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@Daw33d41
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🇺🇸 Week 5 of flower. Getting close to the finish line. Buds have bulked up nicely, tons of sugar everywhere and a strong smell coming through. Had a few days where I couldn’t get temps below 28–29 °C, and I think that caused quite a bit of yellowing on the leaves. Also added some NPK (Top Dress by Lurpe) because of the purple stems. Trichomes are around 60% milky, no amber yet. Not rushing it. 🇨🇿 Pátý týden květu. Pomalu jdeme do finále. Palice pěkně nabraly na objemu, všude hromada cukru a výrazná vůně. Pár dní jsem bojoval s teplotou, nešla dostat pod 28–29 °C a podle mě to odnesla spousta listů, které zežloutly. Ty které šly nenásilně rukou jsou pryč. Přidal jsem taky NPK (Top Dress od Lurpe) kvůli fialovým stonkům. Trichomy jsou zhruba z 60 % milky, amber zatím nikde. Nikam nespěchám.
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@Scrublord
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Started the flush. February 29. the colors are coming out so beautifully. couldnt be happier. 2x2.5 is completely filled. seems like very dense colorful nugs so far
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Hello, Grow Diaries family! 🎉🍌 I’m beyond excited to share the harvest report for my incredible Red Banana Pudding! This journey has been nothing short of amazing, and I can’t wait to dive into the details. Let’s get into it! 🚀 🌿 The Harvest After a wonderful flowering period, it’s time to celebrate the fruits of our labor. The Red Banana Pudding has reached its peak, and I’m thrilled with the results! 🌈🍑 Visuals: The buds have developed beautifully, showcasing an array of stunning colors and a perfect density. The aroma is incredibly sweet and fruity, promising a delightful smoke. 😍 🌟 Harvesting Process • Timing: Harvested at the perfect moment to ensure maximum flavor and potency. The trichomes were checked and showed an ideal mix of cloudy and amber for peak effects. ⏳✨ • Technique: I followed a meticulous process, ensuring each branch was trimmed with care. The process was smooth, and the final product is a testament to the love and effort put into this grow. ✂️💪 Fun Fact: Did you know that Red Banana Pudding is renowned for its unique banana-like flavor with a hint of creaminess? It’s a true treat for the taste buds! 🍌🍰 🌿 Post-Harvest • Curing: After trimming, the buds were carefully hung to dry in a controlled environment, maintaining optimal humidity and temperature. The curing process will enhance the flavor and potency, making for a truly exceptional smoke. 🌬️💨 • Batches: The buds are being sorted into batches to ensure even curing and to preserve the quality of each nugget. The anticipation is building as we wait for this next phase! 🎉 Pro Tip: Proper curing can significantly impact the final taste and smoothness of your buds. Make sure to store them in airtight jars and burp them regularly! 🍁 🌱 Looking Ahead The Red Banana Pudding has set the bar high, and I’m excited to see how it turns out after curing. This has been an incredible experience, and I’m grateful for the support and engagement from the Grow Diaries community! 💚 Sneak Peek: Stay tuned for upcoming content, including taste tests and smoke reports! You won’t want to miss out. 😉👀 🎥 Catch the Full Journey For a detailed look at the entire grow process, including the harvest, be sure to check out my YouTube channel, where I share in-depth updates and tips. Dive into the full experience and see how it all came together! 🌟🎥 Thank you for following along with this amazing journey. Your support means the world to me! 🌍💚 Happy growing and see you in the next update! ✨🌿
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DrUnderground UPink Kush es una indica de potencia muy elevada, no necesita demasiada comida, es bastante agradecida,tiene la particularidad de sacar estigmas de color rosa, e inclusofucsia, el envés de las hojas adquiere tonalidades entre rojizas ypúrpuras, estos caracteres son mas visibles en cultivos al exterior.La cantidad de resina es brutal, típico en las mejores Kush El aroma es una combinación entre kush original y diesel muy característico en estas lineas con un trasfondo a sal de frutas, pero lo mejor de U-Pink Kush es su efecto, con poco puede ser una delas mejores fumadas jamás conocidas, con mucho... puede arruinarte el día.La densidad de los cogollos es alta, las hojas mas cercanas a estosquedan bañadas en resina.Esta preciosidad termina su periodo de floración entre 8 y 9semanas. El hachís que se hace de su extracción es una exquisitez dealtísima calidad de fama mundial, con ciertos tonos rojizos y ocresproduce un burbujeo de otra galaxia
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Grüßt euch Freunde! Wir sind nun am Ende der 4. Woche. Einige Blätter verfärben sich Lila. Habe in dieser Woche nicht viel getan, außer Wasser und Dünger zu geben. Die PPOG entwickelt in der 4 Woche wirklich heftig Resin. Sie sieht wirklich frosty aus, gefällt mir !☺️ Mir ist nun aufgefallen, dass die unteren Blätter alle die Spitzen nach unten neigen. Man nennt das auch ‚Adlerkrallen‘ und ist auf einen Stickstoff Überschuss zurückzuführen. Habe durch die Verfärbung der Blätter auf einen Mangel geschlossen, war vielleicht nicht die beste Idee mehr Bio Grow zuzuführen😂 Werde im laufe der 5 Woche keinen Bio Grow mehr verwenden und beobachten wie sich das entwickelt. Euch allen eine gute Woche !💚
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@GMSgrows
