Our Critical Cheese Automatic #1 from Zamnesia Seeds is ready and is a pure spectacle of nature. It's truly grown with love. I really liked how I cleaned up the lower parts of the plant, eliminating unnecessary growth but giving the top buds plenty of strength, which turned out really well, aligned, and very uniform. The main cola is truly large and majestic. Maturity Levels - The resin content is excellent. The trichomes are mostly white and milky, with some clear and quite amber hues. Some very beautiful red-headed trichomes are quite common. The pistils are almost all red. The overall shape of the plant is truly beautiful. Techniques Chosen: As mentioned, here we only did pruning, lollipopping, and defoliation. Basically, we just cleaned up the lower parts, which, as mentioned, helps us achieve better results at the top. We have another plant processed using LST, which you can find in recent diaries. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently launched Plagron Bio LightMix, which will allow us to start with smoother and more reliable watering, without the sudden changes that liquid fertilizers can cause. A week's worth of soil is enough, so don't overdo it. Choose your preferred style and calculate your results on the website: www.plagron.com Visit the new Growshop area on the Zamnesia website: Z - https://www.zamnesia.io/it/531-growshop A fantastic strain, not too tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3329-zamnesia-seeds-critical-automatic-feminized.html Z - Not happy with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and beloved around the world. We're talking, of course, about the skunky flavors and pungent aromas this strain unleashes, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally powerful sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder so many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to this strain's potency. With this autoflowering "upgrade" of Cheese, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown correctly, it can produce harvests of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it. You'll find so much beauty here, essentially "the best nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + Frequency 432Hz

Csak a Trainwrecket videóztam Sátorban 30celsius és imádják A Trainwreck elkezdett csilogossá válni de az illata nem erősödik ami miatt aggódok... Tegnap adtam neki canna pk-t elősször A héten már superthirve vitamint akarok nekik plussz energia miatt

stress free plant, its been a champ since the beginning of the grow. the buds are probably growing 3rd fastest in the tent and it has that signature cookie aroma

🍀🍀🍀🍀🍀🍀🍀

continua il training devo dire che sono un po' arrugginito (non piu bravo come una volta) cmq il tutto va al meglio la cima apicale risulta un po' piu alta del resto ma ci puo stare anche perche, come si vede, tutte le cime sono ben illuminate problemi di fertilizzazione quasi nessuno a differenza delle altre che hanno sofferto,come al solito,di carenza di calcio e magnesio il profumo si fa sentire...non vedo l'ora di vederla in fioritura piena cosa ho fatto questa settimana: fertirrigazione ogni 2 giorni perche ho aumentato le dimensioni del vaso e le radici devono ancora espandersi anche se escono gia dai fori in basso... nelle prossime settimane la fertirrigazione sara' giornaliera aggiustamenti al LST con rimozione delle foglie piu basse e qualche rametto esterno

Ich peile ebenfalls 7-14 Tage Trocknung bei einem VPD von ca 0,9 an.

The heat wave has just passed, after 15 days of hell no serious problems to report just some critter bites. Very high tolerance of heat. She's doing very well, in full stretching and according to RQS's data sheet now is the tallest among sisters. What a smell! Stay safe Bros

Vanilla Latte is driving me crazy... others are going Ok!...

Easy week of just watering every 2 days. Buds are really starting to swell and become frosty. I picked up a digital microscope to look at trichomes and they are beautiful. Not 100% confident at determining where the trichomes are but most of them still look clear so I still have a couple weeks. Feel free to let me know or correct me I put a photo of the trichomes up. Until next week happy growing.

