Jan 27, Monday: Planted NL in 1/4L container (waiting for the ollas on Wednesday Pro mix + mycorrhizae Under desk lamp 12/12 Jan 29, Wednesday I received the oyas yesterday so today, I prepared the soil mix and the containers. I opted for: + 3 gal fabric containers + 450mL ojas + Pro mix organic vegetable + Worm casting + Sea compost NL comes out of the ground and is transplanted to his final home with the green ojas

i germinated all of this grow directly on the soil . I'm using a one side broken Lumatek ATS200 100% from early veg to flower . and then im just putting water with ph 6.5 until early bloom .

Checkout my Instagram @smallbudz to see the Small budget grow setup for indoor use, low watt, low heat, low noise, step by step. 17/02/2020 - Fed her 1.5l of 6.4PH water with 0,2ml of each: Cal Mag (Atami), Grow, Bloom and Max, and 0,5ml of each: Heaven, Alga-mic and Vera, noticed some run off, I use about 1/4 of the nutrient dosage on the chart, to achieve about 100/150PPM (500 scale). She's starting to smell like smelly feet. 22/02/2020 - Last feed, gave her 1.5l of 6.5PH water with 0,2ml of each: Cal Mag (Atami), Grow, Bloom and Max, and 0,5ml of each: Heaven, Alga-mic and Vera, noticed some run off, I use about 1/4 of the nutrient dosage on the chart, to achieve about 100/150PPM (500 scale).

Day 70: watering 2 gal with 2 drops of tiger bloom bc im pretty sure my soil is dry of nutes. Day 72: flushed 2 gal of water Day 74: a few amber trichomes would like some more. Watering 1 gallon if ice water for the last watering Day 76: checking trichomes daily leafs have some amber buds dont

Made a little harsh defoliation and left with 3 buds only. I believe the result would be surprisingly good, but we'll see...

Finally getting around to uploading for the week of 9/5- Good thing I've been making videos! Blueberry is the reigning queen of the garden, She's just awesome😎 Defoliated interior and top dressed with a cup of Down to Earth Minerals Vegetable Garden 4-4-4 over the roots and put a layer of compost on top to lock it in. We've been getting a lot of rain and I really don't need to water so the dry nutrients make sense, and saves time.

i really love the canopy.... still a few days to wait before switch to 12/12

🍯🐝

Day 39 Plants are still looking hungry with the exception of the Moonwalker Kush , I fed them mid week with canna Flores Organic which didn't seem to improve anything, so today I gave them some Iguana Juice (OIM) and Bac OrganicPK booster , so I hope they look a bit brighter this week and get enought for the bud swell in the next week or so. Strange Fruit She stinks of 90's bubblegum after the leaf rub smelling more kushy, also the best resin producer Northern lights Smells amazing super sweet with some floral aroma, the buds are swelling nice and should be an acceptable yield. Powerlights Smell is a bit meeeah on this one has a slight with of rotten exotic fruit and rubber. Strange terp I have not experienced before , has some nice big crystals. Moonwalker Kush This is the one plant that has a nice green glow since, this plant was hand feed as I only have four autopots. Smells nice mad kushy as you would expect from a Skywalker cross, with some berry fruit in the background. I may or may not give them one more feed in five days , will see how things are progressing. Jack's Toe Jam I harvested it this week and the smell is amazing , smells like an Amsterdam coffeeshop from 1998. Strange blend of citrus from JH and sweetness of cheese.

Simplemente hermosos pistilos naranja y un aroma exquisito 💚

Week 14, Week 14 was the last week before Harvest/Havrest! I flushed the plant and trimmed her a bit before harvest. I hope you all enjoy the videos and the pics!

