5/25 watered with pH about six. I finished trellising everything. One end left tacked so I can slide the girls in. Wife had medical emergency or they would be in the ground right now. Oh well I imagine a day more won't hurt but I'm getting excited. Spot treated WPM on a GDP. I have a feeling I'm going to need to be on point with my IPM this year. 5/26 I finally got the girls in their homes! It's a tight fit. Only seven right now. I'm considering using axium to help with any transplant shock. They were already severely rootbound in 2 gal when I got them and some were VERY rootbound in the 3 gal. They were transplanted using mykos and info a 50 gal pot and grow bags 30 and 20 gals. I may use kangaroos or something tomorrow. A few were rough transplants since they were so big and rootbound. I'm hoping everything works out. I'll try to keep this updated. I also put most of them in backwards lol. I'm sure it doesn't matter but I turned the few I was able too. 5/27 Plants look great. I was a little worried about transplant shock but damn they seem fine. Rained lightly last night. 5/31 I see pH fluctuation on some leaves. Soil wasn't mixed enough on a couple plants. pH jumped to 8 on one I hope the rain lowered it. They survived a couple stops and still doing good. No nutes yet.

April 23 Fading leaves and turning purple. I'm making sure to do my due diligence in removing all dead leaves between the buds as they die, so that I'm not having dead leaves stuck in the bud as it dries. Trichomes aren't quite where I want them yet. The ones nearest the light are orange, but not much orange is anywhere else.

The Ladies are going great so far this week the buds are comming in really nice. the smell is wonderfull Kind soil as a base media and roots organic on the top. only di water Its really nice not having to worry about the ppms and ph of water and this n that ... so far this grow is just want i need nite time temp dropped below 58 a clp times on me .. i hope it done hurt the outcome to much

Ok so I got this diary back. I decided to delete it, when this grow wasn't going to happen. But now it is. Thank you @Growdiaries 🤗. So I'm guessing its week 8 here. I just took them out of the veg tent and transplanted them into Dutch buckets. #2,3, and 4 are females #1 is undecided. Only one will come outside in the end, I think.

Ph 6.5

Day 21 She had a rough start, but now shes growing good , but not perfect Lets wait for 1 week more how she goes

Lots of training on all the girls this week all original sensible two gorilla glue one is the biggest under scrog already ghost is right behind then going to lay the last babby gorrilla across light range stay tuned

Our weather has completely deteriorated, the snow has already broken in the morning, so I see no reason to further torment the plant, and I decide to harvest. Moreover, she almost stopped dialing - as we say "MYEMO SHO MYEMO"😄 Come back in a few days, I will summarize and draw conclusions. Glory to Ukraine! 🇺🇦

