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@Farr710
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Last week in veg!!!!! Can’t believe 7 weeks came that fast! I’m training the HELL out of her, getting her nice and strong. Trimmed some leaves off today and trained even more. The main stem is about a quarter of an inch thick. She’s getting very strong! Can’t wait to flip into flower. Haven’t had any problems knock on wood.
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@Roberts
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I am dropping a Pablo Escobar. I lightly scuffed the seed ends, and placed it in a glass of water. I will keep it there for 24 to 48 hours or until I see a tap root start. Nothing more to report. Thank you Divine Seeds, and Spider Farmer. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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Just keep watering as it drys. Supporting buds along the way that are getting too heavy. Smells like skunk and gas. Little fruit but not much. Trics still getting thick. Look forward to it finishing. Tricomes still cloudy. Little amber on sugar leaves but it's still going strong. Some leave fading finally to fall colors.
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10.06. - day 84 from sprout Chop chop time! Most of the trichomes were cloudy, some turned amber and some still clear. Looked like a good point to harvest. So I got everything out and chopped her. Hung the whole plant (minus some of the big fan leaves) on some gardening wire inside the tent which is around 52% RH and 23C at the moment. After that I’ll finish the trim dry. So more photos of the results will be added after drying. Weighed her for fun, she weighed in at 702g wet - including foliage and stems of course.
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Finished the last week of flushing WOO! and its harvest time! I put them in 48 hours of darkness on Wednesday ready to crop for saturday, I will do a proper harvest report next week when I have them ready to go into curing jars along with some pictures and a full report, but I will add this some of the smells I was getting whilst trimming where unreal smells like pine, citrus, beef and a really faint sweet smell I cant put my finger on... I'm not saying that's 100% what it smells like but it smells similar to wild garlic. Well these b*tches took 14 long hours( could of done it quicker but we made a day of it ) all bud is trimmed and primed for drying then curing. Happy Growing 👊👍
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@CocoLogic
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Received the clones on Sept 5th and planted them in a 1L Airpot filled with Coco Coir, added Dynomyco Mycorrhizal Inoculant Started to irrigate at 900 EC working my way up 100 EC everyday until I reach 1250 EC
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Checkout my Instagram @smallbudz to see the Small budget grow setup for indoor use, low watt, low heat, low noise, step by step. 17/11/2019 - Pot feels light and the is bottom dry to the touch time to water, gave her 1,5l of water PH 6.2 with 0.5ml Grow, 1ml, Bloom and 0.5ml Max Biobizz reduced the dosage from last time, watered util some runoff appeared. 18/11/2019 - Mixed another batch of Alg-a-Mic 2ml per liter to spray on lights off PH 6.2
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06/13 - Preparation's for cut down have begun - Currently in hour 26 in the 48 hour blackout cycle before cutting down - Gave them a lite defol trim to remove larger leaves - The plan is to run 60/60 for about 7 to 10 days or when branch's have snap without folding - They will dry in the 2x2 with a Exhale C02 bag a fan and exhaust to control temp and humidity - If everything goes as plans they will be clipped from the stem, trimmed and placed in cure bags in about 10 days. 06/14 - Chopped all 8 today - They are hanging in the 2x2 - Working on getting the temps lower then 75 degrees (F) but I can maintain a steady percentage with humidity of 65-69% consistently without a humidify - This harvest is the a yield harvest - My goal for this harvest was to work on my cloning program, Veg cycle and final product technique (Drying, trimming, curing etc) - I am hoping I can replicate the same results that I did with the mother in harvest and completely negating the hay smell after drying - Thus far all is proceeding accordingly. 😎😎😎😎😎
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@Dunk_Junk
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20cm vertical growth this week!! Things going well. Probably entering flowering in the next week.
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Looking nice and compact with strong growth 🙂 Still only fed her water so far.
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@Dunk_Junk
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Wow she continued to grow this week! I've bent her main cola over twice this week 😂 She really wanted to reach for the sky! Check out the timelapse..... she's the tallest plant 😂 😍 Pretty much on autopilot, she's doing her thing.
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Our number #11 is my favourite, in terms of shape, amount of bloom, type and scent of flowers, bouquet style. It really is a great looking plant that I would recommend everyone to grow as soon as our friends at Seeds Mafia release it. https://seedsmafia.com/en/ https://www.mars-hydro.com/
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@Andres
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she in her second week ... of flowering ... she has a weak smell yet ... but her buds begin to take shape outdoor ... we will see what she offers us in the future ... the substrate is made by me ... and its feeding began the 1 week of flowering with earthworm humus .. red guano and fishbowl water ...
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11/27: harvest day. Well, i have chopped them all down. I trimmed all the bud and put it in seal bags in the freezer. No drying - fresh frozen. Sometime in the next few days i will turn it all into bubble hash. If i had gotten the buds that i wanted I would have dried and cured much of this. But as this is just a typical looking and smelling lemon strain, it all went in the freezer. If not for all of their expectations set by FastBuds, i would likely have loved at least one of the plants. The one labeled PL1 was a monster. It produced over 27oz of trimmed wet bud. The hat is more than the other 3 plants combined. With a total of 53 Oz of trimmed wet bud harvested and frozen. The one that i labeled PL4 was insanely frosty when compared to the other 3 phenos. I have clones of bother PL1 and PL4 that i may consider using for breeding projects where i want a strong lemon. The other two plants were mostly forgettable.
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@Fuzzel
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Great development. Good smelling too, pine and sweet lemon. Nothing out of the ordinary, but very nice and strong. Stretch sems to slow down now. Major defoliation on day 94. There still is a lot left since I am a stern believer in cutting off rather less than more. Over the next few weeks I will only take a select few leaves here and there blocking light to budsites up top and everything sickly looking down below.👍 Another few scoops of megaworm and Guanokalong added on top of the soil. No change in feeding, she looks like close to the max she can take and I already feed her a lot.