LAST 1.5weeks starting next week!! Finally🙌

She’s been stacking super fast and I think she may become the biggest and highest yielding plant I’ve grown thus far. Each cola has 3 nodes minimum. I love mephisto genetics. Beginning mid-flower nutes now. Flush pH 6.4, EC 0.33. Feed pH 6.5, EC 1.01.

Let's start growing the Z' Gelato😙 I place my seeds in water for 2 hours before planting them in a 0.5L pot of universal potting soil. 3 days later, I see the seedling emerging 🌱😄 I let my seedling grow for a few days before replanting it in its final 7L pot. she seems to like it there.😉 ------------------------------------------------------- My Instagram 🌱❤️️ : https://www.instagram.com/hou_stone420/ ---------------------------------------------- Equipment used : Light FC3000 Mars hydro. power 25% at 30cm Extractor 6 inch Mars Hydro. power 1/10. ON 24/24h No other fan this week Heating mat Romberg 95x95cm. ON half an hour every hour ------------------------------------------------- Thanks for your visite mate 🙏💪

now im start to using many kind of sugar till harvest, beer-fpj-molasses-coconut water...

The Bananas are hanging! Stay tuned!

Not finished with the harvest yet will update when I’ve done a second trim on everything and weighed in. The pics so far just a branch from each plant. 3 slightly different phenotypes. The buds I’d swear have a pinkish hue. Very strange colour came through in the end almost has a purple look about it. Very happy with results and yield. The yeild could be much bigger given space and time for veg but for my needs This was an awesome grow. Really nice sticky hard buds on the most. One of the Phenotypes was a bigger yield and much tighter fatter buds but all look great.✌️🏻 I should also say a big thank you to Barney’s for providing free seeds for this grow. It’s a pleasure growing your girls. So smoking this stuff properly tonight, yeah it’s good. Very heavy warm stoned feeling after a few spliffs.. my tolerance is quite high but this stuff has rocked my night. Really pleased with the results after curing for a few weeks I think I found a new favourite🤤🤤😂😂well until the next one. The buds are nice and dense and really have a nice firm feel to them. They also had a fairly decent covering of trichomes that sit in the herb well, it’s surprisingly smooth to say it’s not cured yet. It’s gonna be beautiful stuff oh yass yass yass. Update/ getting super tight now, it’s going to be very difficult to keep my hands off it for too long🤤😂 So a friend came around to see me yesterday. I let him have a good smoke of Phantom OG. He left with both fists clenched and thumbs pointing skyward. This cannabis really is top class, and really does have medicinal value. I’d say it’ll make a great stress killer for anyone I think it’ll quash any anxiety issues going on as well✌️🏻😌✌️🏻

Die Ladys entwickeln sich Planmäßig,auch die Ersatz Pflanze gibt jetzt gas . Nachdem die Ladys so extrem Buschig untenrum wurden hab ich sie ein wenig Entlaubt.(Lollipoping)

day 14 added 1/2tbsp magnesium sulfate in 5gal water along with regular flower water amendments. 1gal of water per day average, bridal and thunder can take more water. Ph 6.8 today day 15 I will defoliate in a few days :) day 15 video, you see some stem action day 16 video day 17 I added (4x20w daisy-chained)80w of poop purple ancient leds Keep adding soluble PK, organic booster etc. I see the stacks relax on defoliation for a few days, maybe tomorrow morning (skip day21) I feel like I will be able to chop week 6-7 as my last grow, push hard fast-continue everything is great, soon bridal and thunder will require 1gal water per day. I would like to see even more mass. I'm extremely happy, starting to see frost day18. BIG UPDATE many short vids of final defoliation(ahead of "day 21"). Wild amendments appeared! Any recommendations for a lawnmower? Bridalparty stretched over an inch overnight, led touch diode burn on 1 spot. Raised lights slightly, Added new amendments into water. Bridal wants to drink more than 1gal per day, So I will be using almost 5gal-ish water per day not denying the plant needs-watering. I am very happy! defoliation took about 4h today.

pics from 20th and 22nd October 26th for lemon It's the second year ever for me, and I talked to some people because I still get 8g per plant, and it's because of the mainlining and toppings I do at wrong times, and also because an outdoor plant doesn't always get the perfect sunlight and energy to repair itself enough. so the stress might be it. next year I'll try bending the main stem and never doing topping

Week 6 day 42 flower. Really starting to develop trichomes so now I'll be watching for the right amount of amber and milky heads , heard sativa can go as long as 90 days in flower

Day 78

Pheno 1 dark purple : On the nose, it reveals a sharp burst of fresh lemon, layered with a powerful eucalyptus aroma that’s both invigorating and camphorous. A truly refreshing and vibrant terpene profile😈🍋 Pheno 2 Green : this one is a real surprise! If I close my eyes, it’s like Nutella! It’s as if you’ve just walked into a kitchen where hazelnuts have been freshly roasted 🤤🌰 Pheno 3 light purple : It’s a mix of the first two with a hint of amarena cherry at the end🍒🍧

Week 11 - Lemon Cherry cookies Auto the smell on these enhanced by 60% in the last couple days. This will be the last week of flower I’m going to let the pot dry another day. Then it will sit in 48hrs of darkness before I karate chop them. This has be the hardest decision on when to chop. It’s very unique how both plants look very different The purple one smells exactly like lemon cherry candy while the multi colored one smells like a lemon Cookie. Happy growing good luck everyone !

