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je me suis trompé de journal pour cette mise à jours fait partie du journal Appel Friter. Merci les Growmies bonne semaine de croissance les p'tites ✋️ vertes 🌱🌞🌱
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Everything going well. Very fat flowers. Compost added on top of the soil. Final stages before harvest.
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Phenotipos muy similares pero con problemas de Hermafroditismo, tuvimos que cortar los bajos para que no se polenize lo demas.. Producto final increíble! Terpenos a auténtico Gelato dulce y cremoso con toques Gassy que la hace casi perfecta en mi paladar! Planta pequeña con pocas ramas y cosecha poca-media de calidad top!
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@Salokin
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Week 4 Flower | GMO × Triangle Mints BX Week 11 overall, and the room is shifting into a different gear. The buds are stacking, the structure is locked in, and the bud sites are developing exactly as expected from this genetics. Defoliation this week was light — a few leaves here and there, nothing structural. The canopy management work from the previous weeks is paying off and the plants are doing the rest themselves. This week marked the introduction of Super Microbes BoostX into the feed programme, applied every two weeks with the water cycle. It brings a broad microbial consortium — multiple Bacillus strains, Lactobacillus spp., Rhodopseudomonas palustris, Saccharomyces cerevisiae, Glomus intraradices, amino acids and vitamins. RootX was already applied at transplant, delivering mycorrhiza (Glomus intraradices), Trichoderma harzianum, 13 strains of Bacillus spp., humic acids, amino acids and vitamins directly to the root zone where it matters most. A living root zone is a productive root zone. Plants now at 110cm, lamp sitting at 30cm distance — dialled in to push maximum photon delivery into the tops. Running 3.3L per plant per 24h, pH holding steady at 6.2, EC stepped up to 1.9 mS/cm. Humidity down to 60%, day temp holding at 27°C, nights at 23°C. Nutrient stack: Canna CalMag Agent 1.1 ml/l, CANNA Aqua Flores A+B at 4.6 ml/l each, CANNA PK 13/14 increased to 0.46 ml/l in line with the escalating demand, Aptus Regulator 0.1 ml/l, Green Planet Rezin 1 ml/l. Feed rotation stays the same — two full feeds, third is 50/50 osmosis and tap, pH’d, carrying only CalMag. Next update Sunday. Stay tuned.​​​​​​​​​​​​​​​​
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Tag 42 Blüte. Und wieder Freitag und die Phase hat begonnen wo die Bud nach der größe nun dicht und schwer werden. Einen P+K Booster Compost Tea bekommen sie auch noch zum letzten mal so können die Mikroben nochmal pushen. Man sieht auch das die Pistills wieder sprießen und die Buds werden immer mehr frostig. Die Blueberry Cupcake wird sehr schön zart rot - lila ich liebe Farben aber ich bin bei der Hitze etwas überrascht aber positiv. Auch der Wasserverbrauch hat wieder etwas zugenommen und sie Trinken 1,5 liter und die in 12l Pots 1 Liter täglich
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Week 11 for Black Lebanon by SSSC Growth wise i don't feel that she's growing very much only thing i really notice from the pics is she might be filling in a little. Last week was another hot hot week but we are coming down to the low 30's again for the rest of the upcoming week so think the plants will be happier. I wish the growing area wasn't so sheltered to wind as i feel like these bigger girls would really benefit from it. This week ive tried to water wayyyyy more than i have due to the hot weather, she got 15L some days & 7L other days but nearly everyday.
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@alafmalaf
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first day after a 12h night cycle, still have a big gnat problem. gonna go buy new bacteria, stickies and DT Earth. the grow shop just let me know that they got it back in stock but i haven't been able to find nematóides. doesn't seem to be a common practice here. i haven't watered them in a few days. the top soil is bone dry but the plants don't look like they're requesting water just yet so i think it's a good time to lay down the new dt earth and new yellow traps to see if we can kill the remainder. gonna grab some flowering ferts too while I'm at it. Update: got a bigger pot and some supergrow soil, only had time to transplant one of them today. but I decided to after them one more cycle before i do the DT earth. update: dt earth added, seems to be alright but not quite dry enough
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22.09.23- 84 день жизни замечательного растения ! Это финальная прямая 10 дней только вода , 4 из которых уже прошло )) 6 дней воды с пш, день засухи и харвест . Шишки очень нравятся , жду не дождусь когда попробую . Очень плотные и твердые. Для достижения большего количества трихом , за 2-3 дня буду царапать или раздваивать ствол в качестве эксперимента . 23.09.23-Продолжаю давать только чистую воду. Смотря на трахомы я вижу , что почти все облачные ! 6 дней до харвеста 26.09.23- 88 дней от прорастания Все еще получает только воду ! Сегодня я оборвал все веерные листья, чтобы растение получило стресс и выкинула трихомы. Завтра последний полив и 2 дня засухи перед харвестом . 28.09.23- 90 дней от всхода ! Вчера положил лед для лучшей выработки трихом и 1 день засухи 🙃
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@Ashbash
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I think that this is as good as they're gonna get. Gonna pull them both down and start a fresh one trying to keep it cooler cos mid 30s everyday is not good. Learned a lot this time, hopefully much better next time! Also took the top off the stardawg last weekend, should almost be smokable now!!
