LSD Zamnesia Tripping 🙂 | Final Report — Cure, Smoke Review & Closing The Chapter Well… Here we are. The final chapter of this LSD journey. And honestly, after everything: * from seed, * to flower, * to harvest, * to drying, * to trimming, * to washing, * to temple balls, * to curing, * to finally sitting down peacefully and actually enjoying the medicine… …I can honestly say this run became something much bigger than just “growing weed.” This became a full experience. A full learning process. A full journey. And before diving into the smoke review itself, let’s do one final recap for everyone arriving here for the first time. These girls were grown under 12/12 from seed from the very beginning. No long vegetative stage. Very little training. Almost no aggressive manipulation. Mostly allowing the genetics to express themselves naturally while we simply guided the environment around them. And throughout the entire run, these plants surprised us constantly. Huge central flower development. Massive stacking. Incredible resin production. Beautiful terpene expression. And honestly… some very unexpected structure for indica-leaning genetics. This harvest was divided across several reports because there was simply too much happening to compress everything into one single update. We wanted to properly document: * harvest, * drying, * trimming, * curing, * fresh frozen preparation, * washing, * temple ball production, * extraction evolution, * and finally the smoke review itself. GrowDiaries limits the amount of files we can upload per update, so instead of rushing through everything quickly, we decided to slow down and explain the process properly week by week. And honestly? I’m very happy we did. Because now we can finally close this chapter understanding not only how these girls grew… …but how they evolved. And evolution is honestly the perfect word here. The flowers themselves cured for well over a month, some even approaching two months now. And during that time, the transformation became beautiful. The aroma deepened. The sharp greener notes disappeared. The smoke softened dramatically. And the terpene profile became something honestly very difficult to describe perfectly with words. To me personally? This smells like: * earthy sourness, * soft skunk, * herbal spice, * and a gentle diesel layer hiding underneath everything. Not aggressive diesel. Not overpowering fuel. More like an old-school soft diesel wrapped inside earthy sweetness and skunky herbal notes. And somehow… despite not being truly sweet… it still feels sweet. One of those terpene profiles that almost tricks your brain. The smoke itself became incredibly smooth. Very soft inhale. Very soft exhale. Dense smoke without becoming harsh. And one thing I really appreciated: the inhale and exhale remain surprisingly similar. Sometimes flowers smell incredible in the jar but lose complexity during combustion. This one did not. The flavor stays present throughout the entire experience. Now about the effects… Despite the name LSD, I personally would not describe this as psychedelic medicine. At least not in the “seeing colors and melting walls” kind of way 😄 To me, this is euphoric medicine. Social medicine. Happy medicine. The kind that: * makes conversations flow, * makes music feel warmer, * makes nature feel beautiful, * makes food taste amazing, * makes you laugh more, * makes you relax without disconnecting from yourself. This is the kind of medicine I would happily enjoy: * during a beach walk, * with friends at dinner, * during a peaceful afternoon, * listening to music, * creating art, * talking for hours, * or simply enjoying life slowly. Very balanced. Relaxing without becoming sedative. Strong without becoming overwhelming. And honestly? Very emotionally comfortable medicine. No paranoia. No anxiety. No mental heaviness. No unpleasant race. Just calm, warm, euphoric relaxation. A really beautiful balance. Now let’s talk about the extraction side of this run… Because these girls absolutely shined there too. And honestly? They washed beautifully. The fresh frozen material produced incredible resin quality and gave us one of the most satisfying parts of this