Week 12 — GMO Cookies Served with extra curiosity ? Week 12 from seed marks what we call Week 7 of flower in this 12/12-from-seed run, and at this stage the room is doing exactly what it should: less intervention, more observation, and a whole lot of trust in the process. By now the heavy lifting is done. Structure is built, flowers are formed, resin production is in full swing, and the focus shifts from pushing growth to guiding the finish. That’s why the room still looks familiar on paper — 26°C days, 18°C nights, 60% RH, steady airflow, same rhythm, same calm environment. No dramatic changes, no chasing numbers, no panic-adjusting because a chart says so. Leaf expression remains relaxed, transpiration is steady, and the plants are still telling us the same thing they have all run: conditions are stable, leave us be. That consistency is what got us here. And now we let them finish. ⸻ Less feeding, more finishing This week marks the real transition into the final stretch. The bottles have mostly stepped aside, and the focus now is simple: water, enzymes, patience. At this point the soil still holds more than enough nutrition to carry these plants home. That is one of the biggest advantages of building a living, reusable medium instead of treating soil like an inert substrate. The plant has already been fed. Now the soil gets to do what it was built to do: buffer, break down, recycle, and deliver what remains. So instead of continuing to push feed late into flower, we’ve shifted almost entirely to enzymes. This week the mix is simple: * rainwater * dehumidifier water * Pure Zym * no pH adjustments Landing naturally around 6.8. That is perfectly acceptable here, and more importantly, it is consistent. At this stage we are no longer trying to micromanage every decimal point. We are reading plant response, not chasing bottle charts. The root zone is stable, the soil is active, and the plants are finishing without asking for more. That matters more than forcing a perfect number onto paper. ⸻ Why enzymes matter now This is where enzymes earn their place. Late flower is less about feeding the plant directly and more about helping the soil finish clean. Enzymes work by breaking down dead root matter, leftover organic residue, and unused nutrient material in the substrate. Instead of allowing that material to sit, stall, or accumulate as waste, enzymes help convert it into simpler compounds the soil biology can either recycle or clear out. That matters for three reasons right now: 1. Cleaner root zone The plant is nearing the end of its life cycle. Roots naturally slow, age, and shed. Enzymes help keep that zone cleaner, reducing buildup and preventing the root mass from becoming stagnant. 2. More efficient nutrient recycling There is still food in this soil. Enzymes help unlock what remains, allowing the plant to access residual nutrition already present in the medium instead of continuing to push fresh inputs. 3. Better soil for reuse This matters beyond harvest. Because this soil is being reused, enzymes help start that cleanup process now — breaking down residual organics and preparing the medium to be re-amended instead of discarded. This is not just feeding the end of this run. It is preparing the beginning of the next one in the veggie world outside. ⸻ Drinking less… but still drinking well Water uptake has eased slightly this week, now sitting around 1.5L per plant every 24 hours. That small drop is exactly what we expect here. They are drinking a little less now because the plant is no longer prioritizing rapid structural expansion. Stretch is done. Leaf production has slowed. Vertical growth is over. The plant is no longer spending energy building framework. Now it is ripening. That shift changes demand. Water use naturally tapers as metabolic priorities move away from expansion and toward maturation. Less new biomass is being built, so total uptake softens. But they are still drinking well — and that matters. Because while structural growth has slowed, flower metabolism has not. The plant is still: * moving water * stacking density * swelling calyxes * pushing resin * regulating temperature * transporting stored energy into the flowers That still takes water. So yes, they are drinking less. But 1.5L per day, in late flower, with this amount of biomass and this level of flower production, is still a very healthy sign that the engine is running exactly as it should. ⸻ The room right now This is one of the most rewarding phases of the cycle. The room smells louder. The flowers feel heavier. The frost gets thicker by the day. The color starts to shift. And every plant begins speaking its final language. This is where the run stops being about control and becomes about presence. There is less to do now. But more to notice. This stage is hand-watering, lifting pots, checking weight, scanning leaves, watching posture, tracking fade, peeking into bracts, checking trichomes, noticing who is ahead, who is slower, who is swelling, who is darkening. This is where the work becomes quiet. And this part matters just as much as everything that came before it. ⸻ Bulk, frost, and the final swell This week the flowers are doing what good late flowers should do: they are swelling. Not stretching. Not throwing chaos. Swelling. The buds are putting on that final weight now — denser, tighter, heavier by the day. Calyxes are stacking over calyxes, the flower surface is thickening, and what looked finished a week ago suddenly looks like it still has more to give. That late swell is where so much of the final weight comes from. And GMO is showing exactly why