Finally moved into their forever home and final pots all seems generally good,it's abit tricky with multiple strains as they all react differently so trying to balance and learn what each strain likes is abit harder,net is in place and already using it to spread the canopy out for more top nodes and coverage

easy trim✂️ The buds are Absolutely perfect,exactly what i was looking for🤩 Green pheno : cookie,diesel & gelato🍪⛽️🍦 Purple pheno : flower,sweet & honey🌸🍯 After 7 days on the dry rack she was ready for the jar to start the curing process.😋

day 15: flowers start to appear day 16-17: temps go 24 celcius, i throw ice bottles in the res day 25: insane stretch stops flowers fatten up, even crystals around the young budz.

Keep an eye on ph and EC daily 👍 Dropped a ph tester and fucked it 😂

Week 8 - Day 1 of Flower: flipped to 12/12 today. Also gave them about 4 gallons of water. The first two gallons was a Sprouted Seed Tea (SST), and the other two gallons was Jay Plantspeaker Quillaja as a wetting agent, then added Rootwise Enzyme Elixer, and Bio-Phos, BuildASoil Big 6, BuildABloom, Coconut Powder, Pure Protein Dry, Fermented Comfrey and Fermented Peach. 3/3/2023 - Day 5 Flower: made up a foliar spray of Tweetmint and warm water and spayed the plants at lights out for their weekly IPM. Also, they needed to be watered again. I made another SST and mixed in the same ingredients as the last watering, but I did not add the fermented Comfrey or Peach, but I added the Yah-Whey this time. Also, added some TeaCo Super Tea blend and some FishShit as well. Loaded the girls up for their stretch.

Bueno esta muy ramificada sus ramas laterales crecieron mucho y una flora estallida .. me parece una semilla interesante por que a pesar de ser automática sus hojas se asemejan mucho más a una sativa me encanta verla crecer en mi jardín 💚 Charly grower 👨‍🌾

Otra semana más.

Reducing the water supply.

Our Critical Cheese Automatic #1 from Zamnesia Seeds is ready and is a pure spectacle of nature. It's truly grown with love. I really liked how I cleaned up the lower parts of the plant, eliminating unnecessary growth but giving the top buds plenty of strength, which turned out really well, aligned, and very uniform. The main cola is truly large and majestic. Maturity Levels - The resin content is excellent. The trichomes are mostly white and milky, with some clear and quite amber hues. Some very beautiful red-headed trichomes are quite common. The pistils are almost all red. The overall shape of the plant is truly beautiful. Techniques Chosen: As mentioned, here we only did pruning, lollipopping, and defoliation. Basically, we just cleaned up the lower parts, which, as mentioned, helps us achieve better results at the top. We have another plant processed using LST, which you can find in recent diaries. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently launched Plagron Bio LightMix, which will allow us to start with smoother and more reliable watering, without the sudden changes that liquid fertilizers can cause. A week's worth of soil is enough, so don't overdo it. Choose your preferred style and calculate your results on the website: www.plagron.com Visit the new Growshop area on the Zamnesia website: Z - https://www.zamnesia.io/it/531-growshop A fantastic strain, not too tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3329-zamnesia-seeds-critical-automatic-feminized.html Z - Not happy with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and beloved around the world. We're talking, of course, about the skunky flavors and pungent aromas this strain unleashes, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally powerful sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder so many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to this strain's potency. With this autoflowering "upgrade" of Cheese, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown correctly, it can produce harvests of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it. You'll find so much beauty here, essentially "the best nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + Frequency 432Hz

HUGE JUST HUGE Change Monday For last two weeks , it’s eaten 15ml A+B a day

🙏

Chegou o outono na cidade e no grow kkk também parei de regar com fertilizantes, já tá na hora de começar o flush, alguns buds parecem estar com foxtailing mas nada demais, para mim é mais Bud para carburar kkk. Minha intenção era colher na próxima lua cheia mas elas não vão chegar lá, eu fiquei muito confuso pq alguns tricomas começaram a escurecer faz algumas semanas mas observando melhor percebi que são tricomas das suggar leaves e não do Bud mesmo, pode ser por causa do calor dos leds, hoje dei uma olhada com a lupa nas 3 e por mais que os tricomas estejam leitos e não transparentes quer dizer que ainda dá para deixar mais tempo, seria interessante que aguentassem até a lua crescente pelo menos 💚🌱🍀

Tässä jälkeen päin sadosta kuvia

Comenzamos la 2° semana con un riego de enrraizador Deeper Underground (Top Crop) añadiendo 1ml/l en el agua con pH6 donde la dejamos reposar durante 1 día con una bomba de agua para eliminar cloro e impurezas. Día 9: La planta ya tiene 4cm y sigue creciendo sin problemas y ninguna señal negativa. Tanto la temperatura como la humedad la seguimos teniendo en valores óptimos. Día 12: Hoy tocó riego con agua limpia, sin nurientes con pH6, 200PPM y 30°C.