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Final stretch for the Cheese trees twins. Amazing smells inside the grow room. Smells great, but this dank ass smell, lingers in the air. Not sure which is creating this odor, or maybe just a mixture from all the ladies. Straight water for the next week. Once I get them down under the 200 ppm mark, I will be dropping these ladies. The tops of these ladies are super heavy. Light cables are stopping them from bending right over and hitting the floor. These Cheese have been healthy through the entire grow. Haven't lost a single leaf and all remain healthy. One healthy strain and a pleasure to watch grow and bloom. Looks like it will be a breeze to trim up.👍
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@Lazuli
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I grow in pure coco with organic nutrients
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Both Plants looking good. Bud growth doing really well, they are fattening up good. Trichomes, monitoring daily, seen a few Amber on both plants. Mimosa: strong citrus smell. Pipe Light Kent: strong smell, buds are fatter than Mimosa. Both plants close to harvest, leaves are turning yellow. Stopped a couple of nutrients, following FoxFarm feeding schedule for soils.
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@4F1M6
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So she really stretched super hard when she geared up for bloom. Over night she hit me with 6 inches of growth. Leaving my grow light far to close for the fragile new growth that was coming in. It was a lot worse mid grow week last week. I re adjusted my lighting SMH. Her tips slightly recovered but They will never fully recover. Other than that... shes stack amazing. Super bushy and LOTS of budsites. Bunch of donkey dock cola candidates. If I can stop beating em up with light intensity. She spans the full 2x2 like a beast. What an autoflower. I preventative treated her again with Dr zhymes. Shes due for another shower mid week. Got her on a solid balanced feed. I will adjust levels as needed from here. Until next update. Happy growing and stay lit fam.
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@m0use
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This week has been good for these little ones, the runoff was a bit high for my liking so I gave them more water before feeding to help flush out their medium and introduced the bloom nutrients as they are now entering flower. Got one purple looking ones, one green ones and one mixed that is leaning more towards green in terms of colour profile. I remember before when growing these strains I was disappointed in the fact they where not all purple. Now I know and don't care to much. Nothing crazy on the smells so far, hoping they get real juicy and tasty in the next coming weeks. The PH has been harder to lower when the nutrient solution is mixed, it takes more PH down to get ti to the 5.8 that I''m aiming for. Hopefully they explode in growth in the next few weeks.
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Day 165 14/10/24 Monday De-chlorinated tap water pH 6 with calmag today Starting to see new growth showing no signs of new seeds!! She is spitting out new pistils again, I may run nutes for this week then flush , as trichomes are looking clear still with only spots of cloudy. Picture's (over exposed to light) 📸 Day 167 16/10/24 Wednesday Feed today 😁 using de-chlorinated tap water phd to 6.3. Her pistils keep maturing rapidly, but then I check twice a day and each time I check, they look either orange and almost showing finished signs... Then she slaps out another round of pistils and trichomes are coming cloudy still. She may well be a 12 week flower. I'll keep feeding till I see majority cloudy. Picture and video update 📸💚 Day 168 17/10/24 Thursday (End of week) Damn!!! Found two tops, overnight turn brown hairs, and sugar leaves yellow and dry. Needless to say two tops had been attacked by mould. After a heavy detailed inspection of plant, it is only these two tops. So I have removed, bagged and hoping now no new mould is spotted 🤦‍♂️ Rest of the plant looks and smells fantastic 💚 I have update pictures and a video 📸💚 Day 169 18/10/24 Friday Damn, she has lost another 2 tops due to mould. I'm gutted, so to stop any further disappointment, I am chipping her tonight before lights on 💚✌️ Note to self- lesson learned when doing Scrog, Lollipop MORE. I have left too much on and it has reduced airflow causing humidity to stay above 62%.
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All the ladies bounced back from the little stress at the transition. They are all charging. On 9.11 I’ve increased the light from 600 to 660w. We will see tomorrow how they handle it.
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@ctm_dzagi
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It should be noted that with the current share of blue in the spectrum, the sprout does not stretch at all, I will probably adjust in favor of red in the coming days
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We’re officially in the final week for my Strawberry Gorilla Automatic from Fast Buds! 🌟 This beautiful girl has had a very quick flowering phase, but looking at the trichomes, they’re right where they need to be so no complaints! She will be flushed throughout this week and then harvested and hung up to dry next week. I’m super happy with how she’s developed!😋
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Thaught the yield would be bigger and the smell louder in generell.