Processing
Likes
Comments
Share
@
Follow
Likes
5
Share
@Sr_popof
Follow
La técnica que uso es raspar un poco la semilla con lija de uñas para ablandar la cáscara después la dejo 12 horas en un vaso con agua y la paso después a meto ovni en servilletas
Likes
7
Share
@Adam22
Follow
The plant on the right got chopped down the hairs were 90% dark brown while left was fully white last week when it got taken down it had only one day flush. This plant I will flush for a week and see which is better. It has decent size buds all the way to the bottom but this one growing still doesn't have as many crystals as the harvested plant which was definitely cut down way to early 😕 shame it must have forced to finish early from shock when I snapped a main branch clean off. This plant I will flush with plain filtered water for 7 days and even if it doesn't have as much crystals as the other plant, the bud size is 2x-3x the size of the plant that was cut down last week so I hope they will look a lot better size wise after they shrink when they are cut down and dried. I have also noticed some medium sized fan leads turning from green into a beautiful dark purple colour over the last 2-3 days slowly and it's spreading to other leaves the buds on this plant are also purple bits it's hard to see on here but looking sweet so far I have uploaded pic of the frost one which has been drying for a week now
Likes
30
Share
@Canadian
Follow
First time growing ever and let's see how everything turns out. Two different pot sides 5-gallon the other 10 gallons two types of soil .soil with Coco and hydroponic soil.
Likes
10
Share
Been on 12/12 for about 10 days. Some of the plants are starting to shift and show sex. Can't tell for sure what's what. But in the next couple of days I should have know for sure
Likes
7
Share
@Ryno1990
Follow
The Purple Goat Cheese is growing pretty good comming into week 4 of veg she's been topped an a couple leafs plucked off to open up some lower branches to the light over all she's been growing good no problems yet she's been loving this medic grow fold 6 led Ending week 4 the Purple Goat Cheese has started to get some growth with her she's starting to come back good after being topped took a couple extra days but she's starting to pick up on some growth
Likes
12
Share
“Struggling” with cold temperatures and low humidity. Plants aren’t growing as fast as I would like but they look healthy nevertheless. Let a family member water over the holiday and they overwatered. Plants look a little droopy nothing to worry about. Snapped the top of one of my zkitts while tying down. Testing out monkey nutrients plants seem to like it.
Likes
Comments
Share
These came up a week earlier but I just got time to document...there is one which looks deform hopefully the leaf structure form out as the times goes buy.
Likes
3
Share
Week of fade 😎 Entering the last couple weeks of their lifecycle they’re fading, getting colorful and fat! Smell is insane, keeping temps low now to preserve terpenes and reduce salt build up due to high vpd. Checking trichomes every 2-3 days, aiming for 10-20% amber for my harvest. Stay tuned!
Likes
22
Share
@valiotoro
Follow
Sooooo impressed with the size & quality of the buds😳 Super dense & sticky✂️ The smell is sweet fruity mix berries🤤🍓
Processing
Likes
16
Share
@GRow_M8s
Follow
Day 45 --> Restart some light LST for the final weeks of Flowering. 🍇 Really intense aromas from stomper n GWK (like sour,sweet grape tannins). ⚠️ In this project we experimented with a super soil like mixture. Biobizz all mix was 65% of the mixture which 1/3 of it was placed on the bottom of the pot and the rest 2/3 was mixed with 35% Canna terra. About 10% perlite was added on the mix and it was sprayed with EM microorganisms (Soil activator). 🏁 The target is a tasty organic flower fed only with tap water and a slow release organic fertilizer(6-3-18) which being applied on the end of the 3rd week and, becomes available to the plants 7 days after. In our case which we transplanted on day 9, we used it on day 30(9+21) from seed. ℹ️ Facts Until the 3rd week plants were growing under LST with no problem (Day 17-19) was when preflower started). In the 4th week development slowed down and initially we though that was due to some drop of temp like midway veg in ➡️ (RQS fem induction). After days were passing and the development of the plants was not satisfying (even though the plants didn't show any symptoms of deficiency or environmental stress) we noticed shiny leaves and dark green colour starting from Stomper#1 which was the smallest plant and was the only one that had some visible burned tips on the leaves. GWK#2 was the only one that did not appear dark green colour or shiny leaves (like SS#1,#2 and GWK#1) but had drooping leaves without having overwatered her or noticing any issues.(Conditions on week 5 and 6 were a bit unstable as the weather got weird and we had high humidity and low temps). Reaching 7th week plant development continues to be average, stems of the most plants became dark red without having low temps inside the tent even though plants look a bit better after they were let to dry a bit more. 