@twenty20mendocino Ateam R&D Update! Let’s Go!! What another great week it’s been ! Today is day 39 for all but the 2 Queen of Diamonds an 2 VSOPs got trimmed up a tied down for nice training ! Really opened them up a lot so we get all them heads hit, just wait to see how bushy these girls get, let’s get em big! Your not gonna want to miss next week’s update an see how these girls bounce back! Hope y’all enjoy Peace love and positive vibes to all y’all Cheers 😶‍🌫️💨💨💨💨🤙🏻

Blütewoche 3 – Radikale Entlaubung & Pflanzenpflege Zeitraum: Vom 05. Juni bis 12. Juni Zu Beginn dieser Woche habe ich mich an eine großflächige Entlaubung gemacht, da sich das Blätterdach der Pflanze sehr üppig entwickelt hatte. Diesmal war es ein richtiger Radikalschnitt – es ging ordentlich Blattmasse verloren. Ziel war, mehr Licht an die unteren Triebe zu bringen und die Luftzirkulation zu verbessern. Um der Pflanze bei der Regeneration unter die Arme zu greifen, habe ich 6 Liter Wasser mit EM1 (Effektive Mikroorganismen) gegossen, um das Bodenleben zu stärken und die Pflanze vital zu halten. Verlust von Trieben: Leider sind mir beim Entlauben drei Äste abgebrochen. Zwei davon haben es nicht überlebt – eine jedoch hat sich erstaunlicherweise wieder erholt. Trotz des Verlusts konnte ich keine ernsthafte Beeinträchtigung der Gesamtstruktur erkennen. Beobachtung möglicher Mangelerscheinung: Zwischenzeitlich sah es kurzzeitig nach einem leichten Mangel aus. Blätter wurden von innen heller, am äußeren Rand dunkler, und wölbten sich etwas nach innen. Doch schon einen Tag später sah die Pflanze wieder völlig normal aus, also alles im grünen Bereich. Wurmhotel & Spezialfutter für die Würmer: Um das Bodenleben zusätzlich zu fördern, habe ich meinen Würmern etwas hochwertiges Wurmfutter gegönnt, bestehend aus: - gemahlenem Pilznährmalz - Kälbmehl - Neemcake - Algenkalk - Naturpur Grieß Davon streue ich wöchentlich eine Hand voll über die Erde sowie gezielt in die Wurmhotels. Und siehe da, zwei Tage später war alles restlos verschwunden! Die Würmer waren deutlich aktiv und sichtbar am Futtern. Sehr erfreulich zu sehen, wie lebendig und gesund das Mikrobiom im Boden ist. Allgemeiner Zustand & Wachstum: Im weiteren Verlauf der Woche habe ich die Äste weiter nach außen gezogen, um die Fläche optimal auszunutzen. Durch die Entlaubung kam nun spürbar mehr Licht an die unteren Bereiche, die Triebe entwickelten sich prächtig und schossen sichtbar in die Höhe. Maße am Ende der Woche: Breite: ca. 65 cm Höhe: ca. 15 cm Blütenentwicklung: Die Pflanze befindet sich jetzt klar in der Anfangsphase der Blüte. Die Blütenansätze sind deutlich sichtbar und zeigen ein gleichmäßiges, gesundes Wachstum. Die Pflanze wirkt insgesamt sehr vital und kräftig. Bis zur nächsten Woche!

So far, so good.

This week has been awesome. Reservoir has been lasting is pretty well these 3weeks. I filled it with 10gals and have not had to top it up. Dropped the trellis net on the girls to get her to open up more, I will be adding 1-2 more layers of trellis just in case when we flower we make sure to really spread them out. I’m really loving this Autopot 10gals has really gone a long way I just make sure to check the ph and we are good. Next week I’ll be flipping so you will get to see what she looked like before the flip. Thank you all again for watching. See you all next week.

All good flowering nicely , I needed to remove a lot of fan leaves from the top of the Gelato Sorbet they were yellowish and some kind of deficiency is there.

Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. Esta semana voy a escribir sobre: CARBÓN VEGETAL ACTIVADO CON MICROORGANISMOS DE MONTAÑA. esta es una práctica avanzada pues al menos se necesita tener el inóculo sólido de Microorganismos de Montaña (MMS), aunque al final intentaré dar otras opciones para aquellos que no tengan MMS. Puedes consultar en la semana 3 la manera de hacer Microorganismos de Montaña Sólidos (MMS): https://growdiaries.com/diaries/134104-grow-journal-by-defharo/week/725879 El carbón vegetal es un excelente componente para toda clase se mezclas de sustrato, tiene varias propiedades muy interesantes, ayuda a la estructuración del suelo y la creación de humus, es un regulador térmico en lugares fríos, favorece la expansión de las raíces y su estructura de microporos promueve la retención de humedad y nutrientes, se dice que en 1cm cúbico de carbón puede contener de 8 a 30 millones de Microorganismos. Y es precisamente la propiedad de retención de humedad y nutrientes, de la que se aprovecha esta práctica. El carbón vegetal llamado "activado" que se usa en filtros de agua o aire, tiene mala fama entre los aficionados a las peceras, porque se dice que roba nutrientes, principalmente Nitrógeno, esto tiene una explicación y no es un problema para cultivo en macetas, el carbón seco tiende a absorber humedad y los nutrientes que se encuentra en el sustrato o en los riegos, porque es muy poroso, y de repente, tiene que saturar todos sus microporos, pero esto apenas va a tener incidencia en un cultivo. En mi caso lo que hago es mezclar el carbón con los Microorganismos Sólidos y después lo humedezco con agua y melaza para activar la Microbiología del inóculo, dándole la energía necesaria, de esta manera tengo un carbón inoculado con Microorganismos de Montaña, y una vez en el sustrato, con humedad, estos MM, se propagarán. En este caso el carbón, de momento, no captura nutrientes porque está saturado, pero después de unos riegos, será la casa perfecta donde los Microorganismos y los nutrientes convivirán ofreciendo una fuente extra de nutrientes, para que las raíces se alimenten en periodos de escasez de alimento o humedad. Supongo que quien tenga inóculos bacterianos comerciales, podría usar esta práctica para multiplicarlos. INGREDIENTES BÁSICOS: Agua pura: 500ml Carbón vegetal, para usarlo en macetas conviene que los trozos de carbón no sean grandes. 750 gramos. Melaza: 75g Microorganismos de Montaña Sólidos (MMS): 225g PROCEDIMIENTO: Se mezcla el carbón y los Microorganismos sólidos. Se disuelve la melaza en el agua. Se humedece el carbón lentamente, mezclándolo bien, porque el carbón vegetal puede almacenar mucha humedad y necesita tiempo para saturarse. Se guarda a oscuras durante un mes en un recipiente cerrado. Hasta aquí la fórmula básica, yo hago algunos añadidos, como se puede ver en las fotos. Añado 260g de Leonardita, que es un carbón vegetal con millones de años y en el proceso de convertirse en mineral, aunque todavía no lo es, es además, la mayor fuente de ácidos húmicos y comparte las propiedades del carbón. Añado Microorganismos de Montaña Activados (MMA) de forma líquida para aumentar la inoculación de microbiología, también un lacto fermento de frutas que aporta muchas vitaminas, nutrientes y enzimas... en la última foto se ve el recipiente después de un mes. Siguiendo el principio de saturación previa de los poros del carbón, para mezclas de sustratos, y sin tener acceso a microbiología, se podría, por ejemplo, saturar el carbón con alguna mezcla nitrogenada para el comienzo del cultivo, después el carbón seguirá cumpliendo sus funciones de estructuración de suelos, creación de humus y para retener humedad y nutrientes. Hasta la próxima... SALUDOS A TODOS LOS CULTIVADORES... 🖐️👨‍🌾

Bulk runs good She is now 97 Days old About 3/4 weeks until the possible harvest point

Hello Diary, Cherry Pie has finished its last week, I harvested it two days after taking the photo. 73 days since I put the seeds in the ground. 65 days since the start of the vegetation. Really very fast. But the result is impressive as you can see in the photos. The flowers are large and dense, the branches bend slightly under their weight. The main cola is especially large and full of large flowers covered in trichomes. The flowers are very hard to the touch and sticky under the fingers, especially the flowers on the main cola. The leaves have started to turn autumn yellow which is also an indicator of its maturity. The smell is very intense at this stage, the whole room smells like plants when I open the grow box. Watering was standard, every three days. This week I stopped adding nutrients, I just lowered the p.H. to 6.0 and water the plants with clean water. After taking the photos, I left it in the grow box for two more days to drink all the water from the soil to make it easier to dry. Before cutting, I removed all the leaves from the plant to also make drying faster and have less work to trim the dried flowers. After cutting, I left it upside down in the grow box to dry. Now all that remains is to see how much it has really rewarded me. See you when that happens. Here's what the last week looked like. 19/09/2024 - Day 57. Watering. I prepared 9 liters of water, lowered the pH to 6.0 and used that amount to water all three plants on the farm. 22/09/2024 - Day 60. Watering. I repeated the same procedure as three days earlier. 24/09/2024 - Day 62. I watered them all with 1.5 liters of water each plant so that they were fresh for the photo shoot. 25/09/2024 - Day 63. End of the last, 9th week since Cherry Pie began its journey. Photo shoot. 27/09/2024 - Day 65. Cherry Pie has been harvested. That's almost all from me for this diary, there is still the final report that follows after drying and testing. Thank you all once again for your support and comments.

Growace.com air cube discount code NINJABUDS ELUFAH.com and amazon Elufah products discount code NINJABUDS I finally choose witch 6 plants I am going to keep and I transplanted them into the air cubes Wedding gelato was a hard one to choose both of the seedlings were both healthy and strong Also I set up the grow pro’s under canopy lights getting them ready for when the plants are ready for those to kick on

16.04.25 day 44. Six days after defoliation was done. These ladies have recovered nicely. They have been stretching quite alot and flowers are developing. Canopy is fulling out tent. It is a pity one plant is lagging behind or suffering from some problem since seedling stage. There are some calmag deficiencies going on and I think leaves look a little pale and could be greener. I have only topped up reservoir with nutrient solution. Lights where raised an inch on 2 separate occasions. Plants are doing well but I think can do better. I dont monitor pH unless I see some problems. I'm still trying to figure out which name for which plant.

Also der schrecken nimmt kein Ende und die Pflanze hat jetzt absolut keinen Platz mehr in dem Grow Koffer. Es ist wirklich aktuell ein Horror, aus dem ich viele Learnings mitnehmen werde.

I have just been giving her plain water the past few feedings and am planning on harvesting her on tuesday which will be day 67 from seed which is very impressive . I think grown in coco under the spider farmer it would probably be even quicker , also finally a strain that has lived up to its name and actually gone purple whoopee. I am looking forward to trying this when its dried and cured !!! . This seems to be an awesome strain and I am very impressed with the size and density of the buds and the growing time

Buds are fattening and getting frostier. Figured I would do a little flyover to give a better idea of size. Hopefully a harvest next week. Until then! 🌱🌳🔥💨

Had the light way to far away and i also dimed it. It made her stretch a lot. Most of the stretch is under the clay balls things. So what to remember is that i need to hang the lights closer next time. Roots also started to peek out underneath the net.

🌿 Week 9: The Grand Root Reveal & Bud Sites Popping! 🏺🥦 Strain: Sticky Broccoli Automatic (Zamnesia) Stage: Mid-Flowering / Bud Development Light Cycle: 18/6 📝 The General Vibe: Welcome to Week 9! The stretch has slowed down, and the "Sticky Broccoli" is officially shifting all her energy into flower production. The canopy is an absolute jungle of tops! Those red and green LST clips did exactly what they were supposed to do, breaking the apical dominance and giving us a beautiful, bushy, multi-topped structure. White pistils are shooting out everywhere, and the bud sites are starting to look like perfect little pompoms. 🏺 The "Vase" Experiment Reveal! This is the moment I’ve been waiting for! I finally pulled back the top layer to check on our hidden structure, and the results are amazing. The main stalk is incredibly thick and woody, and you can see the roots actively gripping and growing right over the little blue vase nested in the soil. The experiment is a massive success so far! She is anchored in deep and looking incredibly sturdy. 🍽️ The Menu (Nutrients) - Powered by Plagron, Hesi & BioBizz: Continuing to push the bloom nutrients to help these flowers swell. Plagron Green Sensation: (The secret weapon for heavier yields and resin production) BioBizz Bio-Down: Keeping the pH dialed in around 5.9 - 6.0 for the coco mix. 🌿 Plant Progress & Observations: Structure: Bushy and dense. The internodal spacing is tight, which means these colas are going to stack up nicely. Health Check: I am noticing some slight yellowing/crisping on the very tips and edges of some of the older, mid-tier fan leaves. It looks like a little bit of nutrient burn from pushing the bloom feeds, or a slight pH fluctuation. I'll be keeping a close eye on the runoff and might dial the EC back just a fraction on the next watering so she stays happy. 👽 The Garden Guardian: Our heavily tattooed Kewpie garden manager is still holding it down in the corner of the tent. No pests, no bad vibes, just pure Eternity Cup focus! Let the bud swelling begin! Growers Love! 💚

Start of week Height = 50cm She has reached a total height of 50cm so far and have grown almost 20 cm in a week, her flowers are starting to grow all over, she really enjoys being under the Qboard. 13/02-2024 - Day 43 - Watered 2.8L 15/02-2024 - Day 45 - She is really growing and has reached 55 cm height, her flowers are starting to gain size aswell. 17/02-2024 - Day 47 - Watered 2,1L, my baby has reached 57 cm and damned she has ALOT of buds im really excited about this cutie 😍 19/02-2024 - Day 49 - End of week I had considered trying out defoliation on her, as i think she has grown very bushy and might spend energy on branches that wont produce any good yeild. i reconsidered due to the advices i got from my question. i will continue without defoliation and keep gently bending fanleaves so they dont block light. She has been growing a lil less taller this week than the previous, but her buds are starting to look nice, and they are ALL OVER her 😍 the first trichs are appearing. Height = 61cm

These have been put through hell. With the makeshift tent door really struggled with conditions especially humidity which has been around 68% which is miles to high. Unbelievably no sign of mold and they’re definately frosty and smelling the part. Yield will be well down but so glad I didn’t pull the plug on them.

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