Start of week 3 and they are fine built a SCROG that I will drop after I mainline them 10/29/20 So the Mango Kush and the Grape ape were topped at 3rd node after the 5th grew out I kept the tops and cleaned them up and cloned them will be making a diary reversing them once I know Forsure they took root. Been having bad weather lately because of the hurricanes so the temps in the tent in the shed are in the 60’s tomorrow I will be insulating the tent to aid with that problem 10/30/20 The 2 that were topped yesterday are recovering and today I topped the Gelato 41 after they all shake back I will tie them down and start the mainline process

April, 5th We are coming to an End. The Triple G sits in 15l Smartpots filled with my Soilmix and amended with EASY BOOST ORGANIC NUTRITION from RQS Iam Watering them with Beneficals and Bloom Fertilisers from @GreenBuzzLiquids One Plant was already Harvested, the other ones coming soon Iam going to do a single Application with "Clean Fruits" and then Iam going on with Feeding them until Harvestday The Last Days ,Buds were maturating, Pistils turned more orange, and the smell......hmmmmmmmm i think 10-14 more Days #keep on Growing

semana 4 dia 22 dia 23 st a la sour diesel pequeña dia 24 riego con 500ml y sus fertilizantes estoy esperando que el sustrato se seque sobre todo en la diesel auto mas pequena dia 25 no tengo luz full expectrum y estan con clf unos dias. dia 26. se le ven los pistilos de prefloracion dia 27: riego con 500ml con sus fertilizantes dia 28:

Well 8 week into flowering. STATISTIC says 8-10. But everything stat wise went out the window😳😳 now im strictly looking at crystals and hair with yellowing of leaves.. Im still waiting on my loupe to see crystals.. Smell is weak if any..

Cant take my eyes off my plant. This is my second round of growing and I am the type of person who learns through failure (not gonna upload the pics of the first round plants lol). The buds are thickening up very nicely. Hoping to get between 3-4oz , the strain is high yielding but I have a smaller tent. My auto yielded 2oz with the same space (2 plants in one tent splitting the space), but the buds definitely didn't develop as well as these buds.

This week we started to train our branches and setup our drip system. On Friday morning we found mushrooms in the soil of both plants. Started the ventilation system and kept it running all day and night from now on until harvest. I gave the Gnomes names as well this week. Enjoy the video.

Changed watering to every 5 days water until runoff they seem to enjoy it. Signs of Thrips I believe so sprayed them with neem type spray hoping that does the job. Continued with LST and ponytailing. Defoliated a very small amount. Hoping that both Banana’s go into flower next week.

For LIQUIDS ******GREEN BUZZ LIQUIDS***** also organic. Also i’m using their LIVING SOIL CULTURE in powder form! MARSHYDRO ⛺️ has large openings on the sides which is useful for mid section groom room work. 🤩 ☀️ MARSHYDRO FC 3000 LED 300W 💨MARSHYDRO 6” in-line EXTRACTOR with speed-variation knob, comes complete with ducting and carbon filter.

Great week. Almost done flowering. Another 2-3 weeks.

Toda esta fantasía se hace realidad gracias a Royal Queen Seeds y @James por confiar en mí. 🚀💥 Fiel a su linaje genético, la Hyperion F1 ofrece un aroma intenso que está dominado por notas frescas de pino y hierba, junto con un trasfondo terroso y un delicioso toque especiado. Aunque todos nuestros híbridos F1 producen excelentes concentraciones de cannabinoides y terpenos, no hay duda de que la Hyperion destaca entre el resto. Sus cogollos alargados y escarchados producen una resina rica y cargada de cannabinoides (sobre todo THC), y terpenos como mirceno, ocimeno, farneseno, terpinoleno, cariofileno y humuleno. Esto no solo da lugar a un aroma muy fuerte, sino también a un efecto bien equilibrado que combina una relajación física (en gran parte gracias al mirceno y al farneseno) con la euforia, risa y efecto motivador de otros terpenos. Al igual que el dios de la luz del mismo nombre, la Hyperion F1 causa un subidón esclarecedor que se puede disfrutar a cualquier hora del día. 🌻🚀 Consigue aqui tus semillas: https://www.royalqueenseeds.es/semillas-de-marihuana-hibridas-f1/622-hyperion-f1.html 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 7: Por fin se ha acabado este temporal maldito y he visto las preflores, ahora espero que crezca algo mas y se hagan unos buenos cogollos resinosos. Todo va bien hasta ahora 😊