D57/F13 - 27/05/23 - Added sunset and sunrise (only red lights for 1,5 hours at the start and 1,5 at the end) D58/F14 - 28/05/23 - I set up my AFD (see picture). I find a way to feed her automaticly when I 'll be out, Every day I start the pump for 30 sec (about) to give her 2 liters of nutes with my AFS (Automatic Feeding System) D59/F15 - 29/05/23 - Automatic feeding D60/F16 - 30/05/23 - Automatic feeding D61/F17 - 31/05/23 - Automatic feeding D62/F18 - 01/06/23 - Automatic feeding D63/F19 - 02/06/23 - I'm back, Nora looks ok, automatic feeding works. A little bit of problem with timelaps framing, but it's ok, I've got all info I need. EC 0.9 and pH 6.5

Day13 report. looking much healthier than first run. lots of stretching, flowers coming in starting to bulk up. did lil lst n feed

DIA 46 DE FLORACIÓN: SEGUIMOS REGANDO CON 2 LITROS CADA PLANTA CON UNA E.C 1850 PH 6,6 TEMPERATURA DE RIEGO 22 GRADOS. ESTA VARIEDAD NO HACE COLAS LARGAS COMO LA SUPER BOOF, PERO DESPRENDE UN OLOR A CHICLE AFRUTADO MUY FUERTE Y ALGUNA A LA GOLOSINA DE MELON, UN ESCANDALO, HAY PLANTAS MUY AVANZADAS EN 15 DIAS ESTARAN CORTADAS SEGUN ESTOY VIENDO, CUMPLIENDO LO QUE EL BANCO PROMEDIA DE 60/70 DIAS

74.nap A videón az első egy special kush kush Tegnap ketté lehúztam a lombkoronát mert sűrű volt..így több a fény és a levegő... Mindig 3.napon itatom

1/11/2024 Vegetation Week 1 Day 1- I have a root almost in the water.. Yay!! Top feeding is almost done. she is looking a little sad as I work the transition Top feeding but once the roots are fully in the water she will start to take off. Ensured my PPFD is set between 250-300 it is set to: 258 1/12/2024 Vegetation Week 1 Day 2- I have a root in the water.... NO TOP FEED TODAY SIR!!! now that a root is touching the water and she looks stable, I am not going to topfeed, I will see how she looks tomorrow and as long as everything looks good I am going to go ahead and do a change and week 1 fill on Nutes.. I know it is a couple of days in but the same Nutes go through Week 2 and get changed at Week 3 So I should be good to go.. I will just ensure I fill to root touching the water when I change tomorrow. 1/13/2024 Vegetation Week 1 Day 3- Water Change Day!! I added 36 Gallons of Water to the system: Silica= .5mil/gal= 18mil CalMag= .75mil/gal = 27mil FloraMicro=3.0mil/gal = 108mil FloraGro=2.0mil/gal = 72mil FloraBloom= 2.0mil/gal = 72mil PH DOWN= 30mil Very important thing with this system is to now wait the 24 hours for the system to adjust.. Do not make any further adjustments to your PH up or Down for 24 hours to allow time for the system to balance. 1/14/2024 Vegetation Week 1 Day 4- Today I just adjusted the PH to ensure that it was right at 6.0 1/15/2024 Vegetation Week 1 Day 5- Today I Cleaned up the lower damaged leaves from the transition from top feeding to roots in the water. She looks good today. 1/16/2024 Vegetation Week 1 Day 6- Today I just took a picture of the beautiful lady for Log. Other than that just normal day to day operations, check the pH, check the Humidifiers and fill as necessary, check level of water in the Res. Everything looks great. onto Tomorrow!! 1/17/2024 Vegetation Week 1 Day 7- Today I filled the humidifers, checked the PH and just let her grow.. Grow baby Grow.....

I just love this girl, she's my pride and joy right now. How she's transformed is nothing short of awesome. Always have faith in the girls

First week from clone. Started at day 5. Good week. Worked on the discoloration and growth this week

Harvest on day 91 of cycle , day 54 of flowering.. I could leave it few days more for sure however my ladt harvest is nearly finishing so I need to dry this plant as soon as possible hehehe.. Purple punch has really frosty buds, it didn’t grow as much as I wish(I had to move the plant to the toilet with my burple light as there was no space for 3 plants in my 2x4 tent) but they are looking insanely good, with a strong flavor of grape, I am impressed with this smell/flavour, all covered in trichomes, I can’t wait to smoke it.. So my way to harvest it is I cut it down on the main branch and hang to dry out.. all the plant .. I prefer dry trim because it’s way easier to trim.. so now I am gonna hang it for 2/3 weeks and then start trimming.. I will update yield and tasty as soon as I finish trimming.. Overall I am happy with the results 🙌🏼.