1 week on 12/12 now, no white pistils yet.

Bekommt morgen zum letzte Mal reines Wasser...halbe Menge In 3 Tagen stelle ich sie für 2 Tage dunkel Ernte dennach in ungefähr 5 Tagen- zumindest ist das der Plan😅 Oder was meint ihr zur Reife der Trichome? Alterntive Empfehlungen sind willkommen! Die Nahaufnahmen sind von unterschiedlichen

So despite many obstacles and hurdles, we are on the last week of flowering hopefully the heat stays down for the next few days, and I can get some color into these nugs the sativa Room may need a few more weeks no big deal. This is typical of sativa leaning strains. this will give me a bit of a stagger in between harvest so I don’t have to do all the work in one day which is a good thing .

Se hizo LST y quebré una por la mitad, pondré cinta con un palito de soporte a su alrededor para que solde.. - Luz: Bestva Pro 1000W / 18 h/d -FloraNova Grow G.Hydroponics: 0.6ml/l - Armour SI G. Hydroponics 0.4ml/ - Rhizotonic Canna : 4 ml/l - Everest: 0.5 ml/l Control biológico: -Solution (bioinsecticida generalista: Beauveria, Metarhizium, Lecanicillium y Cladosporium + esencia de ajo y chile). -Acaridox (bioacaricida: Metarhizium e Hirsutella + esencia de canela) - Scamin (control escama y cochinilla) Cladosporium Herbarum

** This week, just quick photos from the growbox. Sorry, I'm harvesting now, so I can't get everything done. Our L.A. Kush Cake #3 is almost ready. The flowers are turning color and swelling very nicely, and it seems to be turning black, becoming another fantastic dark plant like the first one. It had smaller flowers, but it was beautiful. This plant is medium-sized, but it's spectacular. It's well-proportioned, and the flowers are plump and firm. Classic 10-liter Zamensia canvas pot Techniques chosen: The plant was treated with 16 toppings, then trimmed of unnecessary buds, i.e., those that didn't grow well. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently launched Plagron Bio LightMix, which will allow us to get the growing process off to a smoother and more reliable start, without the sudden changes that liquid fertilizers can cause. A week is more than enough, so let's not overdo it. We're in now the flush only water but used plagron on every phase of growing and soil too. Choose your favorite style and calculate your results on the website: www.plagron.com Our new 720W Spider King lamp from Vanguard Hydroponics is now at 80% Z - https://www.zamnesia.io/en/531-growshop Our L.A. Kush Cake looks amazing, try it! Z - https://www.zamnesia.io/en/11097-zamnesia-la-kush-cake-seeds.html Z - Want to take your growth to the next level? Now you can with Zamnesia's LA Kush Cake. Originally bred by Seed Junky Genetics from a Wedding Cake and a Kush Mints, this indica-dominant strain produces large quantities of resin-coated buds, rich in sweet terpenes and a relaxing effect. LA Kush Cake seeds produce stocky plants that thrive in any environment. Indoors, they require only 8-9 weeks of flowering to produce dense, trichome-rich buds with a pine-like structure and very compact calyxes. Outdoors, LA Kush Cake can be harvested in early October. Plants produce up to 600 g/m² indoors and 850 g/plant outdoors. In the right conditions, LA Kush Cake can develop intense purple hues that add to its appeal. As you open the jars of these buds, you'll feel a wave of pungent vanilla terpenes wafting through the air, balanced by spicy notes of pepper and mint. Whether you smoke or vape, you'll be instantly intoxicated by its distinctive flavor, with a velvety, creamy aftertaste followed by a powerful yet functional high. Enjoy a relaxing effect that will melt away any tension while keeping your mind clear: perfect for unwinding, enhancing intimacy, or simply enjoying a pleasant smoke. If you need to stay focused, you can: LA Kush Cake relaxes the body while leaving the mind clear and focused, making it the ideal choice for experienced smokers seeking a dynamic, active euphoria that lasts all day. Want to try a potent, productive, and delicious strain? Don't wait: buy LA Kush Cake seeds now and start growing her premium buds at home. You know it, but I recommend it: here you'll find so many wonderful things, practically "all the best nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + 432 Hz Frequencies