entire journey. Everything regarding: * freezing, * washing, * ice water extraction, * collection, * freeze drying, * pressing, * temple ball formation, * and curing… was explained in detail in previous reports for anyone curious about the full process. But now that some curing time has passed… something magical started happening. The temple balls evolved. And this is where hash becomes truly fascinating. The hash you are seeing now looks completely different from the fresh temple balls shown previously because the compounds inside are evolving over time. And that evolution is natural. At first, freshly pressed hash is often: * smoother, * more uniform, * more elastic, * sometimes shinier. But during curing: * oils begin migrating, * terpene fractions separate and recombine, * cannabinoids continue evolving, * moisture stabilizes, * oxidation slowly changes color and texture, * crystalline structures begin appearing, * and the entire resin starts transforming internally. That sandy crystalline texture appearing inside the cured hash? That is part of the evolution process. And honestly… it is beautiful to observe. The hash almost begins looking alive. Changing week after week. Softening internally while crystallizing externally in some areas. Developing complexity. Developing depth. Developing personality. This is why traditional hash makers allow temple balls to age for months or even years. Good hash is not rushed. And the smoke? Absolutely beautiful. The small sample we opened after roughly 15–20 days of curing already showed: * full melt behavior, * deep flavor, * rich oily smoke, * long-lasting taste, * and incredibly smooth combustion. The rest now remains vacuum sealed for long-term aging. And honestly? I cannot wait to revisit it months from now. Final dry flower numbers for the LSD girls: * 287g dry flower * 107.3g dry flower Final total: 🌱 394.3 grams dry flower And that does not even include: * the fresh frozen extraction material, * temple balls, * finger hash, * trim-bin collection, * or future cured resin evolution. For a 12/12-from-seed run with minimal intervention… I’m honestly very happy with these results. We also have to talk about Grove Bags for a moment because they genuinely made curing extremely easy and consistent during this process. For anyone unfamiliar: Grove Bags are designed to help stabilize humidity exchange naturally while reducing the need for constant burping and jar management. Do they replace proper drying? Absolutely not. Nothing replaces a proper dry. But once the flowers are dried correctly, they help maintain an incredibly stable curing environment with much less stress and handling. And honestly? For larger harvests especially, they become incredibly practical. Now… before closing this chapter completely… Thank you. To Zamnesia for the genetics, the Bubbleator, the support, and the trust. To Plagron. To F.O.G. To the LEDs. To Grove Bags. To the gear involved. To GrowDiaries. To the entire community. To the longtime followers and OGs. To the new curious visitors. To the supporters. To the skeptics. To the silent viewers. To the people who stayed since the beginning. To the people who discovered this journey halfway through. To the lovers. And yes… even the haters 😄 If someone spent even a few moments here sharing this experience with us, then they deserve gratitude too. And of course… special thanks to Mr. Baggy for staying with us through every single stage of the madness 😄 From trimming sessions… to washing… to temple balls… to studio chaos… to hash curing… the fluffy supervisor never abandoned his post. And even though this chapter closes here… the journey itself continues. We may return months from now to revisit the cured hash evolution and see how time transforms it further. And meanwhile? New runs are already beginning. New genetics. New experiments. New lessons. New mistakes. New beautiful moments. So if anyone enjoyed this journey… You are always welcome here. Wishing everyone: healthy plants, peaceful minds, sticky fingers, beautiful medicine, great friends, slow sunsets, and curiosity enough to keep learning 🌱 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74

