10 weeks...I am beginning to see amber trichomes. I am tempted to harvest her..I will begin flushing today...never did it before...to time it takes some experience and getting some used to..flushing in hydro usually takes around 5 days... Day 72 and I have chopped

Flower day 22 now, I planted the cuts 48 days ago I’m very happy with it. Defoliation on day 20 was very tough the strain has many small leafs took me and my girlfriend 4hours😤😅

No deficiencies thus far adding some molasses each feeding 1 tbls per gal water

She is swelling up

did this beautiful girl a topping, depilation, and LST, she feels good 💚

4ª settimana di fioritura alla CAMPACAVALLO per la Black Muffin di SweetSeeds 💚🐘🔝 Di piccoli peni 🍌 non se ne vedono più... Ed i bud si stanno gonfiando alla grande😛🎈 Beve 🍺 propio tanto in questa fase di crescita 🐫 🖤La CampaCavallo manda un grande abbraccio a Valencia ed alle persone colpite dalla maledetta alluvione🖤

Un énorme goût de cerise surprenant, des trychome a foison

All photos are fromDay 35 for Sour Jealousy from FB, the growth is absurd, she is already 5ft tall, no LST, no Defoliation at all!! Pre flower stretch is going on, which scaries me, is she going over my tent size? hahaha

Die Seven Freeze erinnert mich ein bißchen an die Frisian Dew, die ich vor drei Jahren angebaut habe. Sehr stark in der Struktur und schnell wachsend. Ich habe mir den unteren Strunk der Frisian Dew (ohne Wurzel) von damals aufgehoben, sie war meine stärkste Cannabispflanze bisher. Mal sehen wie weit es die Seven Freeze bringt. Eine sehr stürmische, regnerische Woche, kein Problem für die Seven Freeze, auch ohne Stütze. Sie hat ähnlich große Blätter wie meine Blueberry, wenn m´nicht sogar größer, ist aber etws offener und lichter in der Srruktur. Vielen Dank für euren Besuch.

Buuuueno, la satiiva, la rara de las hermanas. Aparentemente se ha liberado nitrogeno, o en algún combo de fertis base se ha debido acumular una cantidad de nitrogeno alta de más y ya se ve en algunas fotos, que hay hojas nuevas innecesarias y que indican no solo esta liberación de nitrógeno, sino también bloqueos de nutrientes... En fiiin, mami que será lo que quiere el coleega xD en el próximo riego le voy a meter con el flush a media dosis, al siguiente abono base suave, y al siguiente enzym, ya a partir de ese de nuevo a lo normal, según se vaya comportando. Que gracia que siiiiempre pinchen en estas etapas xD y si le sumas el puto calor de cojones que hace, 35 gradacos en la calle y una habitación (la de las plantas) que sin tener puerta, parece que tiene una invisible que no deja entrar el aire de los A/C de casa... Pues nada, pachencha, y a poner el culo, que estos putos últimos años estoy cogiendo práctica. PD: IMPORTANTE, voy a poner datos que no solía poner por la "dificultad" entre muchas comillas ya que es dificultad por una situación especifica, de sacar y es que como antes comentaba, habían bloqueos y tal... Bien, he medido el agua de drenaje de cada planta. En esta los valores de ph estan mas o menos bien, peeero la EC era lejia viva! En esta planta el ph era de 6.4 y la EC era de 9.1 MILISIMENS! que no microsimens... Una toxicidad altísima! Muy similar a las otras 4. Básicamente mis riegos eran por lo general 2 a la semana, uno de fertilizantes base con el especifico de cada fase que toque, y el segundo riego era de encimas con normalmente calmag (fertilizante muuuy salino) y a eso le juntamos que normalmente los riegos eran justitos, normalmente no había drenaje, por lo que las sales en el sustrato se iban acumulando hasta estos puntos. Hoy, tras varios dias de dejar secar las macetas, incluso buscando un poco de estres hidrico, he metido un riego de 6L por maceta de agua con el producto Flush para hacer un arrastre y limpieza de sales, en esta ocasion los 6L han sido la medida perfecta para que drenase agua suficiente como para que estos niveles de ec bajen, y ademas en el plato pudiera medirlos y darme el resultado que he puesto anteriormente. Todo comenzó porque en la Kritical GB sentí un bloqueo de pk y la planta empezó a comerse sus hojas para conseguir magnesio, si llego a verlo como una carencia de magnesio o calcio la hubiera cagado atrozmente!

Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.

They are really starting to fill out. I am seeing great results after every water and every feed. I will be transplanting them into 2 gallon pots in the next 2 weeks.

Flowering day 63 since time change to 12/12 h. Hey guys :-) The end has come 😍 Over the next 3-7 days the lady is placed in the darkroom for 48 hours before being harvested and hung upside down. The trichomes are checked every day to find the perfect time 👍 Watering was done twice this week with groundwater, each time with 1.2 l. Have fun with the update and stay healthy 🙏🏻💚 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 https://shop.greenhousefeeding.com/affiliate/MadeInGermany_PassionGrower 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/choco-cheesecake/ 👇🏼👇🏼👇🏼 Use the coupon code: madeingermany for 10% on all Amsterdam Genetics seeds Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany

Эти девушки очень много сахара произвели за неделю и плотность бетоном очень увеличиваеться! Прекрасный рост.

Week 9 flowering Water 🚿 only

Striding into week 8, the buds are just stacking on top of each other and I think she is going to yeild pretty big! Just trimming leaves to expose lower budsites as growth continues. She is almost too big for me to get out of my tent without snapping a branch or 2 off so the coming pictures might be not as well lit or under Burple lights :( . Sorry! I have started to reduce the amount of Grow I feed the plant and increasing my bloom nute up to 2.5m/L this week. Flowers are starting to frost up just a little bit and should see some great progression over the next week I hope! Will update with more Pictures later in the week! End of week edit: She has come out of the tent for the last time until harvest now, buds are really starting to pack on some serious weight and the branches are resting on the side of the tent, next grow I will be using a net to support the branches. Other than things going very well this week there isn;t much else to say other than, another 4 weeks seems optimistic at the moment for harvest. I think it may be 5-6 weeks, what do you guys think? Happy growing homies!

🌿 Week Update: The Frost is Landing! ❄️ The tent is starting to smell incredible! We are officially in the "bulk up" phase. I’m really seeing the benefits of the Bio-Bloom and Top-Max combo this week as the calyxes are swelling and the trichome production is kicking into high gear. The Details: Development: My main colas are starting to transition, with pistils turning a lovely orange, while the secondary sites are still pushing fresh white growth. But the blue cheese is acting strange she started to stretch from a side pransh, while the main thing still short and very compact. Structure: The LST clips have been lifesavers for keeping the height manageable in this tent. I’m focusing on keeping the airflow high with the fan to support these heavy tops. Health: The leaves are holding a beautiful, deep green no signs of deficiencies or burn yet with the current 2-2-1 ml/L feed. Next Steps: I’m going to keep a close eye on those trichomes over the next two weeks. For now, it’s all about patience and keeping the environment stable while they finish stacking.

25/12 se realizo fertiriego a todas exepto a la que ya esta lista para cortar (a estanse le lavaron las raices y se mantiene con agua). Las plantas bienen bastante bien, un poco lentas respecto a lo que dice el fabricante.

Highest center cola is 21" tall and rest of the canopy averages about 10"... LST included