“Ah, look at this photo of my baby in full bloom! It looks more radiant than me on a Monday morning before my coffee. Seems like it’s been feasting on sunshine and love. I’m tempted to put up a little sign that says ‘Do not disturb, growing’ to ward off curious glances. Who would’ve thought I’d become such a passionate plant caretaker? My friends think I’ve become a gardening expert, but I haven’t told them yet it’s just because I’m tending to my little cannabis plants! #HappyPlant #ClumsyCultivator”

Me encanta las apicales, ver como crece la estructura de la planta, una de las técnicas que se puede presenciar en esta semana, haciendo un corte apical, amarro los 2 brazos principales dejando horizontal y cambiando la estructura de la planta(LST). La linea de fertilab me acompaña en este proceso para no llegar a un alto estrés.

damn friends .... have you seen that trunks ???? at this rate we would also have obtained the wood for the fireplace for the end of the harvest;);) happy new year to all the growers of the old lady weed

Esta semana añadimos el otro led ts 1000 para seguir regulando (añadiendo más potencia lumínica) Agregamos paja,para una mejor retención de la humedad y no se seque primero la parte superficial de la tierra (uno de nuestros mayores errores al querer calcular si todo el cepellon está seco o sigue teniendo algo de humedad,por consecuencia,al volver a regar ,sigue con ese pequeño exceso de humedad) ,con el objetivo de conseguir una mejor vida en nuestro suelo ,con todos los nutrientes orgánicos y la clave,enzynabis,crearemos una buena simbiosis,y lo más importante,natural.

Farbenpracht. Meine 2te DNA Erfahrung. Und ich bin begeistert.

Girls.nearly ther will be chopping down next.few days

Let the pictures speak for it, just waiting for chop day.. --------------------- 👇 This week (Day 48 from 12/12) - Watering 1 to 1.5 liters per day. Following the plagron alga grow schedule (Stopped with sugar royal - too much N), along with compost tea weekly (Recipe Week 11). Calmag needed because my water its really soft. - PPFD at canopy height is approximately 800, with VPD around 1.3-1.5 - Leaf Temp ~3°C lower than room - Using 0.75 liters of compost tea per plant for superior bud flavor 👉 See recipe for week 11 👈 - Pulling some leafs here and there - Granndy Candy tolerates the light intensity somewhat better --------------------- Happy growing, and thank you for checking out my report! Your support means a lot to me! 🙏 --------------------- I appreciate every like and comment 👍👊😃

Finally, I found the time to finish the report. Thanks for joining me!

Week 8 for Space Panda by Atlasseed, Unfortunately pheno 1 was a bit mishandled and 1 of her mains was broken 😥 from 4 down to 3. Still going to keep her and continue main-lining her she will just end up with 12or15 mains instead of 16. Other than that they both seem fairly happy, growth speed isn't too bad either. Think this strain will absolutely explode when shes transplanted into 25L pot from her insane root production.

Tannin Trail Swag

Buds starting to get some weight had to start tie up some support Sticky buds!!

Hello, We started week 10, 2 days ago. Bubble Kush. Some deficit of calmag, and phosphorus, they are very hungry. Gold Merry have 9 weeks. I feeding every 3/4 days 1,5 l. On the photo the feeding schedule.

just about finished up this week. Choc mint 1 is about ready for chop. Chopped couple of main colas as i seen couple of signs of budrot. Dropped lights down to 400w each as temps are starting to rise above 30c. Choc mint 2 is looking unreal. Heaps of huge colas,think i will pull the most of this one. Will probably give till day 65.

Growing report: The growth through veg stage was amazing couldn’t fault the plant or the feed BUT then flower stage is where these genetics goes all wrong! So two weeks into flower I see one plant had Hermied, so gave this one the axe, and then spoke to acouple of other growers that have the same strain Had the same problem So it’s now named (hermie pie) then in week 5 all plants Hermied. I managed to keep the seeds at bay mostly and slow down the process of them seeding until harvest on week 7/8 I got signs of bud rot but dealt with that quick enough it didn’t damage the rest of the the harvest. Once harvested they got a light trimming then hung up for 5/6days at temperatures 20/28 and humidity 45/60. Used Trimbag for the rest of the trimming process, got 6oz off 3plants 😬 curing for 2weeks in one ounce Jars 75% full. Bud report: Smell; is sweet and tangy Taste; sweet spicy taste Density of buds out of 10; 8. Some seeds found in buds😞 Thank you all for watching another stressful but fun and learning harvest.