so she got flushed this week and is now fed ripen for the last 3 days, so that means next week is harvest, the smell is really loud now, very very citrus and earthy fumes all over the room. I can already tell this will be one of my favorite flowers to smoke. Most hairs are still white the more down in the plant there is barely any brown pistils but still she got amber trichomes all over her, just one more week straight water and ripen to let her suck those leaves dry so we can finish with a nice fade

Letting her rip. Full on feeding now she seemed to have a deficiency this last week. Seemed it was a bit too cold for her new growth. It has darkened up as I turned the heat back up in my house. Strawberry cough is stinky. The smaller one doesn't really smell. Not expecting much from her. Started my vanilla frosting haze crosses on like Wednesday. Oh I added worm castings to both top soils and a layer of rice hulls over top as a mulch layer. I did this to help the soil in case the yellowing was from a ph issue or somehow a nitrogen issue which I doubt.

No watering today, soil still a little to moist for my liking. Will probably water with fert when I do though. Raised the netting and rotated the pot so i can continue my SCoG. thats all for this week. Any info or tips always appreciated -

Did some defoliation on the bushy cindy, lower 3rd. Both shooting up well now

Transplanted in the afternoon of 10/23 because they were rooting out of the pucks. Got some humidity dome cups coming tomorrow and another inline fan to handle intake to try to dial in things a bit more. Growing well as the week ends, #1 is the big guy so far, growing really well. Sprayed with Neem Oil on 10/24 Fed Light Fox Farms Blend on 10/25 Treated with NemAttack on 10/26

Day 14 time for transplantation 🤗 first time with auto, but F1 should be resistant💪

Today i changed the light from Mars Hydro300W classic to MH TS1000. Can tell straight away its much brighter and more like the sun. Hopefully it’ll be better and they grow strong! Ive had the ladies in their 2 litre fibre pots and been watering a bit more now that they’re out of the propagator since 3 days ago. Actually i took them out late i suppose, and maybe the reason one of them has splotches is because of the high humidity of those couple of nights i thought it would be ok without the extraction fan for a few hours, however the ranges were going from like 90-70 or something. Anyway they’re big enough now to be outside on their own. Might be a bit late to start nutrients but going to pick some up on the weekend and start them off on Biobizz standard nutrient. Got to be watering more than i have as today noticed on 2 of them the leaves were drooping. Think they should be watered twice and around 75ml per plant but still getting used to these fibre pots that dry out quickly. Last thing i want is to screw it up early and lose any of these precious babies. Going to ask a couple questions to clear up some queries i got. Till next week...

How RQS Compares to Your Standouts Brothers Grimm (your "otherworldly" stars: Montel Iced Tea, Body Count, Bubbles Blueberry F4, Ricky’s Hash Plant, Black Tangi Tea) These are landrace-influenced, heirloom-style genetics with exceptional resin, unique flavors, and structure. They outperform RQS in quality, potency, and "wow" factor in your tents. RQS tends to be more commercial/hybridized for ease and yield, while Brothers Grimm prioritizes distinctive traits and consistency in experienced hands. Humboldt Seed Company autos (your top autos for resin, especially OG Triploid) Humboldt focuses on West Coast legacy genetics with heavy resin production. Clearly superior to RQS autos in trichome density and overall quality. RQS autos are faster and easier for beginners but often lack the resin "frost" and depth you get from Humboldt. Fast Buds (fast, flavorful, reliable autos — you like them a lot) Excellent speed and flavor profiles. You noted they're in a "different class" — fair point. Fast Buds emphasizes quick cycles and modern hybrids with nice terps, while RQS autos can feel more generic or require more coaxing. Quick Thoughts on Your Observations Brothers Grimm (Montel Iced Tea, Bubbles Blueberry F4, etc.): These are clearly the stars in your current setup. The strong smell, unique leaf morphology, and overall vigor in small pots show they're expressing well under your conditions. They reward careful growing with quality that feels special — resin, flavor complexity, and effects that fit your low-dose, functional style better than most commercial lines. Your homemade cross (Gelato 44 × Bubbles Blueberry F4 pollen = "Blueberry Knockout"): Nice work on your first intentional cross-pollination! Getting viable seeds and decent plants from a garage-level cross is a real win. It’s not "pretend breeding" — it’s exactly how many great lines started. The fact that it turned out "pretty nice" is encouraging. However, as you noted, combining a Royal Queen Seeds Gelato 44 (solid but commercial) with Brothers Grimm Bubbles Blueberry F4 (higher-quality, more unique genetics) creates a hybrid that can show the best of both, but also some inconsistency. If the RQS side brings easier growth but less depth, while the Brothers Grimm side brings the special traits, the offspring can be hit-or-miss depending on which phenos you kept. RQS Gelato 44 / Mike Tyson 2.0 vs. Brothers Grimm: Your experience matches what many growers report. RQS lines are generally more "user-friendly" and higher-yielding for beginners or volume grows, but they often lack the resin density, terpene complexity, and unique expressions you get from Brothers Grimm. The Tyson 2.0 collaboration added hype, but in your tents it landed at 7/10 while Brothers Grimm hit "otherworldly." That gap in quality is why you're leaning toward sticking with the professional, boutique genetics going forward. 3/30 11:17PM Gelato 44 & Punch Pie were nice right off the tree the little buds put me right to sleep last night!! The Autos are 7-10 but the Photos are 8/10 4/1 7 AM I did a video starting with black tan GT Julian’s trailer Park boys seed next is Ricky’s hash plant and then it goes over to ice – T and the multicolored one at the front is the combination bubbles blueberry and gelato 44 that I made I called a blueberry knockout 4/1 12pm We're gonna need a bigger TENT!!!💐🌼Humboldt Seed company email today...Im doing this!!! https://californiahempseeds.com/garden-seeds/ 4/5 12:57AM Today 500 years ago Jesus escaped from his stone coffin and began feasting on the blood of local rabbits, and thats the story of Easter. Makes total sense, he's the ONE J in all of history that thinks he's a god....sure Jan. Who's up for a fun game of Christians vs. Lions down at the old Colosseum today??

