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@Dunk_Junk
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Chugging through flowering. On she goes!
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Looks like the stretch has officially come to an end and with it, the first signs of trichome production have started to show up!✨ Unfortunately, the plant stayed pretty small despite being in a 20L pot, which is a bit of a bummer. I was hoping for more size, but hey let’s see what she can deliver in quality! Sometimes the small ones pack the biggest punch. 😏 Excited to see how the buds develop from here!😊
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It was a great call to defoliate I'm already seeing the benefits. The only unfortunate parts is the added time, she seems to be progressing at a steady rate none the less and it will be harvest time before I know it. The smells coming off the stem rubs are very enticing and have this seasoned grower super excited for the smoke report!
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@DreamIT
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Strong genetics, resistant, fast enough, easy to grow and never pretentious. I will try further training techniques on this strain, while waiting to make more room in the box to plant the Red hot cookie as well. If you like sweet flavors and fragrant plants this is definitely for you! Soon new updates for a cycle of only plants in "monstercropping", to continue my eternal red garden 😁🦄 thanks for following me up to here and leave a comment and suggestions 🦄👍🤘
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@JBOrganix
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Lost a ton of overall weight from massive overfeeds. She still smells incredible and already smokes real nice. I'll post a legitimate report on everything once she cures up.
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Questa settimana lei ha dato uno scatto di crescita veramente enorme! E arrivata facilmente a 1 metro di altezza (mi arriva al mio gomito) Si iniziano a sentire un po' di dolci odori, molto leggeri ma ci sono! I pistilli iniziano a riempire i calici e le punte tendono a diventare più chiare (simbolo di inizio fioritura) non mi aspettavo tutta questa crescita considerato si è beccata 2 topping , uno al 5 nodo e li altri due al secondo uno da destra e l'altro da sinistra...si è veramente ripresa stupendamente anzi in realtà non ha mai dato segni di rallentamento! Ecco perché io adoro le genetiche di ANESIA ! Sono veramente stabili , segno di numerosi incroci! Anche i loro fertilizzati sono veramente ottimi grazie al biopotenziatore adesso cresce il micelio nel mio substrato!!! Mai vista una cosa del genere prima! Sul serio tutta la potenza in solo 3 prodotti! Ringrazio veramente i ragazzi di anesia per queste splendide genetiche ! Per non parlare della semplicità di preparazione! Grazie ancora a tutti voi per essere sempre in prima linea con i vostri commenti e likes! 🌈🌱🌈 Auguro una buona giornata a tutti voi!!!!😘
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@dalemac
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We flushed this baby on Thursday morning September 13. I expect she will be ready to harvest some time in the next 7 days. Starting to yellow up a bit, will be pulling fan leaves daily. Keeping an eye on the trichomes... I'd guess we're in the 10-15% amber range now. After completing the harvest on my smaller outdoor Raspberry Glue yesterday (and getting 10 oz.), I'm wondering if I'll have enough storage space for this monster. Tough problem to have... I'll muddle through laughing.