Week 4 Report: Big Cheese Auto Flourishing in Autopilot Mode! Hey there, fellow cultivators! It's that time again – Week 4, and our Big Cheese Auto is stepping into a new phase of autonomy. This week, I introduced the Autopot system, letting our green friend decide when and how much to drink. It's like giving her the keys to the watering kingdom, and she's embracing the freedom beautifully. First and foremost, a hearty shoutout to Seeds Mafia for gifting us with genetics that keep on giving. The resilience and vigor displayed by our Big Cheese Auto are a testament to the quality seeds we started with. Now, let's dissect the nutrient symphony that's been playing in the background: Regulator (0.15ml/L): Our humidity maestro continues to dance with the elements, ensuring a stress-free environment for our plant. The monoclinic acid is working its magic, and our Big Cheese Auto is sipping contentedly in her newfound freedom. Calmag (0.25ml/L): Calmag, our nutrient bodyguard, remains on duty. This week, it's all about maintaining that structural integrity as our plant starts gearing up for more vigorous growth. Strong stems, sturdy leaves – the foundations of greatness. All-in-One Liquid (1ml/L): The NPK trio in the All-in-One Liquidstoped as the pellets on the soil s are now available and are the backbone of our nutrient regimen. Nitrogen, phosphorus, potassium – it's a growth party, and our Big Cheese Auto is the VIP. This all-in-one soil simplifies our feeding routine, letting us focus on the art of cultivation. Start Boost (0.25ml/L): Start Boost, the architect behind our root cathedral, is still in play. Those micronutrients are like construction workers building a solid foundation for our plant's future. The roots are thriving, and our Big Cheese Auto is standing tall. Aptus Mycor Mix: The underground alliance of mycorrhizal fungi and roots is establishing a symbiotic relationship that's pure magic. It's like having a secret society beneath the soil, enhancing nutrient uptake and fortifying our plant's foundation. NutriSpray by Aptus Holland: Introducing a new player to the nutrient team – NutriSpray. Packed with organic surfactants and a microelement cocktail (Mn, S, Zn, Fe), this foliar spray is like a spa treatment for our leaves. The horse chestnut extract binds with microelements, creating a protective shield that stays on leaves for up to two weeks. It's like a force field against nutrient deficiencies. How NutriSpray Works: The horse chestnut extract binds to microelements, creating a protective shield. This shield ensures the nutrients stay on leaves, allowing for a slow release over two weeks. Additionally, it thins vascular fluid, facilitating faster nutrient transport within the plant. How to Use NutriSpray: Dilute with water (2ml per 1L), and spray the entire leaf surface. For our indoor oasis, I sprayed during weeks 1, 3, and 5 of bloom for general nutrition. Our training efforts continue to pay off. Low Stress Training (LST) by bending leaves is shaping our plant into a work of art. The canopy is becoming more even, optimizing light exposure for future buds. The transplant into the spacious 15 L pot is proving to be a smart move. The roots are spreading their wings, exploring the nutrient-rich soil, and our Big Cheese Auto is reaping the benefits with each passing day. As we move into the next week, the excitement is palpable. The Autopot system is in full swing, and I can't wait to see how our Big Cheese Auto takes the reins of her own hydration destiny. Once again, a huge thanks to Seeds Mafia, Aptus Holland, Grow Diaries, and our amazing community. This journey is a collective effort, and your support is the fuel that keeps us growing. Let's continue to cultivate greatness together! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life <3 <3 <3 With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can't even dream off. Friendly reminder: all you see here is pure research and for educational purposes only <3 <3 <3 Growers love to you all <3 <3 <3 P.S- I must extend my sincerest apologies for the missing video reports. Regrettably, Grow Diaries is still facing some technical issues that are preventing me from uploading them. Rest assured, as soon as the situation is resolved, I'll share those videos to give you an even closer look at this fascinating journey.

Completing the fiveteenth week. Plant 1 - Completing the fiveteenth week of life. Plant 2 - Completing the fourteenth week of life. Plant 3 - Completing the fourteenth week of life. KeepGrowing.......!

What a week, So I did a run off test end of last week and they was really high, but I would like to address the DNA Mills cork as I am using this in just one pot (A) to try it out I used 3/4 (B) to my normal coco in another pot 50:50 (C) in another at a 1/4 (D) then when just my normal coco mix ( E) and I havent seen much difference other then the retention of water... UNTILL NOW. So evaluating all my reading I have from run off this is how it WAS sitting running water with an EC 0.7 Ms/cm A - 2.4 Ms/cm B - 2.3 Ms/cm C - 2.0 Ms/cm D - 1.9 Ms/cm E - 1.5 Ms/cm So my conclusion is that I dont like the cork maybe I'm using it wrong somehow I dont know but in my experience, it seems to be grabbing hold of all the salts and not letting go, so this week I ran litres and litres of water through them to bring them down I can only get A down to 1.4 Ms/cm and am struggling to get it any further down does anyone have any suggestions. As for the deficiency I was supposed to I produce the PK booster beginning of this week and couldn't with the run off being so high, well that's what I'm hoping anyways 😂. Plant A doesn't seem to be swelling like the rest (front left in pictures) I'm hoping this is down to genetics if anyone else has any thought I'd love to hear them. Thanks for dropping in and reading, Happy Growing! 👊👍

