Harvest 2 weekend ago and dried at ~60° at 60 RH. Took about 12 days total.

This was a great weed to grow very robust would recommend any strains from barnys farm they are one off the best still got alot off learning on to nxt grow my trimming has got alot to answer but it's going in a bong or vape

I didn’t get a chance to update last week, so this is a 2 week gap, my bad. Anyways, I fed her Recharge @5 grams/gallon, and Grow Big @5 ml/ gallon. Continued to perform some LST.

Belle couleur gorilla sherbet#1 sens très fort.

On day 1 I adjusted the reservoirs PH from 6.4 to 6.0. The tallest cola is 5.5" from the light. Lower colas are mostly 9"-10" from the light. On day 2 the reservoirs PH is 6.1. The tallest cola is 5" from the light. Lower colas are mostly 9"-10" from the light. On day 3 I adjusted the PH of the reservoir from 6.0 to 6.3. The tallest cola is 4.5" from the light. Lower colas are mostly 8"-10" from the light. I did my last major defoliation in order to bring more light and air flow deeper into the canopy. The plants are progressing as expected. No smell yet and the pistils are showing more each day. On day 4 I adjusted the PH of the reservoir from 6.4 to 6.1. My mini dehumidifier was emptied after being 3/4 full after 5 days running. My tallest cola is 4" from the light. Lower colas are mostly 8"-10" from the light. On day 5 I adjusted the PH of the reservoir from 6.0 to 6.3. My tallest cola is 3.5" from the light. Lower colas are mostly 8"to 10" from the light. The plants buds are growing in size with more pistils showing every day :) On day 6 the PH of the reservoir is 6.2. My tallest cola is 3.5" from the light. Lower colas are mostly 7"-9" from the light. It looks like the stretch has finally stopped. I experienced a Runaway with my blumat on my right side plant. I reduced the flow of that blumat by 1 carrot and will monitor the situation going forward. After adding my carbon filter to my exhaust I realized it was drawing the heat from my box causing in proper heating. I will try to reduce the air flow of the carbon filter to make it easier to keep the heat in the grow box. On day 7 the PH of the reservoir is 6.2. My tallest cola is 3.25" from the light. Lower colas are mostly 7"-9" from the light. I did one last major defoliation on day 21 of flower to improve airflow and light penetration keeping only the top leaves of each cola.

03/27/22 Plant one is recovering amazingly thinking of starting a little low stress training. Plant two has started to show slight signs of nutrient burn and has not grown as fast as plant one but I think I caught and corrected the problem in time.( Fingers Crossed)

Marshydro lo mejor en luz una buena invercion. Este cultivo es sólo con agua 6.5 a 7 Ph.

Update week 4 Bloom

@1.3 kPa

Blue Cheese, smelling pungent, nice sweet musky smell.. Can definitely tell it's cheese. Day 52 today, started her flush on day 50 and will take her to at least day 64/65 giving her a 14/15 day flush, maybe longer but i'll see. Slight nute burn that i'm aware of but nothing overly major, doing really well otherwise. Can't wait to try this one. Thanks for following along people. Stay tuned

Growing fast - have the start of 16 cola locations and starting to work some of them back towards the middle of the plant. Lots of training - noticing that the ground cover is a bit too aggressive and getting in the way of light distribution so having to trim that back quite a bit. Also its making it hard for the training ties to stay in the ground. Weekly nutes continue with same mix above.

There was a very high heat wave in my country! For the past week we had 40 ª Celsius during day time and 30ª during night time. I lowered the led potency to minimal settings and it workerd really good. The strais are the same and it is really easy to see the differences between them.

