag , Phosphate and Cane Molasses and it seems to be working wonders - The ladies are picking up some really nice purplish hues and the leaves are picking up on those traits as well. Stay tuned 😎😎😎😎😎😎😎😎😎😎😎😎.
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Well I went and named all the girls after rock and roll songs with their name in the title. see if you can guess all 6 artists 😁 A few are taking off some are still putt sing along, one looks like a Nutrient lock out (N) it looks a little yellow. #3 and #6 are under a different mfg. light and I think that is what is shifting the color. When they are under white light they do not look as bad I gave them there first mid sized meal today 2/15/19 850 ppm @ 5.8 ph the runoff is pretty high 6.8 so tomorrow ill water the runoff I collected in the saucers and ph'ed it 5.5 and re-water ea. with an equal portion of that mix. I have a tripod now for the camera and the time-lapse should be more stable and less jumpy. Ill post some pics from the start of the week and the end. Cheers
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So far so good transplant to a 15 gal...good thing I didn't wait till nxt week...top soil sink to the bottom and was hand for the roots to get tru
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The plants look a bit damaged and need some care as I was on holiday for a couple of weeks. They were watered every 2-3 days but not looked after any further, yet they have grown quite a bit. The smaller Fractal has already started to flower. They have lost a bit of colour, I hope to be able to fix that. Fractal 1 120 cm Fractal 2 100 cm
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💜 Week 6 – Purple CousKush Auto (Pheno B) Growing Without a Hurry One of my favourite lessons from this entire 8×8 Adventure has been learning not to measure success with a ruler. Some plants race toward the finish line, stretching with incredible determination. Others quietly settle into themselves, carefully building strength before revealing what they have planned. This Purple CousKush belongs to the second group. She's never tried to compete with her sisters. She simply grows at her own pace, never rushed, never stressed, never trying to be anything other than herself. And honestly... I wouldn't change a thing. 🌱 Plant Development Week 6 finds this beautiful lady standing at approximately 66 cm, making her one of the more compact Purple CousKush phenotypes in the room. While some of the other ladies have focused on vertical growth, she has invested her energy into creating a wonderfully balanced frame with sturdy branches and beautifully healthy foliage. The flowers are now beginning to establish themselves across every branch. Fresh white pistils continue appearing at every node, and although the buds remain small for now, their formation is wonderfully even throughout the canopy. One feature that keeps drawing my attention is her foliage. The leaves carry a rich, deep emerald-green colour that immediately speaks of excellent health. Even more interesting are the gentle curves at the tips of several leaves, almost as if they're curling a finger and inviting you to come a little closer. Every plant has its own little signature. Those playful leaves have become hers. 🌿 Environment & Growing Conditions This week brought another period of stable environmental conditions, allowing the plant to continue developing without interruption. • 12/12 light schedule from seed • Future of Grow Black Series LED delivering approximately 850 PPFD • Mammoth Pro grow tent • Day temperature around 29°C • Night temperature around 25°C • Relative humidity averaging 60% • CO₂ approximately 639 ppm • pH 6.0 • EC 1.78 mS/cm Despite the warm summer conditions, she continues showing exceptional health. Leaf colour remains vibrant, stems continue strengthening and there isn't a single indication that she's under any environmental stress. Sometimes quiet progress is still outstanding progress. 💧 Feeding Program Growing in a 15 L Plagron Lightmix container and hand-watered with approximately 1.1 litres per irrigation, she continues responding beautifully to the current bloom feeding schedule. This week's nutrient solution consisted of: • Terra Bloom – 1.9 ml/L • Pure Zym – 1 ml/L • Sugar Royal – 1 ml/L • Power Buds – 1 ml/L • Green Sensation – 1 ml/L The balance between nutrition and growth continues to be exactly where I want it. The rich green foliage, healthy new growth and consistent flower development all suggest she's receiving everything she needs without asking for anything more. No corrections. No chasing numbers. Just letting the plant do what she does best. 🌸 Phenotype Notes This phenotype reminds me that every seed carries its own personality. She's certainly not the biggest plant in the room, but she's far from the smallest story. Everything about her feels deliberate. Her internodes remain nicely spaced, the branching is symmetrical, and her compact stature gives the impression of a plant that's quietly preparing for the weeks ahead rather than trying to impress anyone today. Looking closely at the flowering sites, it's clear she's beginning to shift more energy toward bud production. Every branch carries clusters of fresh pistils, hinting at the shape she's slowly becoming. She's teaching patience. And patience has always been one of a grower's greatest tools. 🔍 Looking Ahead Over the coming week I expect the flowering sites to begin stacking more noticeably as the stretch gradually slows. The framework is already there. Now it's simply a matter of allowing time to do its work. With her healthy root system, vibrant foliage and naturally balanced structure, I'm excited to watch these small flower clusters slowly transform into properly formed colas over the next few weeks. She may never become the tallest plant in the room. But she may very well become one of the prettiest. 💭 Final Thoughts Plants like this remind me why comparisons rarely tell the full story. It's easy to admire the tallest plant or the fastest flowering phenotype. But there's something incredibly rewarding about watching a quieter plant confidently follow her own rhythm without ever looking unhealthy or unhappy. This Purple CousKush doesn't seem interested in racing. She's simply enjoying the journey. Healthy. Balanced. Elegant. Confident in her own timing. Sometimes the most beautiful gardens are built by plants that never felt the need to hurry. 🙏 Thank You A huge thank you to everyone following this 8×8 Adventure. Every comment, every question and every shared experience makes this journey even more enjoyable. A special thank you to the amazing companies helping bring this grow to life: 💜 Zamnesia for the incredible Purple CousKush genetics. 💜 Plagron for providing the nutrition that keeps these ladies thriving. 💜 Future of Grow for the outstanding Black Series lighting. 💜 TrolMaster for helping maintain a stable environment from start to finish. And finally, thank you to the entire GrowDiaries community. Whether you're here to learn, share your own journey or simply enjoy watching these phenotypes develop, I truly appreciate every visit and every conversation. Until next week... Growers Love and happy growing! 🌱💚
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@802FIZ0
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Had to do the first res change, brought the ppm to 620+/- . This week was recorded on morning number 11. Roots are starting to come out of the net pots in all 3 plants. Looking forward to next week with a new res change to 800ppm. Update. 4/10 Res change to 850 and ph of 6. Day 18. Will do res change around the 28th to a heavy feed for late veg stage of around 950 to 1000. That will bring me into flower for the 2 blue dreams.
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Welcome to Garden of Green Cup 🏆 Flowering day 75 since time switch to 12/12 h. Hey guys :-) Finally the time has come . The lady was harvested and hung upside down in the dry tent 😍. Before that, she stood in the drying tent in complete darkness for 2 days and the large leaves were removed. The small leaves stay attached during the drying process so that they protect the buds and allow them to dry more slowly and evenly :-) . In the dry tent, the temperature is 18-19.5 degrees and the humidity is 54-58% 👍. In this environment they are now allowed to hang for 10-14 days before they are fine-tuned and trimmed clean by hand. then after trimming they come to ferment for 6-12 weeks in dark jars with bobeda packs 62% to keep the perfect humidity. After a few weeks, the Boveda packs 58% are used so that they can slowly dry out :-) . Of course there is one last update after trimming. Until then, I wish you a lot of fun with the update. Stay healthy and let it grow 💚🙏🏻. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://gardenofgreenseedbank.com/candyland/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany