Likes
Comments
Share
Likes
12
Share
@Preston22
Follow
Still looking Good .. Buds Looking good Added some big bloom in last week… got some yellow fan leaves on it Sticking with 13-14 weeks before harvest time
Likes
5
Share
🌱 MASTER GROW CARD Autoflower Comparative Grow Log 📅 Grow Identification Field Value Grow Start 2/23/2026 (Day 0 – seed) Current Log Entry 3/8/2026 Plant Age Day 14 Plants Papaya Cookies Auto / Forbidden Runtz Auto Seed Type Feminized Autoflower Breeder Fast Buds Genetics Reference (Breeder Data) Papaya Cookies Auto Trait Data Dominance ~60% Sativa Lifecycle ~8–9 weeks from seed Height potential 70–120 cm Indoor yield 450–550 g/m² THC potential up to ~29% Forbidden Runtz Auto Trait Data Dominance ~65% Indica Lifecycle ~9 weeks from seed Height potential 90–130 cm Indoor yield 450–550 g/m² THC potential up to ~26% 💡 Lighting System Parameter Value Fixture MIGRO 150 Array Schedule 24/0 Output level 50% Distance from canopy (not yet recorded)
Likes
26
Share
So I am entering week 2 of the 12/12 flip, the ladys are showing sex so hopefully later in the week I will get actual pistils so I can start counting down flower days. Day 9 seen pistils but I had to perform a major defoliation as under the canopy was bad and I didnt want powdery mildew due to leafs sweating ect. Day 10 24 hours after defoliation, you could not tell I done a thing to them, im hoping its just a odd leaf now and then thru the rest of the flowering period. Any advice is welcome guys 🙏 I will be adding more fans for airflow. Day 12 of the flip and the girls are on there way to becoming ladys lol I think there's going to be a few nice kolas in there when done, ordered the new box fan for the floor to create more airflow to reduce the risk of pm and mold. I need to top up soil as roots are showing so under the net I go again. Wish me luck.
Processing
Likes
3
Share
Week 3 flowering. Buds are slowly forming, plants still going good, cold weather is hitting my area now, hope it won't last long, might extend flowering period by a couple days if it stays this cold.
Likes
59
Share
Un altra settimana è passata e tutto procede bene.per fortuna non ho più trovato nessun nanners 🙏✌️💪..belle piantine mie, continuate così che farete delle belle pannocchie.... 30/8/24 gente ho combinato una bella cazzata.pur avendo esperienza, mannaggia a me,mi sono portato a casa dentro il box, il cazzo di ragnetto rosso... fanculo... Ho già iniziato a ripulire tutto, box e piante con Neem...li sterminerò tutti 😂..
Likes
15
Share
Die letzten 26h bevor die Ernte ist keine tripse mehr kein düngen nur noch flush mit 6.3 Leitungswasser sie werden in dryfembags getrocknet.
Likes
9
Share
Day 16. This is the second seed planted, lost the first to stretching (light height, my fear of burning is at fault), almost lost this one too. But now it is strengthening its main stem and growing nodes.
Likes
6
Share
🌱 Terminando la semana 4 y las plantas se ven vigorosas 💪 Después del trasplante, las niñas se han mostrado bastante fuertes y adaptándose muy bien al cambio. Se nota que el trabajo previo dio resultado. Detecté una pequeña carencia de nitrógeno, así que en el próximo riego voy a incorporar unos mililitros extra de Bio Grow para corregirlo. Por ahora, todo marcha excelente y las plantas están respondiendo de maravilla. 🌿 Dato útil: Unos días antes del trasplante (semana 3), a las macetas de 11 litros les apliqué al menos 1 litro de agua con una dosis mínima de Root Juice. Esto fue para preparar y humedecer el sustrato, lo que facilitó mucho el trasplante y evitó la necesidad de regar en exceso esta semana. ¡Seguimos dándole con cariño y atención al cultivo! 🌞🌱
Likes
61
Share
@daggaDNA
Follow
DAY36🌻BIG BLOCK Bred by Cannabis Brothers California Lineage Blockberry x Motorbreath 15 (Legend OG) Tap water feeding (Premium program) Aptus Light (BS600) + UVA/UVB 3hrs daily @future_of_grow Soil (lightmix) & pH Plagron Tent size 4x4 (120x120) Pot size 6L (1.6 gal) Media sponsor Skunk Magazine 5th week of 12/12 ended for my Big Block by Cannabis Brothers California. As you can see, I don't do heavy defoliation on my plants as I think it's not natural to shock them like that. I don't give a flying f@ck about yield. My philosophy is turned towards good flavors before all and I like to follow plants development in more natural way when comes to defoliation. I believe that plant will always adapt and focus on where energy comes from, and in indoor grows we all know that bottoms will get bleachy as we enter late flowering. On the other side, nobody wants mids and small buds, so yes, of course I remove bottoms, but only first few nodes and not in a way of lollipopping or something like that. I'm just trying to be in balance with natural process of plant development at all times. I'm not saying defoliation is wrong, but since I never grow the same cultivar twice, it's way safer to observe their natural behaviour, instead of forcing techniquies other growers are claiming to be "the best". With that being said, my plants are exploding from happiness, as you can see. I got two of more indica leaning phenotypes and two taller - more sativa alike specimens. But all have a distinctive OG structure and smell is getting super intense. It smells diesel and chem like no run before. It's the reason why I'm growing it in the first place. And what better way to try out the true OG than from the original creators of White Fire OG. Yes. If you didn't know Terence and Philip, in collab with Rascal, the real OG's, also known as Payaso and Cannabis Gardener, are behind the legendary OG cross and all the rest are just white labeling this famous cross. Know your genetics, brothers and sisters. There are too many copycats out there, so try to show respect to the origins. Noone can make a patent on a certain cultivar, but we as consumers, need to know who are we going to support in the future. Breeding is art and I like to pay respect to those who actually do the work of breeding. Just look at the Blue Dream for instance. Do we actually know who stands behind this cross and who has the original tissue of this genetics? Ask Google a little bit, dig in, and you'll be shocked. Show respect to those who truly deserve one. Peace in and out!
Likes
26
Share
👋 Raising the Carbon-to-Nitrogen (C:N) ratio in the growing medium to avoid over-immobilizing nitrogen, on the flip side, being careful not to trigger early autophagy. Moderate, controlled increases in sugar support the energetic demands of flowering and act as a signal trigger, but excess sugar is more likely to inhibit flowering or damage the plant. Balance, like everything else. Visually, when the chloryphyll green gets darker, it is a subtle indicator that the concentration of nitrogen is increasing / more is being stored than is being used. Noticed when you push very high intensity lighting, it slowly fades the green as the plant degrades chloryphyll faster than it can be replenished. When the green of the leaf continually gets darker, it is an indication that the concentration levels of nitrogen are increasing, and I dont want to increase light intensity. Slow down the release of the nitrogen. C:N ratio dictates the rate at which nitrification occurs, if at all. The Carbon-to-Nitrogen (C:N) ratio acts as a critical biological "on/off switch" (or regulator) for nitrogen turnover by determining whether microbes immobilize (consume/tie up) or mineralize (release) nitrogen during the breakdown of organic matter. This ratio regulates microbial activity by defining the balance between available energy (carbon) and building materials (nitrogen). The C:N ratio in a medium acts as a critical regulator of nitrification, effectively functioning as an "on/off" switch for the dominance of either autotrophic nitrifying bacteria or heterotrophic bacteria. The shade of green in chlorophyll is subtly linked to the enzyme Rubisco through a co-evolutionary, functional relationship designed to optimize photosynthesis. Chlorophyll absorbs blue and red light for energy, reflecting green light, a process that ensures the "light-dependent" reactions provide the correct, controlled amount of energy (ATP and NADPH) needed by Rubisco to perform its "light-independent" carbon fixation. Because Rubisco is a relatively inefficient and slow enzyme—often considered the bottleneck of photosynthesis—chlorophyll and the overall structure of the leaf have evolved to manage energy distribution to prevent overwhelming the Calvin cycle. While chlorophyll absorbs mainly red and blue light, it is not perfectly efficient, and leaves appear green because some green light is reflected or transmitted. This reflection allows light to penetrate deeper into the leaf, preventing the surface chloroplasts from becoming overloaded and enabling a more efficient distribution of energy to the high volume of Rubisco located throughout the leaf's mesophyll. The rate of chlorophyll-driven electron transport (light reactions) is matched to the potential rate of carbon fixation (Rubisco activity). If Rubisco were faster, leaves might be darker; however, the "shade of green" represents a balance that prevents chlorophyll from producing more energy than the inefficient Rubisco can process. The green color itself is a byproduct of a photosynthetic system tailored to feed a slow, yet crucial, enzyme (Rubisco) just enough energy to maximize carbon assimilation without inducing excessive oxidative stress or inefficiency. The shade of green in leaves is directly linked to the concentration of chlorophyll, which is in turn strongly correlated with the amount of Rubisco (Ribulose-1,5-bisphosphate carboxylase/oxygenase) and, consequently, the rate of carbon fixation. Darker green leaves generally indicate a higher concentration of both chlorophyll and Rubisco, signifying greater capacity for photosynthesis. Increase demand for growth or reduce rate of release. I'm looking to keep that nice, healthy green.
