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A meio da 5 semana outras no inicio, sem prolemas, a reagir bem ao suprercrop, muito fortes estas meninas
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Day 35 (day 1 flowering): Wow these ladies kick into flowering early. thankfully they have allowed me time to get them spread out. Today was a last attempt at getting them into their own space fornwach growing tip. even the lowers have been encouraged to join the party for the stretch period. Bring it on , we are ready !. lol The Mimosa lemon has really got busy the last week and her transition for flowering should be very positive with her l.s.t set up. She has so many growth tips that are joining the vertical climb. she is still very workable but is hardening up more now. I definitely notice the lack of using silicon fornthese so will start tonadd it early on I think. Seeing how well she filled the pot is a bonus too. she will be a good producer I think . she is at The edges of the 30L pot now and will be held there until late in flowering. Once she hits 21 days , I will defoliate her along with the Glueberry. The Glueberry is a thicket of new growth and hopeful main buds. The stems are so thick that she is nearly unworkable. with the breakages to her 4th node , I am hoping to keep her stress below snapping point till the finish. She has some serious thick mains fighting for the top slot and i expect a beasty of a flowering girl. Having g just hit the flowering , I hope to use the stretch to get her set up better. seeing her clumped up makes me nervous. Her structure is similar to a manifold but less planned that way. lwrs see what she does. be well.
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Day 5 : The Apricot was still stuck in its seed so I decided to remove it. I broke one cotyledon during the process. Hopefully, the second seed was still in the paper towel and was already out of the seed shell. I replaced the plant 1 with the plant 2. The root of the plant 2 seems more developped than the plant 1. So in the end, I guess it's a good thing I broke the cotyledon of the plant 1 because the plant 2 looks stronger. Day 8 : The plants in the soil developed pretty well so I decided to get rid of the back-up seeds and took some pictures before throwing them away. They were all out of their shell with nice root, great seeds! Parameters : ------------------------------------------- Humidity range : 35-65% depending on the sun Temperature range : 19-30°C depending on the sun SUN Average : sunny Plants heights at the end of the week : ------------------------------------------- Apricot : 9cm Gorilla Punch : 8.5cm Orange Sherbet : 6.5cm Pound Cake : 9.5cm
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First of all a massive thanks to the guys at Ripper Seeds, and also GD for giving me these beans after placing top 10 in the Jan 18 Diary of the Month Comp ✌️👊 and thank you to all you guys that like/follow and comment each week, you all know it's always appreciated. When I run this girl again I'll be letting her grow bigger and thicker in structure before going into flower. She still turned out great, but with another week in the veg tent I know she would have yielded more, and would have stretched a bit more. Because I have 4 seperate plants/strains in one tent, under one light, I've had to calculate these by dividing the conditions by 4 (4 plants in total sharing same conditions). This is the fairest and only way to work it out on average as a full tent. Happy growing! 🐺
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@nonick123
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Día 2 (03/06) A su marcha haciendo las raíces... Día 3 (04/06) N/A Día 4 (05/06) N/A Día 5 (06/06) A su marcha haciendo las raíces... Día 6 (07/06) N/A Día 7 (08/06) Elimino la cúpula de humedad al estar en el día 7 Día 8 (09/06) Riego con 100 ml de H20 con Wholly Base 1,25 ml/l + Solid Green 0,50 ml/l + Rise Up 1 ml/l de GenOneEleven 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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Hi everyone 🤗. Your last vegi phase has been reached :-). It developed beautifully 😀, and has become a huge bush. I am very excited to see how it will look in bloom 😅. In the coming days it will be placed in the flower chamber and can then spread out for production :-). I wish you a nice week, stay healthy 🙏🏻 and let it grow 🌱 You can buy this Strain at : https://www.barneysfarm.com Strain : Blue gelato 41 clone from mother (Barney's Farm) ☝️ Genetics: Blueberry x Thin Mint Girl Scout Cookies x Sunset Sherbert 👍 Vega lamp: 2 x Todogrow LED HLG Quantum Board 100 W ( 200 W ) 💡 Flower lamp: 2x Todogrow LED CXB3590 205 W = ( 410 W ) 💡 ☝️ Soil : Canna Terra Professional + ☝️ Fertilizer: Canna Terra Vega , Canna Terra Flores , Rizotonic, Cannazym, CANNA Boost, Pk 13/14, Canna Cal / Mag, Canna Ph - Grow, Canna Ph-Bloom ☝️🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EG. Add Cal / Mag to 0.4 Ec Ph with Ph - to 6.0 - 6.3 💦 💧
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Just the start of week 4. The LSD’s, Auto Blueberry and Blue Cheese Auto are fast and starting to pre-flower. Filled into the width of their pots the last couple days and all around 6-7 inches tall, it’s day 22. Really guzzling water too. The two Charlottes Angel CBD Autos are heathy just a little slower than the rest. I will LST in another day or two. Day 23 about 3 inches growth on each of these girls. I did some lst’ing on them by bending them in the middle and tieing them down. This will really even out the light coverage, giving each budsite more exposure. The Blue Cheese Auto on the other hand, is growing so big and still not pre-flowering I decided to top her. With the rate of growth I think she will recover just fine. Day 27, they responded well to the Lst’ing. I did some selective de-leafing today only removing the leaves that were shading bud sites. Looks like Blue Cheese Auto will give a heavy yield, she has so many side branches.
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Flowers coming along well, with frost now developing. Nutrient strength increased now they're gonna be eating a lot more. Remo grow reduced slightly now they're slowing their growth, but Bloom and AstroFlower have been increased to favour PK for flower development. Day 28 will be the last day feeding Growth Tech Liquid Silicone as it takes the longest to completely flush out of the plant. I never feed silicone later than this in flower otherwise you risk hard, black ash with a horrible burn in the end.. More leaves have been stripped here and there to slow growth and to allow the light to penetrate deeper, uncovering flower sites. Leaf stripping is a great technique to stunt the growth of selected branches, allowing the others around to catch up and meet the top of the canopy more evenly 🦊
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@Thckaos
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13-09-30 Esta semana no se ha rectificado PH y aguantado con los 18 L toda la semana. Ya están las 3 floración pero se nota que la planta que se hizo apical florece antes y más uniforme. Se cambia de solución y se lava las raíces. Se baja 0.2 ms y PH 6.5. Luego se vuelve alimentar con una solución como hay en los datos de esta semana. A partir de esta semana se incluye en el menú revienta cogollos. 14-09-20 Conduc: 1.78 ms PH: 6.10 Temp: 24°C 17-09-20 Conduc: 2.1 ms PH: 5.85 Temp: 25°C
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@GrowwUp
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It looks like one of the plants got some light burn so I'm taking the lights higher but keeping them at 100%. I'm gonna check them every day from now on as it might be wind or even nut burn as well. I had to add some taps to control the flow on my irrigation system. It looks even cooler now.
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@I_and_I
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Start of week 5, think she has finally stopped stretching maybe Starting to thicken up the bud sites on the long tall colas Two poly colas, one splits into a fork, the other is a single massive bat of a cola already, this thing has 7 or 8 weeks left to go yet, insanity, cant wait too what this ends up like 😂😂😂🌲🌳🌿
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@Xpie77
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Planten groeien als kool. Wanneer de eerste bloemen vormen, dan ga ik ze ontbladeren. De planten krijgen melasse- en zeewiervoer en wat lavamolen. --------------------Durban----------------- Durban wietzaden komen oorspronkelijk uit Zuid-Afrika en zijn gekruist gedurende vele jaren in de jaren zeventig. Door al deze kruisingen heeft deze soort zich aangepast aan het Europese klimaat. De planten zijn bestand tegen wind, koude temperaturen en schimmels. Ze bestaat voornamelijk uit Sativa en heeft een bloeitijd van 8 tot 9 weken. Voor zowel de binnen- als de buitenkweek kun je een grote oogst met stevige toppen verwachten. Durban kan buiten een hoogte bereiken van 200-300 cm. Durban is een exclusieve Sativa-soort met een unieke, heerlijke geur. Deze soort staat bekend om zijn kruidige, wazige smaak met sporen van anijs, zoethout, citroen en kruidnagel. Dit heerlijke aroma is een van de redenen waarom zoveel kwekers keer op keer voor Durban kiezen. Eigenschappen van Durban wietzaden Hoog THC gehalte Exclusieve Sativa Hoge opbrengst Sterke soort Heerlijk aroma Informatie Durban wietzaden Bloeitijd: 8 – 9 weken Genetica: Durban x Original Thai 70% sativa, 30% indica Planthoogte buiten: 200 – 300 cm Oogstmaand buiten: van juni t/m oktober Opbrengst binnen: 450 – 650 gr/m² Opbrengst buiten: 200 – 700 gr/plant THC: 20% Link naar de shop: https://seedsgenetics.nl/product/durban-poison-gefeminiseerd/
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Week 15 (5/30/22 - 6/5/22) - FLOWER Week 1 Left camping for a week and came home to these lil ladies shooting past the trellis. I pulled them down under the trellis and tried to evenly shape the canopy then defoliated and "shaved the legs" Then flipped to flower on 6/1/22
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@Naujas
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everything turned out very well :) and it's only with 50w and with 40x40cm space :) It was an interesting journey with her, a slightly different cultivation and old mistakes were discovered :) the flowers are not dense, but they are really very, very sticky :) I'm happy:)
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@heeelion
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Well sliding into another week, I'm checking the trichomes and waiting for them to go milky, not sure if i can just check leaves for that. That's what i have been doing. I've been told i'm waiting for a portion of at least half of the hairs to go an orange/bronze color. Weird blotches become more prominent on leaves that its visible (they are just in some leaves) less than half id say around 15 - 20% and less than half of those seem pretty bad. I would like to know the cause if its nutrient lockout or a disease etc. Or perhaps its normal for late stage flowering i do not know