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This strain is doing great and agent shown any signs of stress of deficiency she is doing great . Today I put her into the home she will stay in for the remainder of the grow and have given her some more nutes the organic kind and she loves it .. This girl is a great plant and will be full of surprises no dought. Cheers and thanks for checking in ...
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elles devraient être plus développées, j'ai eu un soucis avec mon ph mètre ce qui fait que mon eau avait un très mauvais ph, ce qui a entraîné des carences qui ont réduits considérablement la croissance. Je tiens à m'excuser auprès de @madamegrowfans @madamegrow.official @barneys_farm_products et @biotechnology_officiel qui ne sont en aucuns cas responsable de cette avancée au ralenti, c'est uniquement moi le responsable. #zenationcrew
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 50 since time change to 12/12 h. Hey guys :-) The lady is in her final phase :-). The buds swell more and more and smell more and more fruity. You can now see how the lady turns her leaves yellow and uses up her last nutrients. The next time it is poured, it is poured with GBL Clean Fruits and 10% drain. Then it is allowed to stand again for 12-14 days before it comes into the darkroom before the harvest 👍. As always, the tent was cleaned and everything was cleaned up. I wish you a lot of fun with the update and stay healthy 🙏🏻 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. You can buy this Strain at : www.Zamnesia.com Type: Runtz ☝️🏼 Genetics: Zkittlez x Gelato 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205 W Soil : Canna Coco Professional + ☝️🏼 Nutrients : Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4
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Entering the second week full of doubts, are they stunted? I transplanted four of them into 8 l airmax pot.Also a little bit of something similar to mold appeared on the seed shells (grey little hairs).Can it be the mycorrhiza? I began adding Royal calk, cause i heard and readed that the autos need it since the begining(this one is susprisingly concentrated) and inoculatethe first time with the microbe photosynthesis plus,3 ml/l the first time and 1,5ml/l the next weeks along with a sugar application once a week in order to feed the microbes and fungi from the floor.
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@Mr_Juice
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everything is fine. I'm continuing with the volume👌🏻. aroma in the growing room - old mother cooks cherry jam🍒🍒🍒
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I'm very satisfied. 402 grams of wet buds. That could be over 100 grams dry. I have 4 plants in my 0,64 m² tent, it only had 0,16 m² space for its own. The result will come in about 2 weeks.
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The nuggets are very sticky and compact, they are frosty as hell and the aroma is very strong already. I loved this strain. She's such an amazing autoflowering strain. Very powerful.
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Die Woche war solala, man sieht ja die überdungungs Erscheinungen und ich habe eine Woche ausgelassen bzw es nicht geschafft es hier zu aktualisieren, aber gut aus dem Fehler lernt man halt 😅😁 Sie sind auch so gut wie reif, heute noch einmal ohne Dünger oder booster gegossen und ich denke in 3 - 4 Tagen, wird das Licht ausgemacht für 24h und dann geht's ans ernten,trotz überdungung riechen sie wirklich gut und sind sehr fest und frosty 😁😏 Also mal sehen was bei raus kommt ich bin gespannt🤔😁 ansonsten wünsch ich eine angenehme woche! 🤜🤛 The week was so-so, you can see the symptoms of overdunging and I missed a week or didn't manage to update it here, but you learn well from the mistake 😅😁 They are also almost ripe, watered again today without fertilizer or booster and I think in 3 - 4 days, the light will be turned off for 24 hours and then it's time to harvest, despite overfeeding they smell really good and are very firm and frosty 😁 😏 So let's see what comes out, I'm curious🤔😁 otherwise I wish you a pleasant week! 🤜🤛..
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@MG2009
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08/13/2019 Another rainy day. Recovering from topping and,fimming. Looking good for start of flower, soon. 08/18/2019 Did a little training.
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@Twizz
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The weather was way better this week then last week. Days are getting shorter and i'll noticed she's getting ready to bloom because she's streching a lot! i'll guess she will show the first blooming signs at the end of this week.
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Cepa difícil de cultivar, hay que estar pendientes de ellas cada día.lástima algunas tienden a salir flor macho, no obstante la calidad está muy bien , pegan de miedo. Red hot cookies x cookies gelato Híbrido (50% indica / 50% sativa). Producción Interior: 450/500 g/m2 . Floración Interior: 8/9 semanas z Thc: 25%/28% . Cbd: bajo . Sabor: afrutado y dulce. Altura interior: 90cms- 140cms . -Origen genético de red hot cookies: Tropicanna Cookies (Girl Scout Cookies x Tangie. -Origen genético de cookies gelato: Girl Scout Cookie X Gelato 33 Posibilidad de conseguir flor roja, porcentaje desconocido. Disponible , tirar chat o Dm instagram.
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@EaRtH
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24.10. - Today I've switched the LST technique. I've drilled a few holes to the pots and tied down my plants. One of them is significantly stronger and bigger. I'm wondering if it's because of genetics or if I did something wrong that slowed down the others. 26.10. - Plants started to show first signs of pre flowering stage. I've decided to completely untie the smallest plant as I don't think there will be much yield at all. Other two are growing pretty fine, branches are getting longer and thicker. I will slowly decrease the amount of Bio Grow and start to add a bit of Bio Bloom to the mix. 30.10. - All plants are showing nice improvements. Branches gained on height and got thicker. I can already see some bud sites developing, so I've decided to completely replace Bio Grow with Bloom. 24.10. - 30.10.2023
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Nice broad growth, it trains itself very nicely after some topping. I'll have to transplant & start LST very soon. I topped every bud site on every plant, both indoors & outdoors.
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@BigBomber
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Veg week 14 for my Crimea Blue girls... They now must have built a root system in their outdoor environment, because I only have to water them once a week. They have not produced pre flowers yet, so this plants are gonna be really freakin huge, I promise :)
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@Hashy
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Grow diary 11 Stage 1 Days 1-10 By day 4 all was looking good, she had a few roots coming out the bottom of the cube. Day 6 I transplanted her to the 3 inch rockwool cubes that had been soaked for 15 mins in this stage nutrient solution and left to drain for 15 mins, then she went into the bigger propagator. Day 10 she had 1 root coming out the bottom of the 3 inch cube. Over the last few days she has been getting more exposure to the fan, with the lid of the propagator the humidity is on the low side, but i want to get some air movement around her. She has grown o.k over the last 10 days. She looks healthy enough and is where I would expect her to be in growth. She is the best looking seedling out of the grow at 10 days. Temp Max 30.6c Avg 26.6c Min 21.2c Humid Max 85% Avg 69.7c Min 45.7% VPD Max 1.86 Avg 1.03 Min 0.44 Hopefully back in 10 days
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Space is getting tight! The two new plants in the tent with the already flowering Bubblegum has me tinkering with leaves every night. Setting up a scrog this week possibly or might just do it open ended.
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6/7: Topped off buckets and adjusted pH to 6.2 6/8: Topped off buckets and adjusted pH to 6.2 6/9: Light top defoliation of the canopy, topped off buckets and adjusted pH to 6.2. 6/10: Topped off buckets and adjusted pH to 6.2 6/11: Lollipop undergrowth, Topped off buckets and adjusted pH to 6.2 6/12: Topped off buckets and adjusted pH to 6.2 6/13: New DWC Buckets, adjusted pH to 6.2