💙💚💙?💙?💙?💙😄🍀?

Já é quase hora de fazer a colheita, mais uma ou duas semanas. Organico é lindo!

Sie hat sich den Platz genommen den sie braucht jetzt ist Zeit für die Blüte mal schauen wie sie in 5 Wochen aussieht. Bis jetzt bin ich super zufrieden sie ist buschig und hat eine schöne Farbe ich bin gespannt wie die buds aussehen werden 😁

Bueno esta semana se amoldaron muy bien las ramas a la malla ya se levantaron y están engordando muy bien tiraron bastante resina y bienes muy bien, esta va a ser la última semana se fertilizantes después de esta semana vamos a empezar con el lavado de raíces, esperemos que sigan así de bien !

Day 57. Nutes increased for more growth hopefully. Day 58 notice alot what looks like thc from leaves and hairs. Day 59 to 63 see more orange hairs and trychomes. See videos Average 200ml water everyday.

Start of week 7 Day 51 was the hottest Day ever 😫

Here I shortly document the making of Cannabis-infused-butter for what ever you want to cook with it. 1. Decarboxylate your weed: Grind the amount you want to use (pref 8-15 grams) spread it on a bakingsheet and bake it at 110 degrees for 40 minutes. 2. Infuse it into butter: Use 250grams butter+ 200ml water and heat it up to 70-90degrees (preferably keep it at 80degrees) add the weed and let it "simmer" for 3-4hours. Stir every 5-20minutes and keep the temperatue inbetween 70-90degrees or you destroy THC. 3. Seperate the weed from the butter: Use a kitchentowel or teafilter to seperate the butter. After let it cool down in a fridge. 4. Enjoy the cooking/baking. Use it inbetween 5days or freeze it. Enjoy the high! its banging👌 Bubblehash-Process coming soon!

Tuesday Last week was a topping week and this week is a transition week as the 2 Grapefruit has been moved to the «flowering » tent which is equipped with the MarsHydro TSL 2000 that is pushing 300w of great 👍 light spectrum with a perfect mix between the différents colors in the spectrum. Just 2 days in the tent and they are already stretching so I feel like this time I’m about to defoliate some of the upper fan leaves 🍁 which is not my cup of tea so let’s see how I’m doing it. Will use the removed leaves to make a leaves tea , which is basically bunch oft leaves that I am leaving in the water for a week in a covered bucket , it’s a great foliar spray when it’s done & I will show you the final Ec after 7 days anse you may be surprised 😲 . Thursday The pictures are from Wednesday and the soil of the girl were fairly dry , the lower leaves started to fade-away. The feeding is still the same around 1.7ec and 5.8ph and around 3/4 times a week , I have some grow mates on GD who are keeping the coco constantly moist but I have some difficulty to do it so I’m using the old school wet/dry cycle of the medium. Btw I’ve changed my feeding for the GHE maxibloom because the PK ratio is higher so good for the flowering stage and still one part nuts + cal/mag Sunday I have found a nutrient tips , I can’t confirm that it’s a good one but it offer me an opportunity to be more lazy 😍 ... don’t worry be happy be lazy . So I discovered that when mixing 10g of Greenhouse Hybrids powder with 20ml of GHE cal/mag in 20L of tap water 💦 then adding some GHE Maxibloom until the Ec get to 1,7/2,8 was almost a Ph perfect formula as my mix ph is 5.9 😊 close from the 5.8 sweet spot SO now I’m gonna mix it like that all the time and check only the runoff PH . We are in the end of pre flowering and the girl will start the full flowering process soon enough but they will keep on stretching because of the MarsHydro Spectrum 😁 Thanks for following 😍

Oramai non riesco a metterle più nella grow se non incanstradole una nell'altra. Questo comporta che le piante prendono luce solo sopra, sto cercando di ovviare al problema mettendole al sole ogni volta che posso. Oggi 52 giorni dalla semina è il 6 marzo 2021.

Everything's in flush mode, didnt take any pics this week we had alot of work to do with the flush and harvest of the big citradellic and everything is so close to the chop I figured I would just wait until the day of to get the final pics. The video is from Tuesday which is when the harvest happened. The fades are coming in hot and the aromas are heavy filling the tent. Over the next week they will be coming down and will do another update.