Day 57-63 My fungus problem again! Or is it? Please let me know if u guys know those signs of problems on ur leaves and if u could figure out what it is. Thats why i am all about neemoil! Whenever i use it, this sort of stuff never happens tbh. Neemoil for the win baby. This time i didnt use it :(

Gracias al equipo de Royal Queen Seeds, Marshydro, XpertNutrients y Trolmaster, sin ellos esto no seria posible. 💐🍁 Gelato #44: Los criadores de Tyson 2.0 criaron Gelato 44 a partir de cepas finas. Al cruzar la Sunset Sherbet y la Thin Mint Girl Scout Cookies, crearon un híbrido de dominancia índica que asesta fuertes golpes en el cuerpo y la cabeza. Su contenido de THC del 22% crea sinergia con terpenos colocantes para ablandar los músculos Mantenla hidratada y con una dieta constante y pasará por la fase de floración en unas ocho semanas. Las plantas de interior alcanzan una altura máxima de 120 cm y producen 400-450 g/m², mientras que sus homólogas de exterior alcanzan los 180 cm y producen hasta 600 g por planta. 🚀 Consigue aqui tus semillas: https://www.royalqueenseeds.es/rqs-semillas-cannabis-tyson/664-dynamite-diesel.html 💡TS-3000 + TS-1000: se usaran dos de las lámparas de la serie TS de Marshydro, para cubrir todas las necesidades de las plantas durante el ciclo de cultivo, uso las dos lámparas en floracion para llegar a toda la carpa de 1.50 x 1.50 x 1.80. https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 💻 Trolmaster Tent-X TCS-1 como controlador de luz, optimiza tu cultivo con la última tecnología del mercado, desde donde puedes controlar todos los parametros. https://www.trolmaster.com/Products/Details/TCS-1 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 7: Ha sido una semana algo complicada, tormentas, frio y lluvia han ralentizado el crecimiento, espero que pronto lleguen dias soleados, continuo con 1/3 nutrientes recomendados en cada riego.

Blackberry Moonrocks is really building the buds now, they are looking beautiful! Exciting times with this lady 😁 I am eager to see the buds continue to develop. 17.8.25: I watered with 3.5L of dechlorinated water PH'd to 6.0 with; 💜 2ml Trace PH: 6.0 PPM: 391. Thanks for checking in and hanging out 😁💚✌️🍃🙏

8. Woche Die beiden Ladys entwickeln sich gut würde ich sagen, der eine Pheno wird fjedenfall schneller fertig als der andere, bin gespannt auf die nächsten Wochen. Das Mainlining und Topping hat ja doch alles bisschen hinausgezögert 😊

Hello world! It was the last week before the harvest for my strong and hardy bush dark phoenix. I continue to clean the substpat with water with the right level of ph Today is the last day of the purge. At the end, the water off plant was close to 200 ppm, which corresponds to the level of my drinking water. I'm watering the last time today and turning off the lights for 2-3 days, making the flowers extra stressful, and directing the remnants of fertilizer and salts to the root system. Please watch photos and video of the last week. The flowers turned out to be very dense and medium-sized with about a tangerine. Smell with northern notes, menthol, citron, earthy smell. 🍀😇🤗👌

I am pleasantly surprised with this grow. This is my second time growing Cream Cookies and my yields have increased by 400%. Cream Cookies #2 was the heaviest yielder coming in at 224.04 grams wet. Coming in at almost a quarter POUND for one plant just makes me grin from ear to ear. Im so extremely happy with how ive been taking care of them. It seems that proper and methodical defoliation is the key to massive yields. Cutting fan leaves which block out a significant portion of the available light to the lower and developing bud sites proved to be a great choice. The plants look a little 'skinny' after defoliation, but the newly exposed bud sites explode into the canopy. Im just so very happy with how everything went. Haven't smoked yet its curing now, will update in two weeks!