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Bien pues ya tenemos en marcha el 2º seguimiento del perfil... Son 6 white truffles, 6 Apple&Bazzokies de GBSTRAINS y 5 GG4 de GBSEEDS que se empezaron a germinar el 15 de mayo por la tarde sobre las 19:00 Todas nutridas con BOOM nutrients jejeje Todas las semanas iremos viendo los cambios y la evolución, los riegos y las flores que vendrán :) El 16 de mayo del 23 sobre las 07:00 de la mañana pase las semillas del vaso con agua, a los tapers con servilleta. Ahí estuvieron 24 horas mas haciendo un total de 36 horas germinando para después, pasarlas a las macetas de 1 litro. 22/05/23 actualizado, meto unas fotos mas de como van las semillas después de 7 días desde que se empezaron a germinar en el vaso de agua. A día 22/05/23 llevamos 7 días desde que se empezaron a germinar. ACTUALIZACION DE ESTADO: 30/05/23 Subo unas fotos después de 8 días. Llevamos 15 días desde que se empezó a germinar las semillas en vaso de agua. A partir de aquí, empiezo a contar semanas de crecimiento. Trasplantaremos a maceta definitivas de 7L dentro de una semana o 2.
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Sufro de lumbalgia desde hace 6 años,siempre fui una persona muy deportista,correr y jugar al fútbol siempre me ha hecho disfrutar de la vida,empecé a tener problemas con los isquiotibiales y al poco tiempo acabe con una lumbalgia,cada vez que hago un pequeño esfuerzo,como levantar peso del suelo,bolsas etc, siento unos pinchazos terribles, esta cepa de somango a pesar de ser autofloreciente me aporta pura vida,extremadamente efectiva a nivel físico,te quita cualquiera que sea tu dolor de un plumazo y también te aporta un buen mood como para ver tu peli favorita al final del dia,todo un auténtico placer.sin duda me encantaría cultivar esta cepa mas veces,aun tengo 3 mas, 2 de ellas también violetas. Espero wue os guste mi trabajo.he disfrutado mucho con esta genetica. 💚🤞🌱❤️💛
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@Dedon
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Hi everyone ! everything is ok, plants looks healthier now, ( Except tank on the right, but it's normal ) Buds are bigger days after days and the smell is awesome ( buds are more dense than my first try and some branch are bending now ^^ ) See you next week
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@J4kpvp
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Hello:) So this week was really interesting. I saw something that I‘ve never seen before. On 4 leaves of the front right sangria there are flowers growing ON the leaves? You can see it on the last photo and towards the end of the video. Anyone knows what that is? @growerschoice it surely has to do with this being a triploid right?:) Furthermore I added some bactrex and orgatrex this week, continued watering as normal and the plants look nice. The buds are stacking like crazy. I had to raise the wasabi again, this was the last time because now the pot touches the net:) I also have a war going on with the insects… I now have 4 sticky traps and kill about 50 each day manually, I hope they don't destroy the roots too much… It‘s getting under control but I had to do something… Also I feel like the wasabi is almost done… Like 2 more weeks while the sangrias look like they need at least 3-4 more weeks. Let‘s see, so far I‘m happy with the results:)
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Week 10 is probably my last nutrient feeding. One of these plants looks like she is less than two weeks away.
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Week 8 Flower Flush flush flush 💦💦 Fading and fattening up, she's looking very frosty and smelling as beaut as ever. I like to pluck a few of her biggest, greenest leaves throughout flush as it'll speed up her fade and flush her quicker by taking away stored nutrients. Looking forward to watching her fade! Thanks for following and happy growing! 🐺
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@Roberts
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Pure Ice cream close is doing great. I hst her canopy early week. I switched her light time to 12/12 today to get the flowering process going. I also trimmed out a lot of bottom growth and started defoliation on the dense canopy. I will be doing more in about 2 weeks. Mainly I am concerned with keeping her stretching down. So she don't get too close to the light. Every thing has been going well for most part. A few Challenges ahead, but I think I will get through them. Thank you Spider Farmer, and Pure Instinto Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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This is my third time growing this cultivar. The first was the seed plant, the second was in a 5 gallon pot that got too large, and now this is one. It's my favorite daytime herb in my collection. Has a lemon tea like scent and flavor, good buzz, not overpowering, but doesn't make me sleepy either. The last time I took her at 87 days, but like I said that plant was way too big. I have found that flowering in 2 gallon pots provides a much more manageable experience all-around. This is all head stash. I am harvesting every 30 days or so, and I certainly do not require 6 ounce plants to satisfy my demand. Much more to come, stay tuned.
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@DreamIT
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There isn't much more to say about this fantastic strain. Hardy, easy to clone, quick to flower and absolutely delicious in every respect. It resists well to high temperatures, "accidental" over fertilization, and recovers soon after a period of drought. Easy and fast.
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July 11: hail storm went through and did some damage. She will recover but it is a setback.
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Sherbet Queen Auto deserves only praise. I really haven’t had any problems during these little over ten weeks. And in the end I got above average yield. I wrote earlier but I will repeat the basic information: 81 days from when it sprouted until it was harvested. 3 weeks of vegetation. 7 weeks of flowering. 14 days drying 70 g total yield. 1 Sherbet Queen plant. In the end it grew almost 90 cm which is almost ideal for the height of my grow box which is a total of 180 cm high. All ten or so weeks passed without any problems, and in the end it produced large hard flowers with a sweet scent. After 14 days of drying in a grow box in the dark, I did the final trimming after the check I weighed the dried flowers and put them back in the jars. I also added moisture fighters to the jars that will regulate the moisture during final curing in the jars. And here we are at the end, Sherbet Queen is definitely a recommendation to everyone, I have no doubt you will enjoy the sweet smokes if you opt for this strain. I made an effort to write as much information as possible to help future growers on their journey. Thank you all for the comments and a big thank you to James from RQS for the great support. See you soon.