🇩🇪 Woche 4 🌱 | Cherry Limeade 🍒🍋 Die Cherry Limeade macht endlich Fortschritte! 🙌 Mit mittlerweile etwa 8 cm Höhe nimmt das Wachstum langsam Fahrt auf. Trotzdem ist sie für ihr Alter noch deutlich zu klein. Rückblickend vermute ich, dass die direkte Keimung im sehr nährstoffreichen Living Soil für einen Sämling einfach nicht optimal war. Wahrscheinlich musste das kleine Wurzelsystem zunächst viel Energie investieren, um sich in dem aktiven Boden zu etablieren, bevor oberirdisch wirklich Wachstum sichtbar wurde. 🌱 Genau dafür habe ich mir bereits die Bottomless Pots von Almicanna besorgt. Beim nächsten Durchgang werde ich die Pflanzen zunächst in BioBizz Light Mix innerhalb dieser Töpfe anziehen. Die Töpfe stehen direkt auf dem Living Soil Beet, sodass die Wurzeln später selbstständig nach unten in den lebenden Boden wachsen können. Ich bin gespannt, ob sich dadurch der schwierige Start vermeiden lässt. 🔬 Mit der Blumat-Bewässerung kämpfe ich aktuell noch etwas. Durch das ständig wachsende und wieder zurückgeschnittene Cover Crop verändert sich der Wasserverbrauch permanent, wodurch es gar nicht so einfach ist, den Sweet Spot von 100 mbar konstant zu halten. Im Moment schwankt die Bodenfeuchtigkeit noch recht stark, aber das gehört wohl dazu, wenn man ein neues Living-Soil-System kennenlernt. Ich bin sicher, dass ich mich mit der Zeit noch besser auf das Setup eingrooven werde. 💧🌾 Insgesamt bin ich trotz des holprigen Starts optimistisch. Die Pflanze sieht inzwischen deutlich vitaler aus und wächst endlich kontinuierlich. Jetzt heißt es: Geduld haben und das Living Soil seine Arbeit machen lassen. 🌿💚 📊 Aktuelle Parameter: 💡 Licht: 200 PPFD (18/6, Stufe 2, 40 cm Abstand) 🌡️ Temperatur: 27 °C 💧 Luftfeuchtigkeit: 82 % 📈 VPD: 0,69 kPa 🌿 CO₂: Ø 750 ppm 💧 Bodenfeuchtigkeit: 50–150 mbar ⸻ 🇬🇧 Week 4 🌱 | Cherry Limeade 🍒🍋 Cherry Limeade is finally starting to pick up some speed! 🙌 She has now reached about 8 cm in height, and growth is becoming noticeably more vigorous. However, she’s still much smaller than expected for her age. Looking back, I believe directly germinating the seed in a nutrient-rich Living Soil wasn’t the best choice. The young root system probably had to spend a lot of energy establishing itself in such an active soil before visible top growth could really take off. 🌱 To solve this, I’ve already bought the Bottomless Pots from Almicanna for my next run. My plan is to start the seedlings in BioBizz Light Mix inside these pots, which will sit directly on top of the Living Soil bed. Once the roots are strong enough, they’ll naturally grow through the open bottom into the living soil below. I’m really looking forward to comparing the results. 🔬 I’m still dialing in my Blumat irrigation system. The constantly growing and regularly trimmed cover crop changes the water consumption all the time, making it surprisingly difficult to keep the ideal 100 mbar soil tension consistently. Right now the soil moisture fluctuates between 50 and 150 mbar, but that’s part of learning how this new Living Soil system behaves. I’m confident I’ll get the hang of it over time. 💧🌾 Despite the slow start, I’m feeling much more optimistic now. The plant looks healthier every day and has finally started growing consistently. From here on, it’s all about patience and letting the Living Soil ecosystem do its job. 🌿💚 📊 Current Parameters: 💡 Light: 200 PPFD (18/6, Level 2, 40 cm distance) 🌡️ Temperature: 27 °C 💧 Humidity: 82% 📈 VPD: 0.69 kPa 🌿 CO₂: Ø 750 ppm 💧 Soil moisture: 50–150 mbar

Vamos familia actualizamos la cosecha de las kritical. La verdad que el secado muy bien 7 días en Malla y a los botes, 40% humedad y 24 grados es la temperatura ambiental que han tenido en el secado. Por lo demás de miedo os la recomiendo. Gracias a Agrobeta y Mars hydro , sin ellos este proyecto no sería igual 🙏. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Buenos humos.

15-05-21 Se cambia la solución y se realiza un lavado de raíces. Para bajar la conductividad de las raíces de 1.43 a 0.2 ms para que la solución nueva sea más efectiva. La solución tiene 2.23 ms y 6 PH. Se añade una pastilla de CO2. 16-05-21 PH 6.2 Conductividad 1.85 ms 17-05-21 PH 6.1 Conductividad 1.84 ms 18-05-21 Se corrige el PH 5.2 a PH 5.9 Conductividad 1.97 ms. Se rellena con agua del grifo ya que el nivel es bajo. Conductividad 0.92 ms 19-05-21 Se corrige el PH 5.6 a PH 6.1 Conductividad 0.97 ms. 20-05-21 Se corrige el PH 5.3 a PH 6.30 Conductividad 1.21 ms. Se rellena con agua del grifo ya que el nivel es bajo. Conductividad 0.74 ms 21-05-21 PH 6.10 Conductividad 0.78 ms

