She grows alone for one month with everything automatic cause i went in hoiliday for one month. Everything went really really good. :D

I decided to mainline my plants this week. I've never done HST, but I felt confident and I'm extremely happy with the results. I also gave each plant a litre of Multifeed because I noticed some leaf necrosis and yellowing which I believe is a bit of nutrient deficiency.

Buds seriously starting to fatten up, put out some serious trichomes and smell this week. Smell has intensified quite alot since last week soon as you open the tent the smell smacks you in the face. More trichomes by the day looking like a serious smoke. Upped the EC to 2 for this week to try and get a much out of these as possible. I won't be going any higher than a 2 EC so I don't fry my plants. Some orange hairs starting to appear on both the cereal milk and wedding cake.

Updated end of week 3. Off for 4 days. Wish me luck. Have a great week 😊

C'est parti pour la dernière semaine avant le rinçage. Vraiment impatient de les goûter 😁 J-58 arrosage eau + calmag + pk + diamond sugar (pH 6.5) Je commence le rinçage des Forbidden Runtz dans 2 jours. Les Fastberry vont encore attendre une semaine avant le rinçage. J-60 rinçage eau (pH 6.4) J-62 rinçage eau (pH 6.4)

Buenísimo , aunque tuve un problema de riego y me entristeció a mi plantita linda , pero ahí pude notar su alta resistencia a altas temperaturas y climas adversos .. muy buena cepa , ideal para iniciados o quienes no pueden estar todo el día con el cultivo . Tiene buena producción ! La recomiendo para scrog desde su inicio ... Hasta el momento tengo pensado en que me dió unos 52grs en seco . Esperemossss ! Agradezco por nuevamente aprender de mis errores ... Gracias madre tierra por mostrarme el camino de la verdad y poder disfrutar de tus delicias y cuidados , padre Sol siempre apoyándome cada uno de mis movimientos, gracias por su esencia que corre por mis venas y ADN , Los amo .

In questa settimana un colpo di vento forte ha fatto cadere il vaso e si è leggermente spezzato lo stelo alla base

hey grow friends .... finally my time seems to come .... these beautiful little girls seem to tell me, every day that passes "smoke us" "smoke us" .... bitch bitch guys .. it doesn't seem true .. the dream of a lifetime ... MY FIRST SEED MY FIRST GERMINATION MY FIRST GROW MY FIRST LAMP MY FIRST VEGETATION MY FIRST FLOWERING WHAT A CHILD SATISFACTION 9 out of 9 .... AND EVEN IF I DON'T HAVE ABUNDANT COLLECTIONS FROM A SINGLE PLANT FOR ME ALREADY AND A SUCCESS TO COMPLETE 9 OF 9 I cultivated it very sparingly and in the end I was repaid quite well ... this and the second week of flush .... fuck how long they take to dry with the led :(

Plantas sanas creciendo a full. Satisfecho hasta el momento con el resultado.

Einen wunderschönen guten Tag, liebe Grow-Community, und herzlich willkommen zur Woche 7 – Season Vol. 2 meines kleinen Outdoor-Projekts 2026. Angefangen haben wir mit dem Etablieren einer Mulchschicht. Auf deren Vorzüge bin ich in meinem letzten Report genauer eingegangen (Woche 9). Kurz heruntergebrochen: Sie schützt vor Verdunstung, fördert das Bodenleben in den oberen Erdschichten und schafft durch ihren Schattenwurf ein deutlich angenehmeres Mikroklima. Das spielt letztendlich auch der Schädlingsabwehr in die Karten. Der Mulch besteht aus Bio-Kleintierheu (Bio, weil pestizidfrei!). Das Heu bildet ein gutes Verhältnis aus braunem (pilzförderndem) und grünem (bakterienförderndem) Material. Um die Aktivität der Mikroorganismen zusätzlich zu boosten, habe ich den Mulch noch einmal mit einem AACT (Actively Aerated Compost Tea) angesetzt. Auch hier verweise ich auf meinen letzten Report (Woche 5) . Neu ist allerdings, dass ich dieses Mal auf Melasse als Mikrobenfutter verzichtet und mich stattdessen für Rote-Bete-Saft entschieden habe. Dieser dient nicht nur als Nahrung für die Mikroorganismen, sondern versorgt den Tee zusätzlich mit Spurenelementen. Leider musste ich noch einmal neues LAB ansetzen, da ich der Jauche doch nicht ganz über den Weg traue. Sie hat in den letzten Tagen einen doch sehr starken Ammoniakgeruch angenommen, was kein gutes Zeichen ist. So kann ich euch aber noch einmal zeigen, wie ich das Ganze from scratch ansetze. Also: Reis gewaschen und das Wasser anschließend für drei Tage an einem dunklen Ort stehen gelassen. Sobald es leicht süßlich riecht, wird es im Verhältnis 1:10 mit Milch vermischt und erneut stehen gelassen, bis sich der Käsebruch von der Molke trennt. Auf die Weiterverarbeitung gehe ich dann im nächsten Report ein. Aber nun zu den Damen. Ich habe mir erlaubt, hier und da ein oder zwei Blätter zu entfernen, um den Seitentrieben etwas mehr Raum zu geben. Und es scheint die richtige Entscheidung gewesen zu sein. Der Pink-Guava-Nachzügler hat sich nun auch endlich zu den anderen gesellt – zwar in einem 75-Liter-Topf, da mein Growshop des Vertrauens leider keine 55-Liter-Töpfe mehr hatte. Die Pflanzen machen einen super vitalen Eindruck und ich bin mehr als hyped, in welche Richtung sie sich entwickeln werden. Die Ocean Storm weist eine kleine Panaschierung auf – oder eine perikline Chimäre für euch Pflanzen-Nerds da draußen. Mal schauen, wie sie sich im Speziellen weiterentwickelt. Soooo, wieder genug Text für drei Harry-Potter-Bücher. Das soll's für diese Woche gewesen sein. Nächstes Wochenende wird getoppt und eventuell der ein oder andere Steckling geschnitten. Bleibt also gespannt! Euch noch eine schöne Restwoche! Peace

