5oz per plant of dry bud … really nice

83 days from seed, soil was hot from day 1 & I ended up stunting the plants this run... Low yield at 14g but still enough I will at least be able to test, stunted this one & it was pulled early, could have used another 2 weeks, prone to thrips! Candy/Gas/Hash on the nose, would make for an excellent concentrate! Grown in Black Swallow living soil with Cronks PUUR Organics line! Photos taken with the new Sony A7 V + 28-75mm F/2.8 Tamron Di III VXD G2 zoom lens, images are heavily cropped & could have been better, am still learning how to use the camera :P

Swell

Harvested on week 12 exactly. Was a little worried about bud rot during the early drying phase but it seems it just came out a little less bright green than I am accustomed to as there is no sign of rot after drying has completed and curing started. Don’t have a working scale anymore but my eye scale is legendary and I’d say probably got between a half oz and 3/4 of an oz, but would be shocked if it were over 1 oz. My best guess would be around 18g. Tried a small bit tonight right after I transferred to a jar for curing, nice hashy flavor with some pepper undertones. Smells very fruity in the jar, but definitely can smell the flavor without consuming too. The buzz is pretty nice. Balanced and relaxing but not too sleepy, definitely still functional. Seems it’d be best for lazy afternoons, winding down after a long day, or even laid back social events. Overall very happy with my first grow experience and excited to use what I learned next season. Thanks everyone who answered questions along the way, happy growing!

Pretty quiet week in the tent. We did a little defoliation during the middle of the week but they are already full little bushes again. We raised the light up a bit to try and get them to stretch from the pots so we can lollipop in a few weeks. Our soil plants are doing very well too, @Foxfarm has really proven to be a great soil and the northen soul strain loves it. The smell inside the tent is definitely strong and they have been drinking alot more water.

F week 4.

i harvested plant number one early, and was smoking it and squishing it before i even weighed. im sure i got over 20 grams from it. the secone plant i harvested dried and am in the process of curing, and havent smoked any! it weighed in at 36 grams dried buds, and i mean nearly just buds.. i cut everything off haha. definitely happy with this run!000

Transplanted into bigger pots and moved 2 of the Cream Cookies outdoors. Outdoors I'm growing in 5 gallon buckets filled with ProMix. There are holes drilled at the bottom of the buckets for drainage and the buckets are wrapped with copper tape to help prevent slugs and snails (it works). In the outdoor pics the Cream Cookies are on the right and left (in the middle is Dinafem Quick Critical+). The transplanting didn't stunt anything, seeing significant growth the next day both outdoors and indoors. Still feeding on the Fox Farm schedule at 1/2 strength. This week adds Grow Big to the mix, still feeding Big Bloom, Recharge and CALiMAGic. Totally psyched to see how things develop and compare the outdoor with the indoor. Let the fun begin!!! 😃

Due to the pandemic, I was unable to update this diary weekly, but I recorded the results of the harvest with some photos and only now managed to update the diary. Of two plants, both flowering amazing without big problems. Flowering went well despite the plants having to withstand a lot of heat. Happy Growing to all 🤜🤛🌲💪🙏💚

Vagwan Ma Boy! How is your mood? I'm sure I have something to interest you in! - The thing here is: The ubiquitous "BOOM" of indica, in particular OG, did not leave many fans of a good staff without close attention and observation for a long period... At one time, as a lover of a good "head bang", I was only interested in a high-quality head-bearing, dense and sofa. Oh, this OG, ma Donna... ...and what do you think, Ma Boy!?😎😛

Welcome to Flower Week 5 of SuperStrains Amnesia I'm excited to share my grow journey with you from my SuperStrains Project . It's going to be an incredible ride, full of learning, growing, and connecting with fellow growers from all around the world! For this Project , I’ve chosen the Feminized Photo Strain Amnesia : Here’s what I’m working with: • 🌱 Tent: 225x150x150 • 🧑‍🌾 Breeder Company: SuperStrains • 💧 Humidity Range: 45 • ⏳ Flowering Time: 10 Weeks • Strain Info: 25%THC • 🌡️ Temperature: 26 • 🍵 Pot Size: 20 • Nutrient Brand: Hy-Pro • ⚡ Lights : 600W x 2 A huge thank you to SuperStrains for allowing me to try my Best with this amazing collection from Photo Strains they managed to Sponsore side by side with theyre Hy-Pro Nutriets . Big thanks for supporting the grower community worldwide! Your genetics and passion speak for themselves! I would truly appreciate every bit of feedback, help, questions, or discussions – and of course, your likes and interactions mean the world to me as I try to stand out in this exciting competition! Let’s grow together – and don’t forget to stop by again to see the latest updates! Happy growing! Stay lifted and stay curious! Peace & Buds!

