24.5 -Day 73 of flower is enough for this lady from lot 20.1125. I honestly can’t imagine what she would look like if I had let her grow naturally without any training. And because I really want to know, I germinated one more seed and tossed it on the balcony. I tasted a small sample from the plant I harvested earlier and it has a very pleasant citrus, almost lime‑like flavor. But I’ll judge the real taste after a month in jars — and longer. I also harvested the lowers from the Super Boof and the Blue Gelato 41. The buds turned beautifully purple and hardened up nicely. There will definitely be a few joints from those as well. Overall I’m happy with this run, even though I’m taking a few lessons with me for the next rounds: Three plants are too much for a 70×70 tent. One plant would be ideal, but I don’t like putting all my eggs in one basket, so I’ll go with two. - Light was on 80% max with 1200+ ppfd to the nearest buds. She handled that like piece of cake. I’m buying a dehumidifier (!) and tuning the ventilation. The current setup is technically strong enough, but I sleep right next to it, so I need a compromise between noise and performance. Maybe I’ll 3D‑print some adapters for the light and mount a couple of PC fans on it. I’ll see. Either way, I don’t want to harvest early because of mold. Now I’ll let them hang in the tent until they dry, then they go into jars. After that, full tent disinfection and we’ll see what’s next. I still have Limoncello and Glookies from Barney’s (mostly sativa and mostly indica). I think I can handle that. But maybe I’ll throw in that S.A.D. F1 Fast Version I have on the balcony. Still deciding. Anyway — may it grow, bloom, keep the pH steady, and stay mold‑free.💪