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@Dmon013
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Last week I just make probiotics for her.💚🥦
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@Gram_Solo
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Got 3 more in dark period, and 4 on the drying. Aiming for slow dry around 15 days. Smells so good
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@Comfrey
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30.7. - 06.08. Die Blüten werden fetter und riechen sehr lecker. Bis auf Wasser gießen und ein bisschen Ackerschachtelhalm Tee füttern musste ich nicht viel machen.
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Explosión de resina!!! Una genética que no me deja de sorprender un olor brutal a cítricos y su olor a Haze un gustazo pra la vista y el paladar sin duda esperamos impacientemente el dia de degustar este manjar!! Espero que os guste Salut y força al canut Farmers!🍁
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@123Grow
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Just tucking away 🤣🤣🤣 Last weeks feeding was slightly too high for transition. I am realizing that the amount of fulvic/humid acid reduces the need for full strength ratios. This week we are going to feed 800 again, as the need for ppm’s has increased, but I am going to stay under 850 unless I see deficiency in leaves. The photosynthesis plus has been added to the mix. I know, I have recharge. However, there are certain strains in PP that recharge does not have. Specifically there is a strain for absorbing more from the lights. I have some purple stems from the light being a little to intense. We will be adding a little more cal-mag to the next feeding also. Looks like feeding will take place Tuesday/Wednesday this week. All plants are female and no Herms present for the party 😂😂 10-25 did a pre-feed of cal-mag, 8 oz. Later this evening I will do the main feeding 3 cups. The ratios are still 8-8-8 at 800 ppm’s. The extra ppm’s come in the form of extra cal-mag. Did some tucking as I am in stretch phase. So I work with a grower who is 76 years old. He has some old school techniques that make sense. He pre-waters his containers with 25% water. The remainder 75% is either nutrients OR additives that need to be added to the water. I took it a step further. I added cal-mag to the pre-water stage. Then I fed the nutrients second stage. Cal-mag is the “carrier” for nutrients throughout the plant. “Adding the nutrients after, makes it easy for the nutrients to fully saturate the soil and reach all the roots. This also prevents salt build up.” Ron’s Words. I will say my containers held double the amount of water using his method. 10-28 added some reflective material around the sides. My Growmie at RedmanFarms suggested I add it to the room. I am inside of an open air room for flowering cycle. Today was watering day. First watering was a light dose of cal/mag. Second watering was kelp, seaweed, photosynthesis plus, monk beans SST, fulvic/humic acid. One of the plants ( top left) seems to have a sulpher/magnesium deficiency ( it’s also the one with the soil I don’t like). I made some Iron/Tone tea by Espoma at 200 ppm’s and did a foliar feed. So far I see some progress on purple recessing and the growth has started to match the other 4. I have 1 more week of tucking to do and then I do a HEAVY defoliation on day 21. After than I won’t touch the plants other than feedings and water.
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@FlonGrow
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Die ernte ruft klopf klopf
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@RakonGrow
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+ Day 82: Trichome check on drying stuff !!! Day 79: Pantine is quite well endowed with buds. Pantinchen is so poorly developed that I had to use a support ring. Otherwise, drying upside down would be impossible. +
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@mikemobes
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9/2 -Cream Cookies Trichomes at 90% Clear, 10% Cloudy, 0% Amber. Im a lover of a good heavy indica and usually allow the plant to mature until it reaches 0% Clear, 90% Cloudy, 10% Amber. -Cheese is towering some main cola sites with thick flower development. Going to develop into massive colas. (Cheese has historically taken 2 weeks longer than other plants to mature and is around 2 weeks behind cream cookies. There is still a possibility she explodes with flowering growth in the coming week.) -Lowering dose of nutrients to 12 mL/gal until harvest. 9/3 -Cream Cookies is beginning to change color and dump its fan leaves. Going to allow the plant to do its thing. Don't want to cut the leaves early as the plant is most likely using those fan leaves as a source for mobile nutrients for the rest of the plant. Going to let nature keep its "nutrient batteries" if you will. The plant built up its healthy leaves only to use them later when it doesn't need them anymore. I love nature and the cycle of plant life. Just mesmerizing. 9/4 -Rotated the plants so I could get a better vantage point for cheese and holy shit. Cheese has grown so thick that a major major defoliation was needed just to expose slightly under the canopy to some light. The plant is also growing absolutely huge colas. HUGE. like 8-10 inch colas with flowering buds thickly covering the stem. On these colas you can't even see stem. Im so excited what a pleasant surprise -Cream cookies is beginning to change colors indicating its entering the final stages of flower and is on par to be harvested right at the beginning of week 13. 9/6 -Rigorous defoliation done on both Cheese and Cream Cookies. -Beatiful aromas are dominating my dwelling. Gotta love the natural dankness smell. Ahh home sweet home. Anyway both plants are developing extremely well. -Cheese is towering and developing later kind of, weird growth pattern but if it produces dank thick colas ill be very happy. Cheese is definitely going to stay flowering longer than her sister cream cookies who I'm going to flush next week and harvest in 7 days! Very excited. -Cream Cookies buds are developing very nicely. Accidentaly forgot to raise the lamp 2 inches and as a result the plant got a little stressed and one of the buds got a little light burn on its baby fan leaves but no actual bud damage. Going to leave the leaves on until they begin to become an issue.