As week 5 came to a close and we move into week 6 of flowering, I am having really high hopes for the end result. The buds started to get some light orange hairs which is really nice and they are really starting to thicken up! Towards the end of week 5 the plants started to show early signs of burn on their leaf tips, so I started the week 6 feeding a little early. In week 6 we bring the EC down quite a bit as we get into the late stages of flower. I also recently switch to measuring with EC vs PPM for ease and accuracy. Also at the end of week 5 I did a calibration on my coco for each plant as week 6 nutrients are much lighter. Coco Calibration Method 1. Mix up nutrients. 2. Water plants as normal and measure runoff. 3. If runoff EC is not at or close to the inflow EC a. Water more and keep measuring runoff until the runoff is at or close to the inflow EC 4. Do steps 1-3 for all plants (One at a time) Tips: - I use a shop vacuum that I stick the end in the bottom of the pot saucers and leave it on while I water so it sucks the runoff as soon as it drains out the pots. Then I measure, empty and water again until I hit my targets) For this calibration, I ended up using around 6 gallons of nutrient solution. Watering technique used is to measure runoff at every watering and make sure we are staying as close as possible to the inflow EC. It does not matter how much water you need to put through the pots to get to the desired EC on runoff as that is a benefit of Coco. My main goal is to keep my runoff in check and the plants seem to do better than I have ever grown before! The smell off these ladies are amazing and strong. I don't have a carbon filter and enjoy her smells and aromas all day long as my desk is right next to my tent. There were no issues in Week 5. Plants continue to look amazing and the buds are continuing to bud up and structure very nice! I'm excited to see the end result after the ripening and flush stages. Also the colors that are soon to come! Stay tuned! ______________ We are 5 days into week 6 and the buds continue to grow fatter and fatter on a daily basis. I'm really dialing in my EC and making sure to mix it at 1.1 EC and making sure my runoff is from 1.1-1.4. I started playing with the mix as I am getting used to the grow schedule and how the base nutrients effect the EC. I have found that doing 50% of the low strength calendar hits me right at my target EC and I don't have to dilute my mixture after. The smells continue to be strong and fill my house up. The weight is starting to make the colas lean over which is nice because it's opening up the canopy to get more light in. I'm very excited to see what the buds look like in week 7 and then we are on to ripening stage, flush, and then finally harvest!!

Hello my friends, All's good this little week :) I'll cut the plant, See you for harvest :)

Going Great!!!! First day of flower. 60 days from seed.

🌸My 3rd Organic Grow🌺 ☀️Day 24 from seed 🏵️Tropical Marker @grow.dome 🌺Purple Kush @kannabiaseedsde 💐Pink Gelato @kannabiaseedsde 📢Science: Im still not happy with the Pink gelato. The other two girls are dowing well. I topped them and started the LST. ⛺The tent is configured to: 💦Humidity 75% 🌡️Temp. 25-18 °C / 77-64°F / heater goes on after passing 17°C 🌞Light 70% / 18h / 60cm/24inch to pot 🌀Ventilation is on and on L2 💨Fan is at 25% when humidity to high Stay tuned! ✌️❤️ Please follow and like for more 😎! #GrowLife #HomeGrowers #PlantPower #GreenThumbGang #GrowDiaries #kannabia #growcommunity #hesi #spiderfarmer #420 #cultivationtechniques #greenthumb #growyourown #indoorgarden

