This week's been exciting, they've grown upward a few inches and started to bush out. I did do a mild defoliation taking off a few lower leaves and tucked some of the top bigger fan leaves. I started adding co2 this week and they seem to really be enjoying the added amount. All in all Happy Growing.

Un hobby que demanda mucho tiempo, hago lo que puedo con los horarios, espero disfruten este crecimiento de las hermosas presentes. Primera semana de Floración, espero las raíces dejen de crecer, no tengo contemplado hacer un cambio de macetas 😬 Riego cada 2 días, para ser invierno toman mucha agua 2L. por maceta 6.3 ph.

Hey everyone 😃. Today it continues with the Flowering day 49 Today the tent was cleaned, the humidifier refilled, and the health of the plant checked. Flowering day 50 Today she was watered with 1.2 l (see fertilizer table), and checked for her health. Flowering day 51 Today fresh oamose water was poured into the tanks and the plant was sprayed. Flowering day 52 Today was a pure control day where all the technology was checked. Flowering day 53 Today the room was cleaned, the tent cleaned and the humidifier filled. For this purpose it was poured with 1 liter today. Flowering day 54 Today was again a pure control day :-). Flowering day 55 Once again the plant was checked for health and sprayed. The tent was also cleaned. I wish you all a lot of fun with the update, stay healthy 🙏🏻 and let it grow 🍀 You can buy this Strain at https://www.amsterdamgenetics.com/product/kosher-tangie-kush/ You can buy this Nutrients at https://greenbuzzliquids.com/ Type: Kosher Tangie Kush ☝️🏼 Genetics: Kosher Kush X Tangie 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 - 0.4 EC. Add Cal / Mag 2 ml per l water every 2 waterings . Ph with Organic Ph - Pulver to 5.8 .

- upped light intensity to ca. 600 PPFD by taking of the domes of the E27 LEDs - performed LST and defoliated larger leaves that were blocking the new nodes; snapped the main stem from Forbidden Cherry #1. Damn. She survived, but so much pain. Stupid beginner mistake. She´ll recover! - Otherwise, great growth, no other issues.

🔥🍦🍨🍧🍦🔥

Had some issues with mildew this week so have been defoliating and spraying with water and h2o2 , added more wind . After three days this has not solved the problem , so had a friend round with his cleanlight uv-c lamp. Hopefully this will clear the problem, caused by bringing the monster Skittles inside from the back garden.

Defoliation week and training my stretching ladies through the trellis. Next week I up the nutes just a tad.

Entre la semana pasada y esta pasaron muchas cosas.. Tuve un problema con acaros que me termino costando algunas plantas jovenes, a las cuales sustitui por unos clones

Food mix: 1L distilled water + 120g NKP food

Some are swelling , one is smelling very different to the others . I seem to have 6 phenos from small to tall and rounded buds to thin spear shaped buds. I'm not sure which is my favourite yet but one has a very unique smell almost like pineapple and exodus cheese , it could be that one but I also like the bud formation on another,, we will see

Been on Flush for a few days now. Trichomes looking really good milky with 10 percent amber. Day 66 HARVEST! She was a stretcher! The more sativa dominant pheno on this grow. She smells like lemon and lime. Which is almost just like Sprite. She will be in the dark for the next 48 hours before the Chop.

10. Woche dauert nicht mehr lange, dann ist Ernte Zeit, sie kriegen jetzt nur noch Wasser

Mold started :(

D-50 : Everyone is doing great ! The one that had a difficiency alert a couple of weeks ago has recovered. Thanks to the community's helpers ! I setup the net 2 days ago so the flowers are driven to the light and covers maximum of space in the tent. Well, with only 3 strains, I'm not sure it's very usefull, but later would be too late, so I'm doing that now. I already know when I'm going to harvest those girls cause I will be in hollydays for one week at the end of december. So, I'll harvest between the 19th december. I also know what will be my next grow : 3 Shogun (RQS) with 3 Chocolate Haze (RQS). All of themp in the 1m² box. I'll try main-lining with two time toppings on them. They should be a litle less tall after that and optimizing the flower production. At the same time I will test the SmartPots. I think I'm good for a 19 weeks session with 7-8 week veg. and 9-10 weeks flo. So I could start the session at the very bigining of january in the second box (Secret Jardin DP60) while the first session is gently drying... D-53 : all is good :) just add Biobizz Microbes today. Let’s see ! D-55 : add Calmag today to the nutrients. Hope it will help the litle Pinapple that shows a bit of deficiencies.