19/05/2021 la mattina dopo aver lollipoppato ho trovato le teste delle apicali tutte a curvate verso giù credo sia dovuto allo stress..... oggi andrò a visionare se si sono riprese dal stress dubito proverò a risolvere l overfert alzando tutta la lampada in cima al box(poca luce=poco mangiare) per 4 giorni.... e cercherò di guardare un po le radici delle baby perchè ho il sospetto che l overfert si un conseguenza di troppa irrigazione d acqua.... se cosi non fosse credo che laverò il terreno tutte le mie bimbe sperando iniziano a schiarirsi un po dal quel verde scuro altrimenti niente fioritura.... restate connessi 21/05/2021 ho alzato la lampada a 90cm per farle riprendere dal forte stress lo tenuta cosi per 48 ore... andrò il 24 a vedere cosa e successo...

Watered all in flower with 2 tsp molasses in 1 gallon

No trainin No toppin Jus test run 🍓🍌🍧🍨

This week went well. After transplanting the Sour Diesel grew pretty quick. In another few weeks I will have to transplant into a a 2 or 3 gallon fabric pot. So far so good....talk to you next week.

Day 64 - Beginning of the Final Flowering Week 🌱 Hello, my grow friends! We’re entering the last flowering week, and it looks like I’ll be harvesting the plant around Friday, which will be roughly Day 68. 💭 Harvest Decision: It’s a tough decision because while the buds are still growing, the trichomes in the middle and lower parts of the plant are already about 80% milky and 10% amber. I’ll keep an eye on things and plan to check the trichomes again on Day 65, two days before harvest, to make a final decision. 🌿 Trichome Considerations: I have a feeling that even after cutting the plant and hanging it upside down to dry, some nutrients might still move into the buds, potentially causing them to swell a bit more. This is something I’m curious to see. 💧 Humidity, Water, and Temperature: As I mentioned in my last update, I flushed the plant yesterday, just before the start of the final week, with 4 liters of water. This should help flush out any remaining nutrients, and I likely won’t need to water again before harvest since the pots are thoroughly soaked. The humidity and temperature are holding steady between 52-58% and 20-24°C, which I find ideal. I’ve got my exhaust system and fan running continuously to ensure no mold develops. 📸 Final Updates: I’ll check in again with an update just before harvest to let you know how things are looking. Remember, I’m posting new pictures and videos of my plant every day. 🌱 Day 70 - Last Day Before Harvest 🌱 Hey Grow-Friends! 😄 Today marks the final day before harvest, and I couldn’t be more excited! As planned, I’ve kept the plant in darkness for the last 48 hours and haven’t watered it for 6 days. My goal is to let it sit in the dark until this evening, when the time finally comes to chop it down. 🌿✂️ Drying Decisions 🌬️ After much research and considering several factors—especially the high humidity in my tent—I’ve decided to go with wet trimming instead of dry trimming. I know dry trimming is often recommended for better bud quality and taste, but my main concern is avoiding mold at all costs. So, to play it safe, I’ll wet trim the buds, get them into the right size, and then place them in a drying net for about 7 days. Timing Concerns ⏳ I’m still figuring out the best timing for transferring the buds into curing jars. Since I’m wet trimming, I won’t be able to rely on the classic “stem snap test” to check dryness. But we’ll figure that out as we go along! Final Reflections 🌟 It’s been an amazing journey, and although I could push the grow a little further, I believe this is the perfect time to harvest. Given my upcoming personal plans, it feels right to finish up now. I can’t wait to report back with the harvest update soon! 🌿 Stay tuned, and as always, thanks for following along!