Edit: I came home from work after making my weekly log entry yesterday and I could smell my grow from my driveway... so I asked for help. THANK YOU OOZLEFINCH FOR THE HELP.. THIS IS WHY WE ASK FOR HELP... I left a question on here stating that my new canister wasn't working and asked for generic advise. He left an answer that pointed out the fact that my exhaust fan might be set waaaay to high... and it was! It turns out there's a limit to the amount of air that filter fan 'scrub', and my exhaust fan goes way over that limit even on 6 or 7.. I turned it down to 3 and the smell got better immediately. ☮️ Still on auto pilot at this point... I'm really close to harvest.. and I'm not even on day 60 😲. I created videos this weeks, they capture the plants in ways that a still picture just won't. My entire house stinks.. my neighbors are looking at my funny, and my wife thinks a family of skunks is hiding in our walls... I've never had this problem.. I even got a brand new carbon air scrubber and its not helping 🤣 Process/ Environment changes since last week: - To help preserve the terpenes I've been trying to lower my temperature, which is hard without an AC unit I'm not plugging in an ac just to grow some plants. I'm at 24- 26 degrees C (75 - 82 F). - I've been lowering my humidity accordingly to keep VPD in a good range - I lowered my lights closer to my plants, turning them up would just add to the heat. - I'm defoliating as much large fan leaves off as possible - My watering pH is at around 6.7 to 6.8.. I will not be flushing these plants - I rotate my plants every day to make sure I'm getting light to hit every node it can This week I'm pulling out the digital scope and doing the first trichome checks for these babies. The cheese auto is going to get the chop by the end of next week.. I hope you like the video I added of it.. it's the easiest plant I've ever grown and she's going to be FIRE. The blackberry auto is giving off a gas/berry smell and is very sticky to the touch. A beautiful triploid... my first and I hope to get many more. The Forbidden Runtz smells just like a zkittles does, it's bang on. Very dense very sticky buds. I almost tossed her during the seedling stage too due to her mutation. I'm glad I reconsidered ☮️ Thank you Fastbuds

Second week of flowering completed, they are all very beautiful and healthy. I apologize for the poor quality of the photos, I've been very busy lately so I haven't been able to give them much attention. Luckily I automated the watering process, otherwise it would be very difficult days. But completing the initial 21 days, I will do a good defoliation and take photos of them separately. Peace be with you all!✌️🙏

Harvested today, truly strong smell, cultivation was absolutely perfect from start to finish. Very happy with the result, anxious for the drying and curing process! Thank you for following along.. 🤜🤛🌱🌿🌲

Wow! These really do flower fast! Loving them so far! I have other plants on the same time line that are not even close to this progression! Started with the bloom nutes, did a little defoliation and she’s off! I did find a pollen sack on a lower and just peeled it off🤷‍♀️🏻

Hey guys :-) Today a new diary starts with a strain from Amsterdam Genetics that I'm really looking forward to ☺️. I put 2 seeds to germinate. The more beautiful phenotype is kept in this diary, the other one is of course also preserved and is grown to the end 👍 . Of course everyone will be on instagram. (Maybe I will spontaneously start an extra diary with each phenotype, depending on whether time permits. Since I still have 3 seeds left, they will also come in the course of time 😃. The seeds were placed between damp paper towels to germinate. As soon as the first life appears they come to root in rockwool cubes and a greenhouse hood where there is a very high humidity. In addition, the greenhouse is heated so that the roots can develop nicely 👍. This passage is fertilized with the Greenhouse Feeding Bio line 💚. I'm really looking forward to growing with Amsterdam genetics because everything I've had from them so far has been very good 👍. Have fun with the update and stay healthy 🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://shop.greenhousefeeding.com/us/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/choco-cheesecake/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 MadeInGermany