The purplematic is foxtailing rly strong :/ but i do not mind that too much, i am much more sad about the actual size of the plants. Got 2 auto hulkberry rdy for next summer. The hulkberry is stacking up in a way more sadisfying way harvested at day 4 of the week

Hello grow friends!👋👋👋 After 57 days after planting the seed, it was finally time. Harvest time. The smell had already changed completely over the last week. More fruity, or nuances of flavours that were completely unknown to me in connection with cannabis. I weighed all the buds individually and came up with a total wet weight of 203 gr. wet weight. I'll come back after the taste test.😋 ➖❗➖❗➖❗➖❗➖❗➖ Update 03.06 24 After 7 days of drying, 40 g of my harvest are now in my humidor for curing. In each 600 ml jar there are 20g Wurlz and two 4 gram 58% Bodeva packs. A total of 45g dry has come out of the 203g wet. I can't wait to see how it tastes when it's ready.

💩Holy Crap Growmies We Are Back💩 So what do you say we have some fun 👈 We got some EXOTIC SEEDS 👉 👻👻👻MONSTERMASH👻👻👻 😛 Well my friends we are just at the 28 day mark and as you can see shes doing great 👈 👉 So now i felt i need to start training her over to maximize her growth by doing some LST 👈 Just noticed she's starting to preflower 😛 Lights being readjusted and chart updated .........👍 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈

They are plodding along in the 2x4 tent, waiting for space in the drying tent. The tent should be free in about 7 days then I can up the ppfd and give them a better environment. Cant control the high humidity in this small tent 10.2.25 Ppfd 800ish Dli 34 15.2.25 Jelly 44cm Jelly 74 Slurricane 75cm

All set for another shed grow now the temps a dropping. This is another tin shed grow and they certainly have there challenges. I thought I would waterproof my shed, unfortunately I sealed the outside not realising that run off channels run down the panel, I effectively stopped all drainage and due to a shipload of rain the last few days it's wet inside. Lucky I have my tent raised. A problem that will certainly need to be fixed prior to flowering, for now I'll just make sure I'm wearing my gumboots.

Everything’s good here! RQS did a great job with this strain. And I keep enjoying the smoke from my last growth. Vaped at 180C it will make you sociable, taking your head and providing you great time while doing your stuff. Increasing the temperature at 190C or even 200C it will make you stick to the sofa for hours, while making you feel totally relaxed and stoned. Cheers!

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Fed Oct.31 Had to bring down the nutes to 5.8 as runoff had gotten a bit high last week. Runoff now is------PH= 6.4-----------PPM= 750 Lavender Jones has caught up with the Grapefruit and they are both looking real good. The small one in video is a Grapefruit that the main stem had gotten chopped by mistake. (Dropped a filter on it by mistake). It's looking good, but definitely behind. On light meter, Lux is about the 48,000 range. Will push the PPM up next feed.............................Have been feeding about every 3rd day.

Hanno sofferto molto freddo le temperature erano scese fino a 6* la sera ora si stanno riprendendo ma sono rimaste un po nane