Very Nice looking and good Smelling Plant. Buds after Trim are medium dense but very tasty. Flavourwise it goes into ripe Berrys with a hint of Citrus and Soapyness in the background. The Plant looks exactly like on the pictures High-Giraffe-Seeds shows on their website. All in all definetly a recommendable Plant to grow.

🍋🍒 Lemon Cherry Cookies Auto – Woche 14 | Der letzte Tag 🌿✂️ Und damit schließt sich heute auch bei meiner Lemon Cherry Cookies Outdoor der Kreis. Woche 14 – und gleichzeitig ihr letzter Tag unter freiem Himmel. 🍋🍒🌿 Heute wird geerntet. ✂️ Wenn ich mir die Pflanzen jetzt noch einmal in Ruhe ansehe, bin ich vor allem davon begeistert, wie unterschiedlich sich die einzelnen Blüten entwickelt haben. Von kräftig grünen und frostigen Buds bis hin zu wunderschönen dunkelvioletten Blüten ist wirklich alles dabei. Gerade diese Purple-Töne zusammen mit der sichtbaren Trichombedeckung machen einige der Buds für mich zu den absoluten Hinguckern dieses Outdoor-Grows. 💜❄️ Auch der gesamte Aufbau der Pflanzen gefällt mir unglaublich gut. Die langen Haupttriebe mit ihren vielen einzelnen Blütenständen geben ihnen diesen unverwechselbaren, natürlichen Outdoor-Look. Keine perfekt kontrollierte Indoor-Umgebung, keine künstlich perfekte Form – sondern Pflanzen, die sich ihren Weg unter Sonne, Wind und Wetter selbst gesucht haben. Und genau das erzählt man ihnen heute auch ein bisschen an. 🌞🌧️🌿 Die Lemon Cherry Cookies mussten während ihrer Reise mit den Bedingungen klarkommen, die ihnen die Natur gegeben hat. Trotzdem stehen sie heute hier mit einer ganzen Menge wunderschöner, harziger Blüten. Auf den Nahaufnahmen wird erst richtig sichtbar, wie viel sich in den letzten Wochen getan hat. Die Sugar Leaves sind teilweise deutlich mit Trichomen überzogen, viele Pistillen haben sich bereits orange bis braun verfärbt und zwischen den grünen Buds tauchen immer wieder diese wunderschönen dunklen Farbtöne auf. Genau für solche Details liebe ich Outdoor-Growing. Jede Blüte sieht ein kleines bisschen anders aus und jede Pflanze erzählt am Ende ihre eigene Geschichte. Besonders schön finde ich, dass einige Blüten trotz der fortgeschrittenen Reife noch richtig kräftig grün wirken, während andere bereits diesen dunklen, fast beerigen Look angenommen haben. 🍒💜 Damit endet heute nach 14 Wochen auch dieses Kapitel. Es wird nichts mehr gepusht und nichts mehr verändert. Heute dürfen die Lemon Cherry Cookies einfach noch einmal für ihre letzten Bilder vor der Kamera stehen… …und danach kommt die Schere. ✂️😄 Was am Ende trocken auf der Waage landet, werden wir später sehen. Aber wie schon bei der Apricot ist der Ertrag für mich nur ein Teil dieser ganzen Reise. Vom kleinen Sämling über die ersten Outdoor-Wochen bis zu diesen harzigen, teilweise violetten Blüten durfte ich ihre komplette Entwicklung dokumentieren. Und genau das macht so einen Grow für mich besonders. ❤️ Lemon Cherry Cookies Outdoor – Woche 14 🍋🍒 Letzter Tag 🌿 14 Wochen Outdoor ❄️ Schöne Harz- und Trichombedeckung 💜 Wunderschöne violette Phänotypen 🌱 Unterschiedliche Blütenstrukturen 🌞 Unter echtem Sonnenlicht gewachsen 🌧️ Wind und Wetter überstanden ✂️ Heute ist Erntetag Noch ein letztes Fotoshooting. Noch einmal die Buds im Sonnenlicht betrachten. Und dann heißt es: Danke, Lemon Cherry Cookies. 🍋🍒❤️ Du hast deine Geschichte erzählt. ✂️ HEUTE FÄLLT DER VORHANG – HARVEST DAY! 🏁🌿 Das nächste Update gehört nicht mehr der Pflanze… sondern ihren Buds. 😁🍋🍒 -------------------------------------------------------------------------------------------------------------------------------------------------------------------- 🍋🍒 Lemon Cherry Cookies Auto – Week 14 | The Final Day 🌿✂️ And today, another outdoor journey comes to an end. Week 14 – and the final day outside for my Lemon Cherry Cookies. 🍋🍒🌿 Today is harvest day. ✂️ Taking one last look at these plants, one thing I really love is how differently the individual flowers have developed. There is everything from vibrant green, frosty buds to absolutely beautiful dark purple flowers. Especially combined with the visible trichome coverage, those purple expressions have become some of my favorite flowers of this entire outdoor grow. 💜❄️ I also really enjoy the overall structure of these plants. The long main branches covered with individual flower sites give them that unmistakable natural outdoor appearance. No perfectly controlled indoor environment and no artificially perfect structure – just plants finding their own way under real sunlight, wind and changing weather. And today they proudly show the story of that journey. 🌞🌧️🌿 The Lemon Cherry Cookies had to deal with whatever nature decided to throw at them throughout the season. Yet here they are after 14 weeks, carrying a beautiful collection of resin-covered flowers. The close-up shots really show how much has happened during these final weeks. Many of the sugar leaves are covered in visible trichomes, a large number of pistils have turned orange and brown, and between all those green flowers there are these gorgeous dark purple expressions appearing again and again. These little differences are exactly why I love outdoor growing. Every flower looks slightly different and every plant finishes the season with its own character. I especially love the contrast between the flowers that have remained bright and green and those that have developed that deep, almost berry-like purple appearance. 🍒💜 And with that, after 14 weeks, this chapter comes to an end. There is nothing left to push and nothing left to change. Today the Lemon Cherry Cookies get one final photoshoot… …and then the scissors come out. ✂️😄 We'll find out later what eventually ends up on the scale after drying, but just like with my Apricot grow, the final weight is only one part of this journey for me. From tiny seedlings through their first outdoor weeks and all the way to these resin-covered, partially purple flowers, I was able to document their entire development. And that's what makes a grow like this special to me. ❤️ Lemon Cherry Cookies Outdoor – Week 14 🍋🍒 Final day 🌿 14 weeks outdoors ❄️ Beautiful resin & trichome coverage 💜 Gorgeous purple expressions 🌱 Different flower structures 🌞 Grown under real sunlight 🌧️ Survived wind and weather ✂️ Harvest day is TODAY One final photoshoot. One final look at the flowers under natural light. And then it's time to say: Thank you, Lemon Cherry Cookies. 🍋🍒❤️ Your story has been told. ✂️ THE CURTAIN FALLS TODAY – HARVEST DAY! 🏁🌿 The next update won't belong to the plants anymore… it will belong to their buds. 😁🍋🍒