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2/13/2023 - Day 42: Start to week 6. Overall the plants are doing good, except the weird tip curling and yellowing. Initially i thought it may be either under or over watering, but the soil seems good. Not too wet or too dry. Then I thought possibly nitrogen toxicity, but the leaves don't look overly green. I now think it may be heat or light related, so I lowered the power on the light and raised it up a few inches. I also lowered the temp in the tent a few degrees. It could also be the new soil is a bit too hot still, and I've been throwing the kitchen sink at them, so I plan to just water with plain water the next few times and hopefully they will grow out of this. Plan to add the trellis net this week and start spreading the tallest plants out. 2/14/2023 - Day 43: Added the trellis net and did some light defoliation on the lowest part of a few plants. Plan to do more of a major defoliation next time I water. Also, the new growth appears ro be doing better, so I think raising the light fixed the problem. 2/16/2023 - Day 45: watered about 3.5 gallons, which is about 5% of the volume of the bed. I'm pretty sure the leaf curl I was seeing was a combination of light or heat stress, and slightly too much nitrogen, which is likely from the foliar spayed I was doing. Considering this, I decided to add a few things to the water. I mixed in ThermX-70, Comfrey Extract, Yah-Whey, FishShit, Rootwise Bio-Catalyst, and BuildASoil Big 6. I also did some additional defoliating to allow for some additional light penetration into the middle of the plants. Just started bending the tallest branches under the scrog net as well. Let's hope the girls have a positive reaction. 2/18/2023 - Day 47: did my weekly IPM. Foliar sprayed with distilled water mixed with BuildASoil EM-5. Also, realized I made a slight mistake. When I turned the lights up the other day, I never turned the schedule back on, so the lights have been on for 3 days straight. Luckily, the plants are still in veg, and they seemed to handling it well. The Grand Prix 3 had some minor leaf curling on the edges of some leaves, bit otherwise they still look good. They are back on 18/6 now.
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Day 63 : These girls are continuing their quest for glory and still popping pistils. #1 In her organic soil looks the most potent up close and her main stem is so fat now. I tried to reposition it a little and lost the battle as it could arm wrestle a Gorilla !!. I amended her pot today with some charge(200ml/10L) in her water along with the other LOS girls and a top dress with "life cycle" (30ml) . I think another week at least for her so she could use the boosts. #2 Is also looking potent and smells amazing like her sister up close. she is a very thirsty girl and uses all her nutes within a day to a lighter pot slightly every feed. She has been fed with just the shogun sumo boost (20ml) , dragon force (40ml) to 10L water to compare with her MC fed sister. her height is held down with lst but if I grew this strain again , I would not train it flat but manage it as natural as possible. #3 is the reason I say this. As she had looked a little different in size and colour , I allowed her to grow untrained. She is still completely different to the others but from talking to a member here , there are about 9 different ones. wow. She smells identical but her buds look so different to her sisters from different Misters. She is being fed with Mc (10g) , sumo boost (10ml), pk warrior (6ml) , calmag(10ml) and silica (10ml) to 10L water. She is loving life and packing her weight on now. i think she may finish a bit after her step-sisters but I expect a few more weeks possibly. Keep it green Growmies
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@UrbanBoer
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This one is going to be weirdly exciting like all grows… but nothing beats growing strain you know nothing about down to to it’s ID. This is why this diary is dubbed Unknown Strain, and a lot more journals will be dubbed unknown strain. eg. Unknown Strain #1 - these strains are seeds I’ve collected and forgot to catalogue Unknown Strain (dealer/grow name #1) - I have it this way,to indicate where or from whom did I get the seed, but failed to get the accurate information regarding the strain. Alike this particular diary. I received seeds from my friend saplug16.20_exotic_genetics. Check out his work on instagram, his my mentor in growing. But I go overboard when it comes to growing. Ever since I’ve seen YouTube videos of growers growing weed plants like bonsais, I started growing my plants like I am growing actual bonsais, LST them in shapes and size while using defoliation and topping to achieve aesthetics. This type of growing is not focused on yield more for the hobbyist who grows for themselves and close friends. But I want to see if I can get more yield with this type of growing bud.
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Green Gelato develops as 100% sativa. The branches are long and very promising. Fairy tale. Everything is sticky and snow-white. Trichome paradise. Ph: 5.8 / 6.2, ppm: 900/1050.   t: 26/21 ^ C. Humidity: 60/50.
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@APOLLO
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Howdy folks 👋 8 weeks (well 9 technically) finished. Flush begins today. I will try to give her more darkness than usual towards the chop time to force the trichs more. I have already tried a small sample from a lower area with 5 day of quick dry and no cure. trichs were mostly cloudy I just had to....😳 It was outstanding and cannot wait for end product. Just waiting game I guess. Cyall next week, stay safe
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@Bryankush
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Molto soddisfatto di lei è sempre più glassata e profumata, credo di dargli ancora 3 settimane piene prima del taglio ma vediamo come andrà. Giorno 1 viene defogliata per eliminare le vecchie foglie Giorno 5 viene annaffiata con 1L di acqua a 2000ppm
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Smooth trim, last of the first wave of autos this summer - yields are very low but the bud looks great :)