🌿 Mango Kush — Harvest Report (Week 7 Flower → Harvest) Grow Diaries — From Seed to Soul After months of nurturing, tuning, and watching the Mango Kush sisters evolve, today we finally harvest. What began as two seeds—two phenos with two destinies—has become a garden symphony of light, resin, and patience. Genetic Journey — From Seed to Harvest Pheno #1: Started in veg before flipping; taller, more expressive stretch; structured and vigorous. Pheno #2: Ran 12/12 from seed—shorter cycle, smaller frame, but incredibly dense. Different paths, same destination. Despite the variation, both finished side by side, their trichomes shimmering like frost under the lens. From the very first true leaves to the last amber sparkle, this grow embodied the full spectrum of plant life. Both phenos shared that unmistakable Mango Kush sweetness—fruit-forward, creamy, with earthy Kush undertones that deepen as they cure. 🔬 Trichomes — The Living Resin We harvested with trichomes at about 75 % cloudy, a few ambers scattered, and a few clears clinging on. Why this timing? Cloudy trichomes → peak THC, most psychoactive potency. Amber trichomes → oxidized cannabinoids, deeper body stone, slightly less heady. Clear trichomes → undeveloped, lighter high, harsher burn. By cutting at ~75 % cloudy, we captured the perfect balance between energy and depth—a clean, full-spectrum effect with robust THC, trace CBD, and terpenes locked in their prime. Inside each trichome lives a micro-world of medicine: Cannabinoids (THC, CBD, CBG)—psychoactive and therapeutic agents. Terpenes (myrcene, limonene, caryophyllene)—aroma, flavor, entourage synergy. Flavonoids & esters—color, nuance, antioxidant value. It’s chemistry turned art—and when viewed through the macro lens, pure alien beauty. 🌸 The Harvest — Dense, Loud, and Sticky Both plants produced compact, heavy colas. Pheno #1: 162 g of dry, aromatic medicine. Pheno #2: 129 g—smaller, but louder in terps. Together: 291 g total of crystal-coated Mango Kush bliss. The smell? Explosive. Sweet mango and creamy Kush so strong that, without carbon filters, the neighborhood would know. 😂 And those buds—dense like stone, sparkling like snow. Trimming gloves glued with resin. Even the scissors felt high. 🌬️ Dry & Cure — The 60/60 Philosophy We dried the full plants slowly: 60 °F (15.5 °C) and 60 % RH for 14 days. Why 60/60? Because slow drying preserves volatile terpenes and ensures chlorophyll breakdown. Quick drying bakes the aroma; slow drying matures it. The science is simple: lower temperature = less terpene loss, stable humidity = even drying. After the dry, we hand-trimmed every flower using a trim-bin, collecting a rich layer of kief—a golden powder of pure cannabinoids and terpenes. 🔥 Old-School Touch — Hash & Extracts The kief was gently pressed using only hot water, glass, and hand pressure— we also did some old-school charas way. No machinery, no shortcuts. Just heat, touch, and patience. From this we crafted a small hash bar—soft, aromatic, pure. We also explored extractions with BHO/Rosin, carefully purging over three weeks until perfectly stable. Both concentrates now rest in the fridge—preserved at low temperature, rich in flavor and medicinal potential. 💨 Smoke Report — Smooth, Sweet, and Deep The first taste is soft and silky. Mango sweetness rolls in, followed by that earthy Kush finish. Inhale: Fruity and fresh. Exhale: Creamy, grounding, slightly spicy. Effect: Uplifting at first, melting into a serene, full-body calm. The smoke is gentle on the throat, rich in vapor, and incredibly aromatic. This is medicine that heals both mind and mood. 💡 Gear & Ecosystem Our ecosystem blended art and technology: TrolMaster Tent-X + WCS sensors → precise moisture, EC, and temperature tracking. Lighting: ThinkGrow Model One, ICL-300s, Future of Grow Black Series 600W, Lumatek Zeus 465W. Automation: TrolMaster ecosystem controlling airflow, CO₂, and environmental harmony. It wasn’t just a grow—it was an orchestra. 🔄 Full Journey Recap Seed Stage: Aptus Start Booster, delicate beginnings. Veg: Strong structure, lush growth under perfect PPFD balance. Pre-Flower: 12/12 flip; phenos diverged but thrived. Flower Weeks 1–4: Structure building, light & nutrient tuning. Flower Weeks 5–7: Trichomes exploding, aroma maturing. Week 8 Harvest: Mission complete—patience rewarded. 🙏 Gratitude To the community—thank you for growing, reading, laughing, and learning with us. To the sponsors—Aptus Holland, TrolMaster, ThinkGrow LED, Future Of Grow, Plagron, Zamnesia—thank you for the tools that make the magic. To the haters and lovers alike—you both make us sharper and kinder. And to the plants—thank you for teaching patience, precision, and peace. You can watch the full Seed-to-Harvest 4K series on YouTube for all the details, from germination to the final puff. 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. You won’t want to miss it. • GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial • Instagram: https://www.instagram.com/dogdoctorofficial/ • YouTube: https://www.youtube.com/@dogdoctorofficial There’s a new series blooming and it’s more than just plants. It’s about process, patience, and paying attention. ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📜 P.S. — A Note on Timing There’s roughly a week’s gap between the official logs of Mango Kush #1 and #2, but for accuracy and honesty, this report reflects both at Week 8 Flower / Harvest. Grow Diaries’ calendar system can be tricky, so we’re uniting both here—and they’ll remain side by side through the next reports: Harvest, Dry, Trim, Cure, and Smoke Review. Transparency matters; the story deserves to be whole. 💚

