18/09 After a big big stretch, I lollipoped the beauties. This helped lower air humidity from 60 to 50%. I just defoliate them but they don't seem to suffer that much from it. I'll wait for them to recover before sharing more.

📆 Semana 8 El cultivo entra en plena fase de engorde, con una absorción eficiente y el coco estable. La planta dirige toda su energía a ganar densidad y peso en las flores. Los cogollos siguen compactando y la resina aumenta, cubriendo cada vez más la superficie. El cultivo se mantiene sano, con buen color y aromas más intensos. Seguimos creciendo fuerte 💪!

They Germinated really fast they was very vigorous seeds

Gracias al equipo de FastBuds y XpertNutrients, sin ellos esto no sería posible. 🍁 💐 ¡Hasta un 26 % de THC! Una potente variedad Indica que te relajará de verdad y te hará dormir. Una cepa única en su especie. Genética autofloreciente revolucionaria para los cultivadores más exigentes. Gran sabor en cada calada. Terpenos de mermelada ácida de albaricoque que hipnotizarán tus papilas gustativas. Cosechas afrutadas. ¡Hasta 550 g/m2 en 9 -10 semanas! Perfecta para extracciones. Copiosas cantidades de sabrosa resina hacen los concentrados más deliciosos. 🚀Consigue aqui tus semillas: https://2fast4buds.com/es/seeds/apricot-auto#description 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 6: Parece que el temporal por fin se va a pasar esta semana, todo esto le ha afectado mucho y se va a quedar una diminuta. Por lo menos probaré esta delicatessen. Todavía no se aprecian las preflores. Voy a aplicar unas enzimas para ver si asi se recupera de todo este estrés.

🍃

Week 1 (17-6 to 23-6) 17-6 Temps: 23.8 to 27.8 degrees Humidity: 46% to 74% Watering: 70 ml. 18-6 Temps: 24.4 to 28.1 degrees Humidity: 56% to 75% 19-6 Temps: 23.1 to 26.9 degrees Humidity: 53% to 69% 20-6 Temps: 23.4 to 27.7 degrees Humidity: 46% to 73% Watering: 76 ml. 21-6 Temps: 23.4 to 27.8 degrees Humidity: 46% to 82% 22-6 Temps: 24.2 to 28.2 degrees Humidity: 53% to 76% 23-6 Temps: 24.9 to 29.1 degrees Humidity: 45% to 76% Watering: 84 ml. She is quite a stretcher, but seems very happy. My baseline for the 20W light is a minimum of 10 cm distance, but it looks like she will hug the light soon 😂 Hopefully she wont become a pain in the ass 😅

The plant is still going strong, but I noticed that the colors have faded a bit. Not necessarily a bad thing, though—I realized the temperature difference between day and night was a bit too extreme, which probably caused unnecessary stress. It did look absolutely stunning with those colorful leaves, but stability is more important now.🌱 Other than that, everything is going great! The buds are getting thicker, stinkier, and completely covered in frost.😍 The dominant smell is still pink pepper, which is really interesting. Sometimes I get a hint of something sweet, but I’m not sure yet if it will develop more over time.💚

Perfect grow

@MephistoGenetics, Hi all the happy people here in GrowDiaries. This is my second cultivation ever and it will be fun to try a bigger space than my closet grow. First, I'm just going to say I'm done with the construction of my new growroom. The room is 2.14 meters by 1.7 meters and has a ceiling height of 2 meters. It provides a floor area of ​​3.6 square meters. I use a 54 Watt Lightwawe T5 for germination and 2 Pcs 400 Watt HPS lamps. I have a channel fan that replaces the room air about 40 times an hour to get a comfortable environment in the room, the air enters a fresh air intake from the outside. The air is purified through a carbon filter to then leave the room to the rest of the basement. Then I use that heat to heat the rest of the basement. I will use 10 pcs 15 liter Autopots to grow with and a 100 liter water tank that supplies the pots of water and nutrition. I will grow completely organically in soil and will watercure my buds to get the best possible medicine for me. But there are no cultivation rooms to be displayed here, so I continue with what is most important. I am very excited to see how the new growroom will work and how this Stilton Special will turn out. Strain Name: Stilton Special F1 Genetic heritage - Sour Livers F3 x Northern Cheese Haze F3 Strain behaviour - Stilton grows well from the off, and develops into a stout but branchy specimine that leads to a fine yield of awesome flowers. She's not too stretchy but also is sizeable enough with good growth, to train and shape to your liking. Flowers develop pretty fast and grow to a good size, it may to advised to clear out some undergrowth and if needs be a very gentle defoliation mid-way through the grow, although leaf tucking may suffice well enough.The end product is of top shelf quality and she doesn't lack in yield either.Give your garden, nose, and body a treat and be sure to indulge in a slice of Stilton this year, You won't regret it. Size - 50 - 70 cm Structure - Medium height but bushy Flower Density - 9/10 Indica/Sativa - 65/35 Cycle Time - 65 to 70 days from sprout Yield - 90 to 140 grams as a single plant Best Method for overall high yield - 9-12 per 1,2m x 1,2m sq in 10-15 Liter pots (Soil) Aroma - Very strong, Cheesey/fruity/sour/spicey/ with a dash of coffee. Taste - Dank berries Effect - Good hybrid powerful but balanced effect Medicinal Benefits - TBA Best Grown - Indoor/Greenhouse Cannabinoids - TBA Extract information - Ideal extract candidate - High in resin, oil and terps. -------------------------------------------------------------------------------------------------- 2017-10-02. New week, im starting to increase the nutrients now. Added video and pics. The girl is 31 cm high and very bushy. She is in some early stages of flowering.

