My F-MILF (NL untopped) is going to eat my tent She is not soaking 5 l (nutrified)per day...she drinks it with open mouth. Not a single drop drain Getting this: Aptus Topbooster 4 drops/l Aptus P-boost 10 drops/l Aptus regulator 3 drops/l Aptus All in one 0.6 ml/l Aptus CaMg 0.6 ml/l Trying to keep ph not lower than 6.4... Not easy because P-boost puch it down a lot All TA nutrients above are only for NL untoppes in smaller tent

Day 64 Sunny Day 65 Cloudy with showers. Day 66 Cloudy Day 67 Sunny Day 68 Sunny Day 69 Cloudy Day 70 Cloudy Week review: This weeks upload is a week late. I have not been home much. She is 70 days in and has weeks to go. I gave her 1 watering this past week. 😍

04/29/2021 New week and she is doing lovely! New pistils are popping up everywhere and she is starting to get a faint smell I can't yet figure out how to describe. I believe I got some nice close ups on each top, looking very healthy other plants all have PW on their leaves not a smidgen on this girl, and that is my #1 breeding goal (read my germination period) for my girls. Took two nice tops to clone and Work this cross, time to pop some more seeds of this batch and find a good male, and females that exhibit traits I desire, and continue to resist PW!!!🙏 Goal#2 More sativa stretch than my short, Cookie Cake genotype.

Letzte Tage vor der Ernte In den letzten Tagen kaum noch Veränderungen. Die Pflanze stand stabil, wirkte fertig und wurde entsprechend runtergefahren. Ein leichter Anteil Bernstein war vorhanden, ohne dass sich noch eine klare Weiterentwicklung gezeigt hat. Der Chop erfolgte am Ende auch aus organisatorischen Gründen, da kein relevanter Reifeschub mehr zu erwarten war. 👉 Fertig, aber ohne weiteres Nachziehen. Kurzfazit: 👉 Klarer, sauberer Abschluss ohne große Überraschungen im Finish. Last Days Before Harvest In the final days, almost no changes. The plant remained stable, looked finished, and was dialed down accordingly. Some amber was present, but no clear further development. Chopped also for practical reasons, as no meaningful ripening push was expected anymore. 👉 Done, but without further progression. Quick summary: 👉 Clean and controlled finish without major surprises.

Welcome back to everyone in the enchanted valley of Peaky! Our splendid californian shoots continue to swell and produce sugars stuck under the net where we tried to give space even to the most underlying ones! see you around xoxo

Getting really tight for space in and around the tent getting some nihjt shots of the girls waiting for the light to go on so I can start getting round to feeding all my plants one last time before I switch to flower

Bubba OG Gum autoflower has been growing great. Just keeping up on her training and letting her spread out. She is due for a solution change soon. Everything has been going well for her. Thank you Spider Farmer, Athena, and Ganja Farmer. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

11. Woche Ich gieße sie mittlerweile mit Eiskaltem Wasser und das hat dazu geführt, dass Green Gelato Auto von RQS Purplet 😍 Schaut euch gerne die Bilder an, sie sieht wirklich traumhaft aus. 7-10 Tage noch, dann hat sie den Punkt erreicht, der mir gefällt 😄😊 Ich habe die gestern alle gespült. Insgesamt habe ich 4x Wasser durch jeden Topf laufen lassen.

7cm of vertical growth this week. Things slowing down a little. This kush is very bushy. It's a huge plant, and if I'm honest the 10 litre pot is way too small 😲 On she goes through flowering! 😍

Day 56 Not a lot to update on. Plants are looking good. The EZ Feed settings are still dialed. I've noticed that the front two plants seem to have fatter buds. #2EZF (rear right) has mostly orange pistils while the others have either none or very few. #4AP (front left) is purple. I was unaware of the possibility for a purple pheno. Still getting a much stronger candy rub from #4AP and #2EZF. I started feeding Fade and PK @1.6 EC today

Every week I take leaves off. Only the bigger ones tho I water twice a week but fertilise once

Gorilla glue still not stretching and i already see the first hairs.. idk why it stays so small..