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We’re in the seventh week of flowering, and the plant is looking absolutely stunning! It’s starting to show beautiful purple colors in many places, all the way through the buds. The colors are really popping, and it’s giving the plant such a unique look. On top of that, it’s smelling incredibly sweet—strong and fragrant every time I open the tent! 🍬🌿 Most of the trichomes are now a milky white, which is exactly where I hoped they’d be at this point. I’m sticking to the BioBizz week 7 bloom schedule, knowing it’s almost time for the flush. 🌱💧 Everything is going so well, and I’m beyond excited to see how it turns out in the final stages. Just one more week before the flush, and then we’re almost there! 😁✨
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I’m not sure since this is my first grow but the young ladies seem to be doing fine and growing daily. Today is day 7 from sprouting and they are forming new nodes. Both plants look similar but the Jack Herer is slightly taller. 🙏 Hopefully they grow up healthy ... will keep you posted
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Tag 84 Grow: Tag 29 Blüte: Die Trauermücken sind deutlich im Rückgang. Der Luftentfeuchter tut sein Bestes unter 62% schafft er es leider nicht. Was mir etwas zu feucht für die Blüte ist - daher habe ich die Umluft nochmals erhöht und auch im Bereich der erde 2 Ventilatoren installiert. Jedes zweite Wässerung ist ein 24h gebrühter Compost-Tea. der Geruch ist sehr süß-fruchtig leichte spuren Gasig. Die Trichombildung ist recht ansehnlich Ich versuche jeden - jeden zweiten Tag ein paar Blätter zu entfernen die Schatten auf Top-Buds werfen. Nie mehr als 5-10 Stk. Tag 89 Grow: Tag 34 Blüte: Heute habe ich mehrere Blätter entfernt um mehr licht an die unteren Buds zu bringen. Es riecht extrem süßlich nach Erdbeerkuchen XD. Zusätzlich gab es wie alle 3-5 Tage ca. 25L 6,4 PH Wasser mit 1,2ml/L Canna Magnesium und Calcium für extra starke Blüten. -------------------------------------------------------------------------------------------------------------------------------------------- Day 84 – Grow Day 29 – Flowering Phase: Fungus gnats have decreased significantly. The dehumidifier is doing its best, but unfortunately it cannot reduce relative humidity below 62%, which is slightly too high for the flowering stage. Therefore, air circulation has been increased further, and two additional fans have been installed at soil level. Every second watering consists of a compost tea brewed for 24 hours. The aroma is very sweet and fruity, with slight gassy notes. Trichome production is quite impressive. Every one to two days, a few leaves are selectively removed that cast shade on the top buds — never more than 5–10 leaves at a time.
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Week six! Bunny is stretching like crazy, I don't think she likes the mylar sheeting privacy shield I have put around the greenhouse. I will have to replace this with some form of whitewash. Day 37 - Photographed and fertigated 5l each. Day 39 - Photographed. Bunny seem to have realised she has more space now and is stretching out in all directions, but mostly UP! Special thanks to St Aubins Genetics for providing the seeds for this grow. Check them out at www.staubingenetics.com
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Strain: Divine Seeds – Auto Candy Grow Type: Indoor Pot Size: 7 Gallon Medium: Peat Moss & Perlite Nutrient Line: Athena (Bloom) Week 5 Update She’s doing really well this week, showing healthy growth and strong flower development. Her buds are looking impressive for week two of flower stacking up nicely already. She’s handling her feedings perfectly with no signs of deficiencies or stress. Everything’s on track, and I’m hoping she continues to bulk up and fill out like this in the coming weeks. Feeding 1.7 L Athena Bloom nutrient mix (will raise gradually if needed). Indoor Climate Conditions Temperature: 18–23°C Humidity: 60–65% VPD: ~0.5–0.8 kPa See y’all next week!
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@Kendoda
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It’s the final week. I’m just giving them a couple of waterings with ph’d water before the chop.
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Folder 10 – Frosted Guava Auto B Week 4 | Vegetation – The Quiet Climber Welcome back to The 8×8 Adventure, a project where twelve unique cultivars are being grown side by side inside the same environment, allowing every genetic to express its own personality under identical conditions. Each plant is documented individually because no two phenotypes tell the same story. Even when they share the same genetics, subtle differences in structure, vigor and flowering behaviour make every diary unique. Frosted Guava Auto B is proving exactly that. Although she shares the tent with her sister, she has developed her own character. Slightly taller, equally healthy, and every bit as determined, she’s entering the next chapter of her life with confidence. Our 12/12-from-seed journey continues, and this week marks another exciting milestone as the first signs of flowering begin to appear. ⸻ 🌱 Week 4 – A Compact Plant With Her Own Personality While Plant B has stretched just a little more than her sister, she remains a very compact autoflower compared to many of the other cultivars sharing this 8×8 room. Instead of investing her energy into vertical growth, she has focused on producing tight internodal spacing, sturdy branches and a surprisingly balanced structure. Looking around the room, it’s already clear that Frosted Guava is unlikely to become one of the tallest ladies of the garden—but height has never been the goal. Sometimes the smallest plants surprise us with the biggest harvests. Her canopy is filling beautifully, each node producing healthy new growth that will soon become flowering sites. Every day she looks more organized, more symmetrical and more prepared for what comes next. ⸻ 🌿 Gentle Training, Natural Development Just like her sister, Plant B has only received gentle Low Stress Training throughout her early life. Rather than forcing the plant into shape, I’ve focused on carefully bending large fan leaves, tucking foliage away from developing shoots and allowing natural light penetration into the centre of the canopy. This subtle approach has encouraged multiple branches to grow evenly without creating unnecessary stress. The result is a plant that still looks completely natural while developing a much more open canopy. Sometimes patience is the best training technique. ⸻ 🌸 Pre-Flower Has Officially Begun This week brings one of my favourite moments of every grow. Tiny white pistils have started appearing throughout the upper nodes, confirming that Frosted Guava Auto B has officially entered the pre-flowering stage. One of the most fascinating aspects of this 12/12-from-seed experiment is watching these autoflowers transition into bloom without hesitation. Rather than waiting for a long vegetative period, they simply follow their own internal clock. Despite her compact size, she’s wasting no time. The foundation has been built, and now the real show is about to begin. Over the coming weeks, I’ll be watching closely to see whether she delivers a modest stretch or stays true to her compact structure while focusing her energy on dense flower production. Either way, she’s looking incredibly promising. ⸻ 🌡️ Environmental Conditions The room continues to provide a stable environment for all twelve cultivars despite the warmer summer temperatures. Environment • 🌡️ Day Temperature: 33°C • 🌙 Night Temperature: 25°C • 💧 Relative Humidity: 63% • ? Substrate Temperature: 21°C • 💦 Nutrient Solution Temperature: 26°C • ⚗️ pH: 6.1 • ⚡ EC: 1.35 mS/cm • ☁️ CO₂: 639 ppm • 💧 Water Consumption: 1.1 litres per plant per day Even with daytime temperatures reaching 33°C, Plant B continues showing excellent colour, strong leaf posture and vigorous growth, demonstrating how well she’s adapting to the environment. ⸻ Feeding Schedule This week’s feeding remained simple and consistent, allowing the plant to continue building healthy vegetative growth before fully committing to flowering. Per litre • Terra Grow — 1.8 ml • Power Roots — 1 ml • Pure Zym — 1 ml • Sugar Royal — 1 ml Adjusted using: • pH Plus — 0.03 ml • Lemon Kick — 0.03 ml The Plagron feeding programme continues delivering exactly what these plants need at this stage—healthy roots, lush green foliage and vigorous, stress-free development. ⸻ 💡 Lighting The entire 8×8 garden continues to thrive beneath the outstanding Future of Grow LED fixtures. Uniform light distribution across the canopy has helped every cultivar develop evenly, while allowing each phenotype to express its own natural growth pattern. It’s fascinating walking through the room and seeing twelve completely different personalities growing under exactly the same environmental conditions. Frosted Guava Auto B is a perfect example of how genetics shape the plant just as much as the environment. ⸻ 🌱 Looking Ahead Week four closes with Plant B looking healthy, balanced and full of potential. She’s entering flower with strong branching, vibrant foliage and a structure that promises excellent light penetration throughout the canopy. While some cultivars in the room are already showing more vertical ambition, Frosted Guava B seems determined to stay compact and focus her energy where it matters most. The coming weeks will reveal whether this translates into dense, resin-packed flowers—but for now, she’s ticking every box. The journey is only getting started. ⸻ 🙏 Thank You As always, thank you to everyone following The 8×8 Adventure. Sharing this project with growers from around the world is one of the most rewarding parts of the journey, and I truly appreciate every comment, question and piece of advice along the way. A special thank you to Zamnesia for providing these exciting Frosted Guava Auto genetics, to Plagron for the trusted substrates and nutrient line that continue supporting healthy, vigorous growth, and to Future of Grow LED for delivering exceptional lighting that allows every phenotype in this room to perform at its very best. Finally, thank you to GrowDiaries for giving this amazing community a place to learn, share experiences and celebrate our passion for growing together. See you all next week, when Frosted Guava Auto B takes another step into flowering. Until then… Growers Love and happy growing! 🌱💚