Its done! Even though I expected a higher yield, I'm happy with my first harvest. It could have gone worse. Got 61 grams of the biggest plant, it took eternities, but the yield is pretty decent for a first grow. Thanks WSE! Next up will be Strawberry kush and Harlequin.

Last day of week 5 I been high asf I almost forgot about this lately lol but you see the results

Day 2 of week 8. End of week pictures to follow in a few days. I'll be bumping up the PPMS to 850 a they show no signs of any issues.

Et voilà la fin de se grow il me reste la magnifique orange scherbet de fast bud et les 2 dernière dos i dos de barney . Demain je vais couper et sécher tous sa et après sa j aurai le temp de remplir les rapport de = recolte, fumer ,et surtout le poids totale de toutes ces weed voilà voilà c'est tous pour aujourd'hui..encore merci d avoir suivi mes journaux et qui sais peut être un jour je repasserai sur growdiaries..

I fiori crescono e si riempiono sempre di piu , le infiorescenze stanno sviluppando abbastanza resina Questa settimana è l ultima di ferrilizzazione dalla prossima sono pronti per il flush Run off 2.1 Ph 6.2

Algunas de 4 semanas otras de dos semanas y medias , todas contentas y bien alimentadas , pulverizado con delta 9 antes de pasar a floración , y primeras dosis de top bloom

d103 Han crecido modo bestia, la melon gum le tendré que aplicar un poco mas de LST, no cabe dentro, probablemente le csmbie el sitio por la Mimosa Evo, que no es tan grande, esto tiene muy buena pinta, LSD tiene las ramas de la parte trasera bastante más pequeñas que la parte delantera, pero esta bien grandota. d106 se les han hecho un poco de LST para que no crezcan hacia arriba y hagan más desarrollo lateral.

Added a tnb naturals c02 bottle. It seems ok havnt yet bought a ppm measurement device for co2 so not sure how well its working. Ive done some research and the canister with the original contents doesnt seem to put off enough co2 for it to matter not even with 2 of them! I do everything myself though always have so i got to thinking my mushroims put off co2 but the led kills them huh??? I brew beer and that gives off co2 i did some more research turns out bread yeast baking soda to drop ph to 5 and sugar and water does the trick in a dark container like a tnb naturals bottle wrapped in alinum foil. I ordered high gravity yeast for making lager like steel reserve high alcohol content more reaction more co2. Using brewers yeast which is cheap 10bux a lb 1 tsp 1and hal cup sugar NO BAKING SODA NEEDED WITH BREW YEAST that includes champagne yeast which im used to using. Im going to grind rice to a fine powder about a 1/8th cup and add to extend co2 production i wanna change least as possible cuz it take 14hrs to start to produce. If u keep a starter in ur fridge then 8 hrs . google brew yeast starter diy and diy co2! Also flushed thus week no florekleen just h20 with a little cal mg like 3tsp 5gal and pk 1tsp5gal. Clearing res nitrogen from veg and switch nutes. Peace and love and enjoy theres a treat this week in the pics!