We’re in the seventh week of flowering, and the plant is looking absolutely stunning! It’s starting to show beautiful purple colors in many places, all the way through the buds. The colors are really popping, and it’s giving the plant such a unique look. On top of that, it’s smelling incredibly sweet—strong and fragrant every time I open the tent! 🍬🌿 Most of the trichomes are now a milky white, which is exactly where I hoped they’d be at this point. I’m sticking to the BioBizz week 7 bloom schedule, knowing it’s almost time for the flush. 🌱💧 Everything is going so well, and I’m beyond excited to see how it turns out in the final stages. Just one more week before the flush, and then we’re almost there! 😁✨

Day 35 - All still growing very strong, both plants that aren’t being mainlined are very short & bushy but have a lot of bud sights! This strain has taken very well to mainlining as well, the double mainline is up to 8 tops now and doing great! Thank you to everyone for following & make sure to check back for daily updates! Happy growing friends!✌️🏼🌱

She stinks! 😍 Budding up real nice. Watered her with only bloom nutes now. Still the same ol' same ol' 6L 6PH, 5ml/L bloom, will introduce my last drops of green sensation probably next week 😌 Other than that, shes just doing her thing. a bit of defoliation along the way, thats about it. 👽

The cannabis strain Grape Guava can be a purple strain, depending on its specific phenotype and genetic makeup. While not all phenotypes of Grape Guava are purple, some variations, such as the Zatix Grape Guava, are noted for their striking purple appearance due to the genetic expression of anthocyanin pigments. Grand Cru Genetics is a cannabis seed bank that emerged in 2018 from a group of breeders in Madrid to provide a satisfactory experience to all cannabis users. "If we do things, we do them well. Due to our experience in the sector and our taste for excellence, we know high quality and we seek it in everything we propose and do." "We have a “cultivate without giving up” philosophy that we apply to everything we do. We do not give up, we are friends of change, and we adapt as necessary in a still restricted sector." "We speak relaxed because we know how to relax. We are not intense or preachy; we accept everyone as they are, and we understand that farming is not for everyone. But for those who do, we are here to accompany you. We like to do it and tell it. We are experts in the field because we are the first to do it. We speak from experience and connect with others because we share the passion for cultivation." "Cannabis has the ability to show us a world of possibilities. When you cultivate and live its growth process, you enjoy a path full of emotions and not just the final destination. At Grand Cru we find beauty in small things. We are attentive, observant, detail-oriented and aware of everyday things, and we savor them without rushing." In a garden of green, Grape Guava gleams, With its fruity aroma, enchanting dreams. Clusters of grapes, guava's sweetness ignite, A strain so divine, in purple and white. Euphoria whispers, a lush fruity haze, Grape Guava's embrace, a tranquil daze. Off and away.@1400ppm. The increased CO2 allows plants to thrive at higher temperatures, which in turn necessitates higher humidity to maintain the ideal VPD for healthy growth and transpiration. 80F -5F = 75F LST with 70% RH = 0.72 kPa. Higher temperatures and humidity promote rapid growth, nutrient uptake, and photosynthesis while maintaining a lower stress level. Temperature influences the rate of enzymatic reactions involved in aerobic respiration. Enzymes, such as those involved in glycolysis, the Krebs cycle, and the electron transport chain, work most efficiently at an optimal temperature range. In low temperatures, enzymatic activity will slow down, thus reducing the rate of aerobic respiration. In high temperatures, enzymes can become denatured, thus impairing their function and stopping the process of aerobic respiration. Glucose is the primary fuel for aerobic respiration. The rate of aerobic respiration increases with the availability of glucose, as it is the starting point for glycolysis. If glucose levels are low, cells may rely on alternative energy sources such as fatty acids or amino acids , but these processes may yield less ATP or be less efficient. To determine this effect, carbon dioxide volume was measured (as carbon dioxide is an output of aerobic respiration) 18/6 with the 6 being IR. The near infrared (IR-a) borders around 700nm up to 1400nm @ photon par flux density of 1.8 instead of darkness, keeping temps overnight a neat 77F-80F. I think of my tent as a lung. What goes in must come out. When the rate of air going out exceeds the amount of air coming in, it creates a negative pressure. Tent concaves (bends in). If set up correctly, the RH will begin to drop slowly to the desired level I set, and the extraction turns off when it reaches the desired RH. The plant, as it performs cellular respiration, will always release more water into the