Likes
4
Share
9weeks and 4 days seed to harvest, 125g dry weight👊🏻 Banging straight after a dry 💯 white ash, gonna be killa when had a good cure😎😤
Likes
8
Share
In der zweiten Blütewoche der Blue Lobster von Cipher Genetics sind die ehemaligen Baustellen nun endgültig Geschichte und die Lady steht voll im Saft. Die Umstellung von BioBizz auf Advanced Nutrients hat reibungslos funktioniert und wurde von der Pflanze extrem gut angenommen, was sich in einem gesunden, satten Grün und einer deutlich gesteigerten Vitalität widerspiegelt. Der Stretch ist aktuell im vollen Gange, wobei die Struktur durch das vorangegangene Training perfekt kontrolliert bleibt und eine enorme Fläche füllt. Mittlerweile sind überall massenhaft erste Blütenansätze zu erkennen, die eine vielversprechende Entwicklung der kommenden Wochen einläuten. Durch die stabilisierte Nährstoffversorgung und das korrigierte CalMag-Verhältnis zeigt dieser Phänotyp jetzt sein wahres Potenzial und bereitet sich optimal auf die generative Hochphase vor.
Likes
43
Share
~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/23- Week three from seed and the second week of veg for the FastBuds Papaya Sherbet photoperiod and she's doing surprisingly well considering the crappy weather, and being eaten like a salad by slugs and a rabbit! 5/25- The diatomaceous earth that I spread around her seems to have lessened the attacks on her leaves. I've also been spraying her down every other day with Neem Oil, and every three days with an organic insecticidal soap that I'm sure has helped as well. I watered the Papaya Sherbet today via garden hose and began to train her branches a bit as well. 5/27- The FastBuds Papaya Sherbet continues to do exceptionally well with great color and vigor, putting out new growth it seems daily. 5/29- There's three weeks on the books for this little lady and I'm looking forward to see what she'll look like in the coming weeks! I will have to top dress her soon, probably in the next few days. I haven't added any dry amendments to her since I initially amended her soil and she's a hungry girl... Hope to see you next week, stay Blessed! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
Likes
2
Share
Hello everyone, Going into week 3 of flower and everything looks fine the girls are doing great. Did some defoliation on them. Thanks for stopping by and have a nice day. Growfather
Likes
6
Share
**Week7 Bloom5** 5/4/24 Water 30L+Agsil21 8ml+Bloom160ml+Core100ml+Calboron10ml PH5.8 EC2.5 Hand feed last irrgiation 5L Stock+ThriveGens Enzyme 15ml PH5.9 300ml per pot tray Runoff 6/4/24 Water35L (0.3ec)+Agsil21 8ml+Bloom 250ml(1.3EC)+Core 125ml(0.7EC)+Calboron 15ml No refresh shot tray today Runoff Tray PH6 EC3.2 🏕️ PH5.8 EC 5.8 7/4/24 Water20L+Stock10L(1EC)+Agsil 8ml+Bloom160+Core80ml PH 6 EC2.5 No refresh shot tray Runoff Tray PH6.1 EC4.8 ⛺ PH5.9 EC4.8 8/4/24 Water20L+Stock10L+Agsil21 8ml+Bloom160ml+Core70ml+Calboron5ml PH5.8 EC2.5 (29D Bloom) Runoff Tray PH6 EC 4 🏕️ PH5.9 EC4.4 9/4/24 Water 25L+Agsil21 5ml+Bloom180ml +Core80ml+Calboron10ml PH5.9 EC2.5 Runoff Tray Ph6 EC2 🏕️ PH5.9 EC4.2 10/4/24 Water 30L+Agsil21 10ml+Bloom230ml(1.5EC)+Core 115ml+Calboron 10ml PH5.9 EC2.5 Thrivegen Enzyme flush 300ml per pot Runoff Tray PH6.1 EC4.7 🏕️ PH5.9 EC4.6 11/4/24 Water 30L+Agsil21 10ml+Bloom 250ml(1.7EC)+Core 110ml PH5.9 EC2.5 Runoff Tray PH6 ⛺️ PH5.9
Likes
9
Share
@Sauce_XL
Follow
3.23.2024: Start of week 10. Day 60 from sprout. Moving along nicely. Did some defoliation to open everything up. Main cola is legit. One of the side branches is almost as big as the main cola. Bought a loupe and trichomes are just slight turning milky but only in a few spots. Some purpling but def not to the level of some of the other pheno's i've seen which is kinda a bummer. 3.24.2024: Day 61. Fed 1/4 strength nutes. 96oz of 6.5ph. Got stoned last night and did some more defoliation. 3.25.2024: Day 62. ZZZzzzZZzzz 3.26.2024: Day 63. 96oz at 6.5ph. Runoff ppm at 730. 3.27.2024: Da 64. ZZzzzZZz 3.28.2024: Day 65. just the tiger bloom and cal mag today at 1/4 strength. 96oz at 6.49ph. 3.29.2024: Day 66. End of week 9. Trichomes starting to get milky. Maybe 70/30?