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Que pasa familia, vamos con la quinta semana de floración de estas Wedding Cheesecake Fast Flowering, de FastBuds. Agradezco a Agrobeta todos los kits obtenidos de ellos 🙏. El ph se controla en 6.2 , la temperatura la tenemos entre 21/24 grados y la humedad ronda el 50%.Tienen un color espectacular, estan a 12-12, iremos viendo cómo avanzan. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨
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Buenas Farmers! Otra semana más y pasaremos a Flora, esperando a ver si podemos obtener nuevo equipo de @todoGrowled para llevar el verano más llevadero... Después de recuperase de las Plagas empieza coger buen color esto.🍁
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Nirvana is interpreted as awakening from the illusion of separation and the limitations of time and space, effectively "seeing" the underlying code of existence. In Buddhism, Nirvana is described as the "unconditioned" (asankhata), a reality beyond dependent origination (cause and effect). This aligns with the concept of a fundamental, timeless "code" that exists before material manifestation. Some interpretations equate the stillness of Nirvana with the quantum vacuum, a state of "zero energy" which, however, holds unlimited potential for manifestation. In quantum mechanics, a quantum system remains a "wave" of possibilities until observed. The "on-demand" aspect is often linked to the ability of a highly developed, enlightened consciousness (a "pure observer") to collapse this wave into a desired state, interacting directly with the underlying quantum reality. This view implies that by breaking free from the ego and mental conditioning, one gains mastery over the energetic, or vibrational, foundation of reality. The feeling of oneness in nirvana is explained through [quantum entanglement], suggesting all things are connected, and therefore, an enlightened mind can interact with any point in the universe. Traditionalists might argue that Nirvana is not about gaining control or having the power to "manifest on demand" (which can be a function of ego), but rather the total cessation of craving and the surrender of the ego, bringing an end to the desire to control reality. The spiritual path is an evolution from being controlled by the "code" (samsara/suffering) to understanding the code and, eventually, becoming the author of one's own. With the awareness of how "code" functions, one takes full responsibility for their life, making conscious choices rather than reacting impulsively. Thoughts, words, and actions are purposefully aligned with higher values (truth, love, purpose), effectively rewriting one's destiny. Humidity of the air dictates the moisture in the medium, which dictates the rate of pull from the terracotta stakes, 16 in total. Soil-Plant-Atmosphere Continuum (SPAC): An ecological concept referring to the pathway of water moving from the soil, through the plant, and into the atmosphere. Terracotta (unglazed, low-fired clay) is highly porous, acting as a breathable, permeable membrane that transports water based on the moisture gradient between the potting medium (soil) and the surrounding air. White terracotta and brown terracotta often have different pore sizes and overall porosity, primarily driven by differences in clay composition, impurities, and firing temperatures. While both are considered porous, brown terracotta often has higher iron content and impurities that behave as fluxes, affecting how the pores form during firing, while white terracotta is generally derived from more refined clays, with smaller pores making it more suited to pure water. This mechanism is driven by capillary action and evaporation. When the surrounding soil is dry, the terracotta acts as a wick, pulling water out of the pot and into the soil. If the soil is very saturated, the terracotta absorbs water from the soil and allows it to evaporate from its outer surface, increasing the drying rate of the soil. Terracotta tends to keep the potting mix at an optimal saturation point, wicking up more water when the outside surface evaporates water into the air. The greater the difference in moisture between the soil and the outside air, the faster the water transfers through the ceramic. In low humidity and hot weather, the evaporation rate from the terracotta surface is high, creating a rapid drying effect. Newer terracotta pots often have a denser, lighter-toned structure that is less porous than traditional, red-orange terracotta, slowing down the moisture transfer rate. Over time, dissolved salts from fertilizer or tap water build up and block the pores, reducing the permeability of the clay. Water is all that is used or needed, thanks to the biochar and the massive storage bank of nutrients. Just waiting until something creeps up. Clay pot irrigation (Ollas), an ancient farming practice, utilizes this property by burying unglazed jars in the soil, allowing water to slowly seep into the surrounding soil only when the soil dries out.
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So this is how things are looking at the end of Week 8, not much to update, bud sites forming nicely. Uploaded a video which explains better.