air; therefore, the RH% of the tent overnight will increase, as long as oxidative phosphorylation is occurring. As soon as the RH% creeps back up to 55%, the extraction turns back on, over and over. This creates a strong pressure differential, which will work wonders with mass flow. Replicating high and low-pressure fronts in nature. Critical for oxygen diffusion at the critical time of peak cellular respiratory function.. Moisture will not transfer from a saturated atmosphere to another if that air is already at or above its saturation point, meaning the air can't hold any more water vapor. Once I understood that water is produced as a by product during cellular respiration, specifically at the very end of the electron transport chain (ETC) where electrons are finally transferred to molecular oxygen, the higher the RH of the air, the more resistance there is for more moisture to be added to that environment, and effects the ease with which it does so. But none of that water comes from the pot; it's pulled from the air. If you run high daytime RH, your medium/pot is 100% reliant on transpirational root pull to move water. ZERO evaporation happens across the atmosphere if the tent air has high RH%, the medium cannot release its water through evaporation. Once a canopy develops, light no longer slowly wicks and evaporates from the topsoil. The Soil-Plant-Atmosphere Continuum (SPAC) describes the continuous pathway and process of water movement, driven by a gradient in water potential, from the soil, through the plant's roots, stem, and leaves, and finally evaporating into the atmosphere through transpiration. There is evaporation, there is transpiration, and then there is evapotranspiration; Evapotranspiration (ET) is the combined total of two processes: evaporation (water lost directly from soil and surface water into the atmosphere) and transpiration (water released from plants to the atmosphere through their leaves). Evapotranspiration represents the total amount of water that moves from the medium into the air. There is no such thing as a medium with too much water, only a medium that retains too much for too long. The water must always flow efficiently from one atmosphere(Medium) to another(Air) in a timely manner. Moisture is a critical factor for bacterial growth and decay. Dictating how long it's allowed to sit in any one location for any given period is a key preferred control. To ensure a net reduction in a bacterial population, the rate of removal (ET) must exceed the rate of bacterial growth (decay rate), which is often modeled as a growth rate for the specific bacterium under the given conditions. By optimizing daytime VPD, we also optimize conditions for bacterial growth to explode exponentially above 77°F.. If water is allowed to sit in a medium without an escape within a timeframe, nothing good will happen. IF High RH is maintained overnight as well as during the day, placing 100% of water movement at the behest of daytime transpiration, roots can only pull where they can reach, and if soil is compressed above a certain point, moisture will become trapped in a medium with no way of moving day or night. This will begin the countdown for decay to take hold. When water stagnates in a medium, it loses oxygen, creating anaerobic conditions that foster the growth of harmful microorganisms like bacteria and fungi, which can produce toxins and disease vectors. Thigmomorphogenesis, the process by which plants respond to mechanical stimuli like touch by altering their growth and development, results in significant morphological changes to improve survival against mechanical perturbations. This complex response involves sensing touch and initiating physiological and genetic responses, leading to changes in form and structure over days or weeks. The process is triggered by physical forces such as wind, rain, or touch. Plants adapt to these stimuli by changing their shape and structure, which may include slower growth, thickened stems, or altered leaf development. Plants possess sophisticated mechanisms to detect even subtle mechanical stimuli and initiate responses. A variety of molecules, including calcium ions, jasmonates, ethylene, and nitric oxide, are involved in signaling these mechanical inputs. Touch can induce the expression of genes that encode proteins for calcium sensing, cell wall modification, and defense mechanisms. A plant exposed to constant wind may become shorter and sturdier. A plant that is touched frequently might grow more slowly to conserve energy and develop thicker cell walls. These changes increase a plant's resilience and ability to survive in harsh environments. Let's get Thiggy with it.

This week has been amazing nothing but growth and bud sites she is starting to fatten up now and within weeks it'll be stacked with those big nugs!!

Está semana termine de amarrar las colas a los tutores y logré bajarlas considerablemente, las plantas ya no crecen en altura, llegue al límite de la capacidad de la carpa. Aún queda muchísima floración, estás cepas son para armarse de paciencia.