Was ist hier groß zu sagen außer sie entwickelt sich super und steckt die kleinen Blessuren super weg. Oma hat auf jeden Fall den Auftrag bekommen demnächst ein wenig aus zu dünnen. Aber das machen wir wenn ich wieder dabei bin. Spätestens nächsten Sonntag. Von daher weitergehen, hier gibt es nicht viel zu sehen.... ... Falls ihr doch mehr sehen wollt, demnächst kommt auch dieses kleine Schätzchen auf YouTube bzw. Sobald die Blüte beginnt 🏻 Und, schaut bei meinem Growmie mit rein - Bei dem ist immer Eskalation angesagt: https://growdiaries.com/grower/stimpson

I topped the two healthiest the Bruce banner and the bigger blackberry auto I also tied down two of them I will let the smaller blackberry run naturally I don’t know if I will do lst though I will see with a little more observation I am still trying to get the watering schedule down pat so I will let the soil dry out a little at least to half the weight it is now oh yeah Ac Infinity holla at me let work!!!!!

For LIQUIDS & NUTES ******GREEN BUZZ NUTRIENTS***** organic. Also i’m using their LIVING SOIL CULTURE in powder form! MARSHYDRO ⛺️ has large openings on the sides which is useful for mid section groom room work. 🤩 ☀️ MARSHYDRO FC 3000 LED 300W 💨MARSHYDRO 6” in-line EXTRACTOR with speed-variation knob, comes complete with ducting and carbon filter.

Pushed up to a DLI of 31 by day 13. Started to see some tacoing so dialed it back to 26. Hadn't fertilized yet so the EC is low. Plus, I really hate dealing with a humidifier and she's almost able to self sustain humidity. So went with less light instead of more humidity. Gave first feeding at half strength on the left and full strength on the right; on day 14. Video day 16 DLI 27

Hello. This is the end of week 13 and the beginning of week 14 of veg. Did some light SCRoG training last week, but mostly worked on my second vegie garden I've run in to a snag putting up my top net... I forgot about the middle pole in the 10x10 foot tent. So I guess I've got to cut the net, and tie back up, the cut part. I'll work on that for next week. Plant's # 5 and #6 are less yellow now. I gave them some food with a lower ph -5.5 -to see if that would help with the yellowing. They aren't so quite so yellow today, so I think it helped. I'll do a stronger SCRoG training this week. Getting ready for flowering in a few weeks. OK. Be Great. Chuck.