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This week I can already tell she’s starting to swell, I’m excited to see how much! I think this might be her last week or so until I start flushing, we’ll see about that. Humidity has been great and temperatures also are under control.
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@MyCloset
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Still week 12 changed to 12/12 on day 90, thought my system is working properly now and nutrient solution seems to be alright now.. maybe it can improve but its fine for now. They are growing ridiculous fast even when its not in perfect conditions, im definitely staying with rdwc the stem of this plant is about 3-4 cm big wich is insane before flower
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@Fergie
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Hey guys so another week has passed these ladies are looking awesome and that cookie smell off them is amazing . Will let them go for another few weeks maybe a month on on of them as a little behind . Sorry for poor pics is really hard for me to move stuff intent at moment .til next week
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during the flowering stage I used bio water from yellow ripe fruit that I made myself that check ppm before water the plants
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@Ferenc
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Day 73, 25th of November 2020: Hi! Well they are getting nice maturing buds getting bigger and all good. I love the red colour of the Red Hot Cookies. Unfortunately, Tropicanna Poison and Red Mandarnine does not show any signs of purple or red colour. Kalini Asia neither albeit, the bonsai version gets purple. Gelato is little beauty. So yes, basically not much to say. Fertilization is still the same every second day with the ratio and mixture above stated. The lamp is on 11.15 min and off 12.45 min. Last week was 15 min longer light cycle.... So every week 15 min shorter light cycle until the 5th week. So far -45 min. It switches on at 6 am and off at 17.15 pm.
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Sooo The flowers are getting more big and thicker and she's shooting higher and higher in the air. 💯💣🙏 Remo Nutrients make nice results for now. I added also one Small spoon of Creatine (this one for muscles) we gonna see of it make any diffrence😊🤔💯
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@Stacks
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Started with some light feeding at the beginning of week 3. A third of the normal dose.
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@squalino
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📖 Chroniques de l'Oasis : La Marque Blanche du Sahara ​👑 Chapitre 4 : L'incroyable déployé de la sultane ​Date : 19 Mars 2026 Âge de la Sultane : Jour 28 (Fin de la 4ème semaine de croissance) Taille : 27 cm ​Je continue ma marche. Le sable glisse sous mes pieds de nomade, mais mon regard ne quitte plus cet horizon où la tache blanche semble m'appeler. Dans mon oasis, le temps s'accélère. La petite pousse que j'observais hier est devenue une Sultane impériale, prête à régner sur son royaume, son oasis. 🏹 Le Domptage de la Reine : Mon LST ​Mes mains de jardinier-nomade ont travaillé avec patience. Grâce au LST (Low Stress Training), j'ai courbé la structure pour forcer le destin. Le résultat dépasse mes espérances : 10 branches secondaires vigoureuses ont jailli du tronc. Chacune d'elles se dédouble déjà, me promettant une canopée de 30 têtes. je lui ai enlevé deux feuilles de sa robe qui frôlait le sol pour éviter tout problème de brulure ou de champignons pour que sa croissance rzste vertigineuse. ​Je vois déjà le tableau final se dessiner : une armée de fleurs régulières, une géométrie sacrée qui portera bientôt ce givre légendaire. C'est une croissance incroyable, une explosion de vie que je guide jour après jour. 🏜️ État de l'Oasis ​Le climat est celui des journées parfaites au pied du Rif, là où l'air est pur et la lumière généreuse. ​Climat : 24°C - 25°C le jour / 20°C - 21°C la nuit. ​Humidité : 55% (L'air s'assoit légèrement, parfait pour durcir la fibre). ​Énergie : Intensité montée à 75% (La Lumatek tape fort, comme le soleil de midi). ​Distance : Réglée à 87 cm de l'apex pour que chaque branche secondaire reçoive sa partie de lumière. Nutriments Apportés (L'Élixir de vie) ​Aujourd'hui, j'ai préparé l'élixir qui soutient cette croissance massive : ​Hydratation : 0,5 Litre d'eau (Ajustée avec précision à un pH de 6,3). ​Offrande : 5 ml d'Orgatrex. ​Mon observation : En versant ce mélange, je sens que je nourris la terre et l'âme de la plante. Elle boit ce nectar organique pour transformer la lumière en branches solides. 📜 L'Anecdote du Rif : Le Secret des "Multiples Têtes" ​Au Maroc, les anciens du Rif disent souvent que pour obtenir une résine "mielée" comme la Beldia, il faut que la plante "regarde le ciel par tous ses membres". À l'époque, ils ne connaissaient pas le LST moderne, mais ils inclinaient parfois les plantes avec des pierres pour que les branches latérales s'élèvent comme des minarets. Aujourd'hui, mes 30 branches de têtes sont mes 30 promesses de richesse.Chaque nœud de la Sultane est une étape de plus sur ma route de nomade vers la Marque Blanche. ​Note du cultivateur : "28 jours de voyage... La Sultane prépare son armure. Le chemin est long, mais le joyau est à portée de main." aujourdhui le 22/03 le soleil tape sur cette douce terre la rendou aride. nous lui apportons un peu d'eau pour éviter une sécheresse 0,5 litres d'eau PH 6,3 pour la rafraîchir. 25/03 je lui ai apportéun peu de vie ( micro organisme) dans son oasis en lui donnant 1 grammes de bactrex. à bientôt pour la suite de la chronique. merci à tous pour vos commentaires.
