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I learned a bunch growing these plants and the harvest was well worth the effort it took. 300 watt actual power consumption for lights so I think I'll give this strain another run in the future. The smoke is smooth the smell is potent fruity with a touch of citrus. I dried to 67% then placed buds in a plastic bin for one week burping 4 times a day for 15 minutes then Jared at a humidity of 63% with 62% bóveda packs for one week burping twice a day . After 10 days of I exchanged the 62% packs for 58% packs. Burns smooth and tastes great but I'm going to see what it tastes like in a couple more weeks.
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Hey everyone :-). There is not much to tell this week :) A few came to the flowering tent, 2 are still in the vegi phase for 2 days and then come last to the flowering tent :-) The Blue Cheese and the Kosher Tangie Kush smell very good and how they should 😍👍 It will be difficult to choose 2 mums :-). I wish everyone a nice week 👌 Let it grow
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This couple of ladies have stretched a lot, very noticeable stretch, and the structure it's just beautiful, I like both phenos a lot, I'm looking forward to see amazing buds from this couple of badazz OG cheese phenos, this is a seedsman seeds strain. Stay tuned on this journey to see how this pair of BOC perform! 💚❤️👨‍🌾
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Finishing off the first week of flowering and watching the buds grow :) All strains seem to be happy with with 1L water with 12ml nutes 25/75 veg/bloom each, every other day. Missed the defoliating deadline in veg mode but have done some very light defoliation this week, I should do more I know and will once flowering is a bit more established. A bit more LST, again on the careful side. The next grow will get the full treatment :) Of course things were going too well, a couple of hours ago while I was working on climate stabilization contra running costs (I got my first power bill since grow start) I noticed 100's of very small ants all carrying eggs exiting the base of my Gorilla Glue's airpot. I had been trying to work out why she in general seemed a bit laggy. Now I might have the reason, grabbed the Neem as 1st defense and gave what I could see a good spray. For those that I couldn't see and were probably munching on the root system and tunneling through the medium I added 4 tablespoons of fresh coffee grounds and 6ml of Wood Vinegar (pyroligneous acid) to 1L water and gave the Glue a soaking. This all happened just before lights out so now hopefully by lights on the ants will be gone and the Glue will start to perk up. Yesterday I flipped the switches on the LEDS to include deep and IR light to the spectrum. All in all a good week I think, any tips and advice always welcome :) *Update Gorilla Glue is looking much better 12h after the treatment for the ant infestation. Coffee grounds and wood vinegar, natural, safe, effective and cheap as well. I have Cinnamon as well now, so I'm well prepared for any future ant invasions :)
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Greetings to all, fellow gardeners! Welcome to Peaky's Enchanted Valley My little girls look great and are already full of glue A prosperous and high quality harvest is expected
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@KitaKush
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Week 13 harvest! The girls are getting 12 hours of darkness before the hang! I can’t control my humidity yet when it’s completely dark otherwise I would’ve gone for a bit longer. My stinkiest frostiest prettiest plants yet…very excited to jar them up!!! And i’ll clean my fan soon too hahaha
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Gush Mints X Grape Cream Cake Harvest on Flowerday 70 Currently Drying in the Wine Fridge at 55% RH and 12°
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Our psyche is part of nature, and its enigma is limitless. Learn to be present 🎁. Don't let the trauma of your past guide the infinite paths towards your future.
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@cafer
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I MADE TOPPING AT THE BEGINNING OF THE 3RD WEEK
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Like the structure on this one, seems like a very good balance of indica and sati a ✌️🏼
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Came in well and has officially sprouted! I put it in soil and the hanging pot I'll be using for this grow. It's a small ~.5 or less gallon pot (tbh not 100% sure), thay I'm reusing from a plant I got at a nursery a while back. I thought it'd be neat to try and grow a hanging weed plant so now here we go! Will post when the sprout comes out
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🌱 Plant Update 🔼 Stretch slowing, focus shifting to flower stacking 👀 Bud sites popping with bright white pistils 🧀 Aroma building — sweet, funky, and earthy 🍃 Minor yellowing on lower leaves — normal fade starting ❄️ Early trichomes visible on sugar leaves 💚 Overall healthy, vibrant growth and happy structure
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Hola con esta semana ya quedamos al dia con el seguimiento ya que estaba atrasado en el tiempo. Se nota una producción de resina notable en esta genética que nos ha gustado mucho por su olor y estructura de las plantas . hemos creado un video por cada una de las 14 plantas del seguimiento, hay varias muy llamativas que están "pre-seleccionadas" para mantener a futuro, el olor que se llega a sentir es muy florar y dulce, si tienen alguna pregunta no duden en preguntar saludos. Hello with this week we are already up to date with the follow-up since I was late in time. There is a remarkable resin production in this genetics that we liked a lot for its smell and structure of plants. We have created a video for each of the 14 floors of the follow-up, there are several very striking that are "pre-selected" to keep in the future, the smell you get to feel is very flowery and sweet, if you have any questions do not hesitate to Ask greetings.
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Germinación en 48 horas.
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@DibbyDab
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Chopped and hanging in the smaller tent, I’ll be back with edits for jarring and curing… The Acapulco Gold smells like sour green apple WarH3ad candies 🍏 leaves my nose tingling. The Laughing Buddha smells tropical, lot going on in its profile I’m not quite sure what kind of fruit cocktail it reminds me most of but it’s more sweet and creamy. Next up, I moved 4x clones of the Laughing Buddha into the 4x4 tent, and setup drip irrigation. 💧I’ll start up that log soon. 🤘 I’m high.. HIGHLY recommend grabbing these strains from Barney’s Farm. 🏆
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@Naujas
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the girls liked going out into nature :)