Two males got pulled up and got around to transplanting so far so good......girls didn't even budge from transplanting they just turn to the sun n said thank u lol.....#happy growing

The roots had begun to demand more. No longer content within their smaller vessels, the chosen plants of Eldritch Gardens were transferred into greater chambers, black containers vast enough to house the expanding hunger beneath the soil. Plant #1 — The Fat One — emerged as the largest presence within the garden. Broad, vigorous, and deeply rooted in its new domain, it stood like some ancient green monolith beneath the false sun. Plant #2 — The Battered One — continued its unnatural ascent through the ranks of growth. Node after node unfolded with terrifying efficiency, each new layer arriving before the others. The crimson coloration remained. The pale markings upon certain leaves lingered like cryptic symbols written in chlorophyll and flesh. Perhaps the LEDs demanded a price. Plant #5 — The Red One — Though still alive and developing, Yellow hues now crept softly through parts of the foliage, subtle as old parchment aging beneath candlelight. The red stems deepened further, veins illuminated beneath the cold LED glow like blood beneath translucent skin.

Gelato Harvest Day 96, Amnesia Haze keeps growing, will update diary with the pics of amnesia next week

I think I’m gone to chop at the end of this week around day 57

Hello! Semaine 5 de croissance. Je suis très content de l’évolution pour cette semaine. Les plantes ont très bien réagis à la légère défoliation de la semaine dernière. Elles ont bien grandis et se sont bien densifier. Je vais pouvoir espacer un peu les pots pour leurs laisser de la place pour se développer encore. J’ai aussi fabriqué et installé un filet pour le scrog. Je vais rester sur un ec de 1.5/1.6, elles semblent apprécier. Et je leur fait un flushing aujourd’hui, pour limiter l’accumulation de sels dans la coco, je fais ça tout les 15 jours environ. Voilà pour cette semaine... Happy grow...😎

She did not get very big but she has produced very compact and sticky nuggets, she has given 31,2g of high quality buds

Shes really sprouting i been keeping a close i seen something lookin. Like a spider in my tent so i will be gettin sum organic insecticide other then that Everthing is great

Today: 14.18 hours of light 100.4 °F 58%Rh 1 million of mosquitos I've spent this hot week training these two plants trying to keep them the lower as possible since the two main buds have reached the roof (7.87 ft tall). Cookies Gelato is about 9.50 ft tall. I've applied white plastic net all around the pergola to give them some shade in order to slow down the metabolism. These plants are giant and there is no more space to move around. Asparagus stalks are well formed so this is, hopefully, the last preflowering week. Cookies is hungry and some bottom fan leaves start to show chlorosis but the top/mid canopy is plenty of natural nitrogen. During these last weeks I've watered them with 4-5 gallons each, leaving the soil to dry for 2/3 days, they seem to love this scheme. Also, the fact of not having pluck away even a leaf made these plants big and extremely vigorous. Tomorrow I will create a roof with clear plastic rolls as the nighttime humidity begins to increase and some summer thunderstorms are on the horizon.

Growing thicker , very strong plant! (Fat banana automatic)

Week seemed to be going well i keep having to retrain back down to to 10-9inches couple more stem fractures going to tape up. Its mainly on the DDs not the chocolate. Responding well to training gaining 2-3 on the lateral growth