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They looking Fire all over smell is amazing Bluezy has not the bud Strukture im looking for and does Not Look Like the biggest yielder but man the smell is Crazy like really Crazy chemical sour blueberry light bleaching on one bud Dante’s Inferno buds are Rock Hard and slowly reaching the size of soft drink cans, and the node spacing is insane golfballs all the way down The smell is like a tropical runtz super sweet fruitmix Tomb raider has just amazing plant structure amazing bud Structure is a trych Monster and the smell goes towards sweet sour gelato Kinda direction
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@Shefman93
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Buds are progressing....but not fat like my other grows, hopefully it will swell up and pack on load in the last week's of the grow.
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*********Week 4 Flower - October 10 to 16, 2020, Days 22 to 28********* They are doing awesome!!! Nice progress for week 4. The tent is getting stuffy and full. Flower has been very strong for growth. Cream 47 girls are getting thicker and praying hard everyday. The leaves are big and pointing up everyday. Further leaf strip this week to allow more light below. Nutrients are following the same for the most part this week. Big Bud doing its job and helping to swell the colas. Silica still added to keep strengthening her stems. Overall, stay the course this week and keep them happy. Getting stuffy and looking forward to a bigger tent arriving soon😀 Little more detail........ Oct 11/20, Day 23 - 4L - Rezin, Terpinator @ 2ml, Big Bud, B52 @ 1.5ml, CalMag, Sensi Bloom, Bud Candy @ 1ml - good amount of runoff from the pots. - water only next feed.....reminder😀 - had some higher heat levels yesterday at 86 degrees. The leaf strip is helping and down to 82 now. Oct 12/20, Day 24 - Light watering again today. - 3L with Enzymes @ 1ml = 25ppm and 5.6pH - Leaves are darkening up.....little concerning. - letting them do their thing. Oct 13/20, Day 25 - 3L - Rezin, B52 @ 2ml, CalMag @ 1ml = 400ppm and 6.1pH. (missed pH was 6.4…...added B52 to lower) - took a couple of lower branches from C47 girls. Oct 14/20, Day 26 - 3L - Microbial Mass @ 1.5ml, Piranha @ 1ml = 80ppm and 5.9pH (was shooting for 6.0) - C471 had runoff pretty quickly. - Microbes to help the roots as we get closer to the end. - sticky girls removing a couple of leaves today. So that wraps up the week. They look good but I am not seeing huge changes from the start of the week? Looking good though......keep getting frosty girls👍
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So finally topping time has arrived she’s been topped and so far doesn’t show signs of care just keep growing ,big difference from last week getting bigger day by day now
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@Mz876
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She was supposed to take about 8-9 weeks to harvest but I went 1 day short of 10 weeks of flower before harvesting. All the trichome were milky , no amber trichome that I kept looking for . Overall I’m very happy with her . I can’t wait to see her dry weight and I’ll be back with that and more pics 😊
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June 30, 2019 at 2am / Day 23: 4.5" maximum height. Light LST and I defoliated 2 inner leaves for light penetration below. Light moved to 24" above canopy. I moved it up a bit higher than usual to promote vertical growth and for stretch across the 5 gallon pot. I have been keeping the light between 12 and 18 inches, and hope to be back at those heights soon. Watered with PH 6.07. Second runoff PH 6.44. I water the whole 5 gallon pot with a little more than 1 liter every 2 days. July 1, 2019 at 3pm / Day 24: Nice vertical growth at 5" maximum height prior to LST. Breezing through LST and light pruning of inner leaves. Hard to notice if there are delays from the stress. I'd say that there are and it is minimal. The exposure to stress and extra light may outweigh the stress. She seems really strong and happy. lol 9:00 pm more LST. July 2 at 1am / Day 25: Gone into preflower. Maximum height 6". Light moved back down to 14" above canopy. Watered with PH 6.1. Second runoff at PH 6.42. Watering is now 1L every day to day and half max. 2pm: Light moved to 18", Light LST at 3:30pm. 6pm: Light moved back to 14" at night and 18" in the day. July 3 at 3pm / Day 26: After minimal LST maximum height at 5.75". 6" at 10 pm. July 4 at Day 27: Defoliated and mixed in a very teeny teeny, tiny sprinkle of Gaia Green 4-4-4 slow release nutes and watered my 3 plants. A little less than my fingertips could hold of the dry mix nutes. Mixture at PH 6.1.
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This one was Baked in Paris by PerfectTreeSeeds, grown with GreenPlanetNutrients only! Check the other weeks to see the ones with AptusPlantTech! Great zkittles terpz, awesome structure, beautiful colours. So, this is the one I liked the most since day one, love her colours, her structure and her smell, but precisely because of that I was too excited to harvest her that I forgot to take proper photos so I leave the ones of her last days .. Will try to update soon with some pictures of her on the drying screen ahah
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@kissrubb
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Buenas me ha gustado cultivarla, pero no me ha gustado nada que una bolita que estaba muy escondida que no la he visto me ha liado un poco el cultivo y la cosecha final, (hermafroditismo) es algo que les lleva pasando bastantes años a este banco español a pesar de tener temperaturas y riegos y pH muy controlados, sabores como un toque incensado y agridulce al mismo tiempo cuando le das la calada y cuando exhalas el humo se te pegan un tono frutales en la punta de lengua que no sabría describir esos tonos dulces, pero te refrescan mucho la boca, caladas muy suaves y agradables y te da ganas de hacer cosas y creatividad al menos en mi punto.