Checkout my Instagram @smallbudz to see the Small budget grow setup for indoor use, low watt, low heat, low noise, step by step. 04/01/2020 - Did the last defoliation, removed about 1/4 of plant material. 06/01/2020 - Fed her 1.5l of 6.5PH water with 0,3ml Cal Mag (Atami) 0,25ml of Grow, 0,6ml of Bloom and 0,5ml Max, and 1ml of each: Heaven, Alga-mic and Vera, noticed some run off, I use about 1/3 of the nutrient dosage on the chart, to achieve about 200/300PPM (500 scale).

She seems with Potassium deficiency but the addition of more bio nutrients and the additional seems to have kicked in. Also the cheese terpines have kicked in and I personally prefer WC only, but maybe that changes my mind later on.

They are stretching wonderfully! No problems whatsoever so far. Did some more training to keep an even canopy. Also elevated some some of the pots with stuff I had laying around.

Views expressed are my own. All opinions are my own. The opinions expressed here belong solely to me and do not reflect the views of Growdiaries or Grandcru Genetics. The cannabis strain Grape Guava can be a purple strain, depending on its specific phenotype and genetic makeup. While not all phenotypes of Grape Guava are purple, some variations, such as the Zatix Grape Guava, are noted for their striking purple appearance due to the genetic expression of anthocyanin pigments. Grand Cru Genetics is a cannabis seed bank that emerged in 2018 from a group of breeders in Madrid to provide a satisfactory experience to all cannabis users. "If we do things, we do them well. Due to our experience in the sector and our taste for excellence, we know high quality and we seek it in everything we propose and do." "We have a “cultivate without giving up” philosophy that we apply to everything we do. We do not give up, we are friends of change, and we adapt as necessary in a still restricted sector." "We speak relaxed because we know how to relax. We are not intense or preachy; we accept everyone as they are, and we understand that farming is not for everyone. But for those who do, we are here to accompany you. We like to do it and tell it. We are experts in the field because we are the first to do it. We speak from experience and connect with others because we share the passion for cultivation." "Cannabis has the ability to show us a world of possibilities. When you cultivate and live its growth process, you enjoy a path full of emotions and not just the final destination. At Grand Cru we find beauty in small things. We are attentive, observant, detail-oriented and aware of everyday things, and we savor them without rushing." In a garden of green, Grape Guava gleams, With its fruity aroma, enchanting dreams. Clusters of grapes, guava's sweetness ignite, A strain so divine, in purple and white. Euphoria whispers, a lush fruity haze, Grape Guava's embrace, a tranquil daze. Off and away.@1400ppm. The increased CO2 allows plants to thrive at higher temperatures, which in turn necessitates higher humidity to maintain the ideal VPD for healthy growth and transpiration. 80F -5F = 75F LST with 70% RH = 0.72 kPa. Higher temperatures and humidity promote rapid growth, nutrient uptake, and photosynthesis while maintaining a lower stress level. Temperature influences the rate of enzymatic reactions involved in aerobic respiration. Enzymes, such as those involved in glycolysis, the Krebs cycle, and the electron transport chain, work most efficiently at an optimal temperature range. In low temperatures, enzymatic activity will slow down, thus reducing the rate of aerobic respiration. In high temperatures, enzymes can become denatured, thus impairing their function and stopping the process of aerobic respiration. Glucose is the primary fuel for aerobic respiration. The rate of aerobic respiration increases with the availability of glucose, as it is the starting point for glycolysis. If glucose levels are low, cells may rely on alternative energy sources such as fatty acids or amino acids , but these processes may yield less ATP or be less efficient. To determine this effect, carbon dioxide volume was measured (as carbon dioxide is an output of aerobic respiration) 18/6 with the 6 being IR. The near infrared (IR-a) borders around 700nm up to 1400nm @ photon par flux density of 1.8 instead of darkness, keeping temps overnight a neat 77F-80F. I think of my tent as a lung. What goes in must come out. When the rate of air going out exceeds the amount of air coming in, it creates a negative pressure. Tent concaves (bends in). If set up correctly, the RH will begin to drop slowly to the desired level I set, and the extraction turns off when it reaches the desired RH. The plant, as it performs cellular respiration, will always release more water into the air; therefore, the RH% of the tent overnight will increase, as long as oxidative phosphorylation is occurring. As soon as the RH% creeps back up to 55%, the extraction turns back on, over and over. This creates