Week 6 is coming to an end. Some very explosive growth over the past few weeks. The biology in my garden must be on point! Haven’t really switched things up that much. Did some more LST/HST and added some molasses in my last watering. Will be flipping to flower once week 8 is upon me. Till next week! ✌️🏾

the weather in germany is still totally changeable. temperatures from 10 degrees at night to 30 degrees during the day. and lots of rain. but it is growing incredibly well for the conditions.

Les colas commencent a gonflé j'ai enlevé les grosses feuilles pour une meilleure qualité lumineuse. Pas signe de surengraissage(les pointe des feuilles ne sont pas décolorés), plante petite mais compacte avec une odeur d'agrume verte laissons la dans sa course pour la coupe de DuctchPassion@ la suite au prochain épisode.

Blütewoche 5 - 13.07. – 20.07.2026 Bis auf eine leichte Entlaubung und etwa 9 Liter Wasser wurde nichts weiter gemacht. Die Buds haben in dieser Woche deutlich an Größe und Struktur gewonnen. An den Trieben bilden sich immer mehr zusammenhängende Blütenstände, wodurch sich langsam längere Colas entwickeln. Die Harzproduktion hat spürbar zugenommen. Die Zuckerblätter sind bereits stark mit Trichomen überzogen und fühlen sich deutlich klebrig an. Auch der Duft wird intensiver. Mittlerweile verströmt die Blue Sunset Sherbert einen angenehmen, kräftigen Zitrusgeruch. Die ersten weißen Blütenfäden beginnen sich zudem langsam orange zu verfärben . Insgesamt zeigt sie sich weiterhin sehr vital, mit dunkelgrünem Blättern und einer gleichmäßigen Blütenentwicklung. Bisher verläuft die Blüte genau nach Wunsch und ich bin gespannt, wie groß und fest die Buds in den kommenden Wochen noch werden.

trim, lst

Our Critical Cheese Automatic #1 from Zamnesia Seeds is ready and is a pure spectacle of nature. It's truly grown with love. I really liked how I cleaned up the lower parts of the plant, eliminating unnecessary growth but giving the top buds plenty of strength, which turned out really well, aligned, and very uniform. The main cola is truly large and majestic. Maturity Levels - The resin content is excellent. The trichomes are mostly white and milky, with some clear and quite amber hues. Some very beautiful red-headed trichomes are quite common. The pistils are almost all red. The overall shape of the plant is truly beautiful. Techniques Chosen: As mentioned, here we only did pruning, lollipopping, and defoliation. Basically, we just cleaned up the lower parts, which, as mentioned, helps us achieve better results at the top. We have another plant processed using LST, which you can find in recent diaries. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently launched Plagron Bio LightMix, which will allow us to start with smoother and more reliable watering, without the sudden changes that liquid fertilizers can cause. A week's worth of soil is enough, so don't overdo it. Choose your preferred style and calculate your results on the website: www.plagron.com Visit the new Growshop area on the Zamnesia website: Z - https://www.zamnesia.io/it/531-growshop A fantastic strain, not too tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3329-zamnesia-seeds-critical-automatic-feminized.html Z - Not happy with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and beloved around the world. We're talking, of course, about the skunky flavors and pungent aromas this strain unleashes, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally powerful sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder so many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to this strain's potency. With this autoflowering "upgrade" of Cheese, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown correctly, it can produce harvests of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it. You'll find so much beauty here, essentially "the best nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + Frequency 432Hz

Nothing but colas on all 3 this is going to be a big harvest. Another 2 or 3 weeks max.