🌿 Week 10: The Final Countdown & The Autumn Fade 🍂 The Vibe: We’ve officially entered double digits! The tent is a jungle of smells, and the air is thick with a mix of sweet pineapple, heavy cream, and that funky cheese undertone. Most of the white pistils have now tucked in or turned orange/brown, and the plants are starting to pull mobile nutrients from the larger fan leaves the "autumn fade" is officially here! The Ladies: Pineapple Express F1: Still the undisputed Queen 👑. Her main colas are rock hard and coated in a sticky layer of resin. She’s starting to show some beautiful purple/yellow hues in her fan leaves as she nears the finish line. White Runtz: The "Chonk" of the tent! 🍩 Even though she the tallest girl is the tent, her bud density is incredible. The frost on the Runtz is next level it looks like she’s been dipped in sugar.(And she is now drying) Blue Cheese F1: My little rebel. 🧀 She stayed compact and "boujee" with her 3-fingered leaves until the end, but don't let her size fool you the smell coming off her is the most pungent in the tent. She’s finally stopped that weird side-branch stretching and is putting all her energy into ripening those dense little nuggets. Care & Nutrients: Feeding: This is the last week of full nutrients. I’m still using the Bio-Bloom and Top-Max combo, but I’ve started tapering down the Fish-Mix and TNT Complex to let the plants use up their stored nitrogen. Watering: They are thirsty! I’m still giving about 1L per plant every other day, ensuring the pH stays steady at 5.5-6.0 to avoid any late-stage lockouts. Environment: Keeping the humidity lower (around 45-50%) now to prevent any bud rot issues since the flowers are so dense. Temperatures are steady at 27°C lights on. Next Steps: It’s all about the jeweler's loupe now. I’m checking trichomes daily. We are looking for that perfect 10-20% amber ratio before we start the final flush. It won’t be long now! Question for the Growmies: Do you prefer to harvest when trichomes are all cloudy for a "heady" high, or do you wait for more amber for that "couch-lock" feel? Let me know below! 👇

Coming down the stretch. They indeed smell like a sweet danky frozen coke. Sticky. I held back on the defol to see what they would do. So I’m anticipating some underdeveloped buds but we’ll see. May defol heavy the last week.

Welcome back all, following a week that has been a fairly straight forward seven days or so in Fat Yappa's Garden, as the older Bruce Banners reach day 51, day 44 for the runt of the sisters, planted on the same day but that took a week longer to germinate, and day 42 for the two Wedding Cheesecake's, one growing in Coco Coir, the other in the same living soil as her Bruce Banner Fastbuds cousins. The week began with last weeks humidity issues brought well and truly into hand with the addition of the new 20L dehumidifier from Meaco, specifically designed for the UK weather. However a shift in the aforementioned from the falls dawn of an early spring, to a return to more usual climate conditions for this time of year through things off kilter once again. Despite pulling around 6L of water out the air a day, she was struggling to keep the RH down to around 50% with my central heating returned to its usual position of 18c, but an increase to 20c has taken things back in line, and the humidity has returned to the mid 40's I was aiming for. Humidity concerns during this off period however, and a subsequent inspection below the top layer of the canopy, which resulted in the discovery of quite a lot of whitish, moist growth, prompted a mass defoliation, mostly of the Bruce Banners. I had been performing very light defoliation up until this point, only removing dead/almost dead leaves, and very select leaves from the top of the canopy that were blocking what looked like bud sites, but the lack of light and air getting through past the top layer, together with the fact that now bud sites are far clearer to a novice such as I, lead me to the conclusion that the time was right. Besides the runt, all these plants have not even skipped a beat. The runt has been a bit droopier in her leaves than the others all in all, but I have looked in on them and seen her with leaves pointing up and praying a few times since so I trust all is well. Following the defoliaton on day 47, the plants stuck to their two day watering schedule, but di threatened to need an increase to daily, as day 50 saw waterings a mere 24hrs after the previous day, but feeling the weight of the pots yesterday I elected to wait til 48 hours to water again. The water amounts per plant has also become more erratic than previously, so I have been watering more carefully. Other than that the week has been pretty much plain sailing, and what look like to be some big looking flowers coming up all over the canopy, as all bar the Wedding Cheesecake in living soil are now fully in flower, but she will be there by next week. The Bruce banner I accidentally snapped the top off from the second node down doing LST a few weeks ago seems to be about half a week ahead of the other two of the same age, and trichomes have began to appear on the leaves around the buds. The biggest plant in the tent is still the wedding Cheesecake in Coco coir, as she now stand a metre tall and her top is the same level as the light now. Her size is a concern because it has caused me to neglect her in favour of the other plants, certainly in terms of light, but she doesn't seem to have any more bud sites than the other plants, and for the time being at least, her older cousins are leaving her to shame in this department, but she still has a week to catch up. Lastly, day 39 saw another compost tea feeding, the same recipe as last time. Happy growing everyone, and I will catch you all again next week.

Week 23 The day has come I've cut the plant and hang it to dry. Stay tuned for the result!