a strong pressure differential, which will work wonders with mass flow. Replicating high and low-pressure fronts in nature. Critical for oxygen diffusion at the critical time of peak cellular respiratory function.. Moisture will not transfer from a saturated atmosphere to another if that air is already at or above its saturation point, meaning the air can't hold any more water vapor. Once I understood that water is produced as a by product during cellular respiration, specifically at the very end of the electron transport chain (ETC) where electrons are finally transferred to molecular oxygen, the higher the RH of the air, the more resistance there is for more moisture to be added to that environment, and effects the ease with which it does so. But none of that water comes from the pot; it's pulled from the air. If you run high daytime RH, your medium/pot is 100% reliant on transpirational root pull to move water. ZERO evaporation happens across the atmosphere if the tent air has high RH%, the medium cannot release its water through evaporation. Once a canopy develops, light no longer slowly wicks and evaporates from the topsoil. The Soil-Plant-Atmosphere Continuum (SPAC) describes the continuous pathway and process of water movement, driven by a gradient in water potential, from the soil, through the plant's roots, stem, and leaves, and finally evaporating into the atmosphere through transpiration. There is evaporation, there is transpiration, and then there is evapotranspiration; Evapotranspiration (ET) is the combined total of two processes: evaporation (water lost directly from soil and surface water into the atmosphere) and transpiration (water released from plants to the atmosphere through their leaves). Evapotranspiration represents the total amount of water that moves from the medium into the air. There is no such thing as a medium with too much water, only a medium that retains too much for too long. The water must always flow efficiently from one atmosphere(Medium) to another(Air) in a timely manner. Moisture is a critical factor for bacterial growth and decay. Dictating how long it's allowed to sit in any one location for any given period is a key preferred control. To ensure a net reduction in a bacterial population, the rate of removal (ET) must exceed the rate of bacterial growth (decay rate), which is often modeled as a growth rate for the specific bacterium under the given conditions. By optimizing daytime VPD, we also optimize conditions for bacterial growth to explode exponentially above 77°F.. If water is allowed to sit in a medium without an escape within a timeframe, nothing good will happen. IF High RH is maintained overnight as well as during the day, placing 100% of water movement at the behest of daytime transpiration, roots can only pull where they can reach, and if soil is compressed above a certain point, moisture will become trapped in a medium with no way of moving day or night. This will begin the countdown for decay to take hold. When water stagnates in a medium, it loses oxygen, creating anaerobic conditions that foster the growth of harmful microorganisms like bacteria and fungi, which can produce toxins and disease vectors. Thigmomorphogenesis, the process by which plants respond to mechanical stimuli like touch by altering their growth and development, results in significant morphological changes to improve survival against mechanical perturbations. This complex response involves sensing touch and initiating physiological and genetic responses, leading to changes in form and structure over days or weeks. The process is triggered by physical forces such as wind, rain, or touch. Plants adapt to these stimuli by changing their shape and structure, which may include slower growth, thickened stems, or altered leaf development. Plants possess sophisticated mechanisms to detect even subtle mechanical stimuli and initiate responses. A variety of molecules, including calcium ions, jasmonates, ethylene, and nitric oxide, are involved in signaling these mechanical inputs. Touch can induce the expression of genes that encode proteins for calcium sensing, cell wall modification, and defense mechanisms. A plant exposed to constant wind may become shorter and sturdier. A plant that is touched frequently might grow more slowly to conserve energy and develop thicker cell walls. These changes increase a plant's resilience and ability to survive in harsh environments. Let's get Thiggy with it.

Pink Certz is ripening slowly but surely and she is nutrient depleted lol. She is looking very nice with deep coloration almost a black color. Her scent is lingering around the outside and inside of the house with a sweet, fruity, candy and minty smell! Lowered light intensity from 60% to 50%, cut hours from 12/12 to 11/13 and stopped supplementing UV light a week ago. Been feeding only water and Flawless Finish once a week for two weeks so I’m hoping by next week she is ripe enough to harvest.