🔬 Symptoms 1)Dark shiny leaves 2)Slow growth 3)burn tips 4)Drooping leaves 5) Dark Red stems Matching the pieces of the puzzle we assume that we had NITROGEN TOXICITY and knowing that we do not use any liquid fertilizers it seems that our problem was that our super soil was too "hot" for our baby mephs. If our rooting system of our plants reached the final layer of soil( Biobizz all mix on the bottom of the pot) in the 4th week, it was when it had the highest availability of nitrogen. Availability that seem to be "too hot" for Sour stomper and Grape walker kush in early Flowering. Also in the last weeks we had cold weather so we had an electrical heater on increasing the temp of the room which led to higher temp and transpiration inside the tent.That being said it is likely that due to higher transpiration our plants let higher amount of N to enter the plant and that forced the plants to show us signs of it's toxicity. For a start we let the pots dry to reduce the nitrogen availability and then in Day 45 we water with 6,5 ph tap water + EM microorganisms (700ml each pot). ℹ️ Day 48 : Ideal humidity + temps and the plants have started to drink and eat a lot better the last days. After the second water (700ml) of the week yesterday (D47) with microorganisms only, we find the first signs of deficiency on Sour stomper #2 today. We were expecting this cause our dry fert has only (6-3-18) --> 3 phosphorus (slow release), so our leaves look like having phosphorus and calcium deficiency, we are thinking that the roots locked calcium too with the deficiency of P as these too are collaborating. - So we are going to feed all the plants with organic liquid fert. from Plagron - green sensation PK (9-10) starting with stomper#2. * Every plant in tent has its private watering schedule as the maturity and needs, have changed over the last week. - If the problem continues we'll consider a cal mag solution. * Will be appreciated any comments or same experiences!! Last updated --> Day 49 end of the week.
Likes
Comments
Share
День 85 В обоих боксах пышнеют шишки. В верхнем очень рыхлый куст. Колы в шишках, но большое пространство. Верхушки только начали расти в ширину.На балкон в другой бокс пришлось повесить лампу ДНаТ 250. Она помогает держать на балконе температуру +16°C и выше. Сушит воздух тоже хорошо. За бортом -20°C — проветривать нечасто получается. Влажность 60% и выше. Возможно из-за этого макушки не уплотняются.
Likes
11
Share
Sorry for the shaky hand lol She's growing so much by the day! Leaves are sticky and snowy, the smell is starting to increase! I'm having to keep a close eye for defoliation, she's popping and stretching leaves like crazy!!!
Likes
20
Share
@RunWithIt
Follow
Both of the girls are really packing on the weight now. These are their last week or two. Haven't decided whether I'm going to harvest this week or next. But you'll see a harvest post soon, I'm sure :) It doesn't look like left is quite ready for harvest(white hairs popping up still), but I'm going to chop them both at the same time, regardless. I may do so a bit later on account of left being behind. If anything, I'll just harvest right, then do left a week or so later. Cheers everyone! Really like this strain, but it does have quite ugly leaves lmao. Update: The girls officially got the chop on the 20th. They've been drying ever since. Did a leaf strip and then hung em up. Stay tuned next week for a grow/smoke report :) Harvested at about 90% cloudy 10% amber trichs. The smell is incredible! I can smell it as soon as I open the door to the room they're drying in. This was a pretty fun grow, but I don't think I'll be running this strain again during the winter. Looking for more hardy strains to better handle our fluctuating climate.
Likes
9
Share
@rhodes68
Follow
9/4 Day 135 of the grow, wow 20 weeks Plants doing well all depends on weather now I guess 9/4 Keeping tabs from here out in terms of day of flower, total grow length has no bearing. Poly Day 55 of Flower 9-14 days remain Zona Day 45 of Flower 19-24 days remain 9/7 Re-adding Big Bloom (Fox Farms) to nuet mix, plants seem to be missing it and I agree. Once a week at 3 tps/gal
Likes
201
Share
EXOTIC SEEDS EVERY ONE I HAD IS WORTH IT.. Must get more of these.. i already know its a killa...mars hydro frost maker ❤️❤️❤️growing💯💯❤️❤️🏆🏆🏆🏆🏆🏆🏆🏆
Likes
10
Share
Likes
10
Share
Week 8, looking great. Really putting on some size now, soon to introduce some plant bends. Stay tuned
Likes
17
Share
@D33jW
Follow
Week 13 – Day 91 / FLO 63 🌞 Temp: 24°C 💦 RH: 44% 💥 PPFD: 700 µmol 🌬️ VPD: 1.6 ⚡ EC: 0.2 💦 H2O: 800ml/24h Nice frosty buds with some fresh gasy flowering and citurs aroma. I do what i can to bring her to ripening but looks like we need a couple days more. SHe start drinking a little less soo we must be close. 👻👻👻
Likes
5
Share
@Johan2
Follow
Day 53 of flower , made the decision to harvest today . Main cola was full of amber , further down less and less amber .so I feel I have a good mix . Even the popcorn buds have filled out . Very little trimming to do . I will hang the whole plant upside down in the dark grow tent . Really looking forward to this tasty number . Will update in a few weeks post dry and trim .