You can already see them trichomes all over the buds. Looking super nice . Smell is getting crazier.

Started out the week with a mini flush and nutrient change. The plants are doing great, the buds are filling out and leaves are beginning to get frosty.

This week has been a mixed bag for my two plants. #1 is really taking off now, showing strong growth and picking up speed!🌱 It’s looking healthy and vigorous, which is great to see. Towards the end of the week, I also noticed the first signs of flowering—exciting! Unfortunately, #2 is still struggling.😩 It has barely grown and remains very small compared to #1. If it doesn’t start making progress soon, I might consider replacing it with another plant. I’ll give it a little more time, but let’s see how things develop in the next week. Fingers crossed!🤞

This OGgelato is a champ! Not the heaviest producer, but its been a real pleasure and was easy to grow. No matter what nutrients I throw at her, or aggressive pruning, she bounces right back. This week I found bud rot on one of my other plants in the greenhouse but this plant has so far been resistant and is healthy. I thinned the canopy and defoliated out quite a bit to create more air flow. I now have fans on 24/7 and sprayed with a mycorrizhal fungicide that suppresses botrytis. Also this week I have stopped pulling the tarp on and off each night (for total darkness) because it seemed to trap in too much humidity at night. The humidity outside has been 80-90% for over a week! And the rain was so heavy all last week. This week is slightly warmer with less rain so hoping we can make it. The trichomes are starting to get milky. I imagine I have 1-2 weeks left but am not sure. This has been a pleasurable experience for sure, but this is stressful right now! The smell is so strong you can smell it on my block. You can see *everything* from the alleyway adjacent to the greenhouse. I'm worried about mold and thiefs and can not wait for this to be dried and in jars!

The room smells like sweet citrus. This grow was pretty easy but I was expecting a higher yield. Overall she was a good plant! Now time to fire up the curing chamber.

Critical Cure is filling out nicely. Picked most of the inchworms off and have some BT showing up on Monday. She got a ring of Coast of Maine 5-2-4 around her base. I'll have to put up the tomato roof in the next couple weeks!

Day 85 23/09/24 Monday De-chlorinated tap water pH 6 and calmag today. Day 87 25/09/24 Wednesday Feed today using de-chlorinated tap water pH 6 only. Day 89 27/09/24 Friday De-chlorinated tap water pH 6 with Plagron PK13-14 today. Picture and video update 😎 Day 91 29/09/24 Sunday (End of week) De-chlorinated tap water pH 6 only today. Will start only water next week 👌💚 picture 😎

Loved growing this. Sang its praises rhe whole way through because it just looked like a beast. I like the pretty Cali strains but I always find the yields are close to frustrating for abilities not up up there. Overall the strain helped me take chances that paid off so I really enjoyed it. Will grow again. Threnneighbors should smell this on the balcony this summer 😂💚🙏🏼

Changed to bloom nutrients.

6/20/21 - They look great! On track and the stretch has stopped completely. See pics and video from today… 6/21/21 - Day 30 of flower! Half way there :) They’ve been drinking water without any runoff coming out of the pots. Also the stretch has stopped and they look good. 6/22/21 - On track. Good size buds and a good smell. Excited for harvest! The room is filling up with flowers. 6/23/21 - I am still feeding with the nutrients listed above which is Week 9 on the schedule. 6/24/21 - We are very happy with the growth and bud size. They look and smell great! 6/25/21 - They are doing well. Just flowering away. I’ll post pics soon. Other than feeding them I am just letting the plants flower. No techniques being used. 6/26/21 - I missed a week on the feeding schedule and gave it straight water. I’m going to run Week 9 again and go from there.

Hola a todos! Esta semana hice un riego con amazonia roots (3gr x l) segui las instrucciones. Y a simple vista marcha mejor que las que están en maceta.

Week 8 flower, watering until the end. No more top dressing or fish shit. Just the same de chlorinated tap water, not ph’d or filtered that I’ve been using since the beginning. Comes out the tap with a ph of 7 and less than 15ppm tds. The soil takes care of everything.

Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Alaskan Do-Si-Dos: Alaskan Do-Si-Dos ha sido desarrollada por expertos como una versión mejorada de la siempre popular variedad Alaskan Purple de Seedsman. La introducción de la genética Do-Si-Dos en la Alaskan Purple ha creado un híbrido índica/sativa que aumenta la potencia y el rendimiento al mismo tiempo que mejora el perfil de sabor y sigue siendo versátil en lo que respecta al cultivo en exterior. La Alaskan Do-Si-Dos está destinada principalmente al cultivo al aire libre y en invernaderos. Las plantas crecen altas y prosperan en climas fríos, templados, cálidos y secos, al mismo tiempo que se desempeñan bien en altitud. Esto no impide que se cultive en interior, pero estas plantas grandes necesitarán mucho espacio. Las plantas muestran una resistencia moderada al moho pero, si se cultivan en interiores, hay que tener en cuenta que son RUIDOSAS, por lo que se beneficiará del uso de filtros de aire de carbón. En exterior, en latitudes septentrionales, la cosecha está prevista para finales de septiembre, mientras que en interior las plantas tardarán entre 8 y 10 semanas en completar la floración. Los rendimientos en exterior son muy altos y pueden superar fácilmente los 750gr/planta, mientras que en interior los rendimientos son elevados, hasta 600gr/m2. Los cogollos maduros tienen una densidad media y mantienen un color verde medio. 🌻🚀 Consigue aqui tus semillas: https://www.seedsman.com/eu-es/alaskan-do-si-dos-feminised-seeds-sman-aldsd-fem 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 5: Comienzan a formarse los cogollos, las hojas se llenan de resina cada dia y el olor es bastante fuerte. Parece que ha terminado de estirar. Practico una defoliación intensa para airear los futuros cogollos y dejar mas espacio en el cuarto de cultivo. Agrupo de nuevo las macetas en su lugar optimo para asi rellenar por completo la carpa @marshydro. Me quedé algo corto de nutrientes pero estoy muy contento con los resultados, cada vez le voy encontrando mas su punto optimo. Siempre es mejor quedarse corto que pasarse.

Hello growers ! This week started the pistils colours white into orange /red. Let’s check at the final of the week it should be ok for the harvest :)

This beautiful lady smells very strong,I swear I can't believe it's her 15th day of flower since I forced flower on August 3rd,smells just like OG kush but with a different tone of sweetness. Love this strain to pieces. On August 24th starts the 3rd week of flower 🌸🌱.

She's chunking up so much and just continues to get smellier and smellier! This plant's been getting compost tea and overdrive/ph perfect bloom only until end of this week, then I'll begin flush!

She looks awesome, she has a small size but is a nice bush full of nice colas, very hard dense nuggets, the aroma is exactly tje same in every black cherry punch 🍒 I'm very happy about it, this one is one of the 2 purple phenos, very nice strain, let's see how this finishes! 💚✌️💎👨‍🌾

Week 11 Colas are growing nicely I have 8 main nodes hoping to get at least 40-45 grams out of each node what you guys think? Using both lights ( 350w total) DWC water system Water temp around 23-24C Humidity still at 40%

📆 Semana 12 Llega el momento de la cosecha, cerrando un ciclo muy sólido con una maduración completa y un final limpio. El lavado de raíces cumple su función y la planta termina vaciando reservas, dejando un fade marcado y natural hasta el último día. Los cogollos salen extremadamente compactos, pesados y cargados de resina, con tricomas en el punto óptimo entre lechoso y ámbar para un efecto completo y equilibrado. El aroma alcanza su máxima intensidad justo antes del corte, concentrando toda la identidad de la genética. Se realiza la manicura inicial y se inicia un secado controlado para preservar terpenos, sabor y calidad final. Seguimos creciendo fuerte 💪!