🍀20/06 - Empieza su cuarta semana en Etapa de floración. 🍀Es increible la cantidad de tricomas que formó esta planta, en todos los cocos se pueden apreciar. 🍀En altura solo creció 5cm más, no creo que siga creciendo. 🍀Los cocos de toda la planta se ven perfectos sin ningun problema alguno. 🍀Esta semana ya arranque agregándole Top Bud, va ayudar mucho con el engorde de los cogollos. 🍀En estos dias seguire subiendo mas imagenes. 🇦🇷😶‍🌫️🍀Podes seguirme en Insta gram como @bruweed_arg 🍀😶‍🌫️🇦🇷

Day 36, start of week 6, growth is really accelerating now Could do with the tops in the middle growing some more, Defoliated around them a little more to help hopefully Day 39 defoliated a fair bit, removed lower growth that won't come to anything Day 38, couple pre flowers showing :)

Out of the two plants, I only harvested one of them. I dried and cured the gassy Fino. It is curing right now. I’ll do a report a little later as far as the girl in the back right she she just sucked. Extremely large fee and just didn’t grow good, so I’m going to turn her into bubble hash chopped her down in frozen. The gassy Fino on the other hand did yield very well. I got 7 ounces off of her of all solid buds and there was probably about 2 ounces of large fat, I just threw in the trim bin

Pure Ice cream is doing great under the Spider Farmer G5000/UVR40 lights. She is bulking well. Smelling very sweet, and creamy. Everything is looking really good. Thank you Spider Farmer, Athena, and Pure Instinto Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g Spider Farmer Official Website Links: US&Worldwide: https://www.spider-farmer.com CA: https://spiderfarmer.ca UK: https://spiderfarmer.co.uk EU: https://spiderfarmer.eu AU: https://spiderfarmer.com.au G5000 Light Amazon Link: amzn.to/4643esa UVR 40: https://www.amazon.com/dp/B0BR7SGTHS Discount code: saveurcash (Stackable)

Veg17, riego 1.3 EC y pH 6.1. Se hizo una muy pequeña defoliación y corte de algunos nodos para empezar a moldear la estructura. Veg18, un par de horas después del LST ya están mostrando la estructura deseada. Veg21, ajuste de LST. Veg22, riego 6.1 pH y EC 1.5.

Day 48

3. November Alle drei Pflanzen weiterhin topfit. Trauermücken aufgetreten. Habe das abgelaufene Päckchen nematoden für die runtz genutzt. Hoffe es bringt was 4. November Cookies Gelato hat den harten Mainlinecut bekommen. Spitze wurde entfernt, Seitenteile wurden direkt danach abgeschnitten. Sie wird’s schon wegstecken. Tropimango und runtz geht’s gut :) Cookie gelato hat bereits wenige Stunden später die Blätter wieder hoch gestreckt. Stagniert. 5. November Alles gut. Die Schnitte wurden gut verkraftet. Triebe wachsen wieder Cookies gelato ist nun 21 Tage alt. Tropimango ist nun 18 Tage alt. Runtz ist nun 7 Tage Alt. 7. November Cookies gelato wächst. Sobald die Klammern da sind wird sie runtergebunden Tropimango hat schnitte und Lst bekommen. Topping werde ich noch abwarten. Runtz wächst 8. November Cookies gelato hat LST + mainlineschnitte erhalten. Wurde nicht mit gießen kombiniert da ich gestern gegossen habe. Tropimango erneut LST. Runtz wächst. Sieht aus als würde sie langsam ins Wachstum wechseln. Erster Triebe am einzahnblatt kommen. Dreizahnblatt erst frisch entwickelt. 9. November Cookies gelato wurde das erste mal zusätzlich mit Sugar Royal und calmag versorgt. Hab’s davor vergessen 😅 Shit Happens. Wurzeldünger gibt es konstant weiter. Runtz wurde mit wurzeldünger und calmag versorgt Tropimango hat noch sehr feuchte Erde. Keine Ahnung wieso.

Should be harvesting next week. Glad to finally be close