it earned its reputation. The flowers are broad, greasy, and dense. The frost is no longer just visible — it is layered. Trichome coverage has moved past sparkle and into texture. You can see it sitting on the flower surface like sugar pulled too thick. This is where the plant starts looking less like it is flowering and more like it is preserving itself in resin. ⸻ What you are seeing now: pistils, calyxes, and ripening This is the point where flower development becomes easier to read once you know what is changing. Those bright white hairs (pistils) that dominated earlier flower are beginning to darken, curl, and recede. That is normal. Early on, pistils emerge fresh and white as part of active flower development. Their job is simple: reach outward while the flower builds. Now that the flower is mature, many of those pistils have done their job. So they begin to: * oxidize * darken * curl inward * shift from white to orange, amber, or brown That is not decline. That is ripening. At the same time, the calyxes beneath them begin swelling. This is the part many growers miss. As the pistils age and pull inward, the calyxes underneath begin to enlarge and firm up — becoming fuller, rounder, tighter, and more pronounced. That swelling is where density comes from. It is one of the clearest signs the flower is still building real mass even when fresh white hairs begin slowing down. So while the pistils look older, the flower itself is still maturing. That is exactly what we want. ⸻ And then there are the trichomes This is where the real finish happens. Trichomes are not just “frost.” They are the plant’s chemical armor. These resin glands are where cannabinoids, terpenes, and much of the plant’s aromatic complexity are produced and stored. What looks like sparkle is actually the plant concentrating its chemistry onto the flower surface. And late flower is when that chemistry peaks. Right now they are thickening, clouding, and maturing. This is the stage where clear heads begin turning cloudy, volatile terpene content is peaking, and the plant begins shifting from active production into final ripening. That is why this stage matters so much. This is not just visual maturity. This is chemical maturity. ⸻ Special guest in the garden ? This week’s inspection team also included one highly unqualified but deeply committed assistant. A tiny toy fly has been making rounds through the canopy, checking trichome density, inspecting pistil posture, and offering absolutely no useful advice whatsoever. Morale has improved. Yield projections remain unchanged. The inspection reports were biased, but adorable. We’ll allow it. ⸻ Looking ahead to Week 13 Next week will be about watching the finish tighten. Expect: * more visible fade * stronger senescence expression * slower water uptake * deeper aroma * continued calyx swell * more pistil recession * trichomes pushing further cloudy This is where patience matters most. Not every plant will finish on the same day. Not every top will mature at the same speed. And not every signal arrives all at once. Next week is not about deciding harvest. It is about learning how close harvest is becoming. And that is a very different thing. ⸻ Final thoughts Week 12 is one of those weeks that reminds you why the slow parts matter. The feeding. The restraint. The consistency. The observation. The trust. Now it shows back in the flowers. To everyone following along — the longtime growers, the silent lurkers, the curious beginners, the sharp-eyed critics, the day-ones, the new faces, the supporters, the skeptics, the genetics, the breeders, the platform, and everyone spending even a minute here with this run: Thank you. To those who watch closely, cheer loudly, question honestly, and keep showing up week after week — respect. To the OGs who have been here since the first awkward updates and to the new eyes just arriving now: welcome. And to these plants, for doing what they do best with quiet precision and no ego at all— all love. 📡 DELETED @ 1K Please stay tuned.we never quit https://www.youtube.com/@TheDogDoctorOfficial NEW 🙏 Thank you for your patience and continued support. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. We’ve got so much more coming, including transplanting and all the amazing techniques that go along with it. You won’t want to miss it. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74

Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. Esta semana voy a escribir sobre: CARBÓN VEGETAL ACTIVADO CON MICROORGANISMOS DE MONTAÑA. esta es una práctica avanzada pues al menos se necesita tener el inóculo sólido de Microorganismos de Montaña (MMS), aunque al final intentaré dar otras opciones para aquellos que no tengan MMS. Puedes consultar en la semana 3 la manera de hacer Microorganismos de Montaña Sólidos (MMS): https://growdiaries.com/diaries/134104-grow-journal-by-defharo/week/725879 El carbón vegetal es un excelente componente para toda clase se mezclas de sustrato, tiene varias propiedades muy interesantes, ayuda a la estructuración del suelo y la creación de humus, es un regulador térmico en lugares fríos, favorece la expansión de las raíces y su estructura de microporos promueve la retención de humedad y nutrientes, se dice que en 1cm cúbico de carbón puede contener de 8 a 30 millones de Microorganismos. Y es precisamente la propiedad de retención de humedad y nutrientes, de la que se aprovecha esta práctica. El carbón vegetal llamado "activado" que se usa en filtros de agua o aire, tiene mala fama entre los aficionados a las peceras, porque se dice que roba nutrientes, principalmente Nitrógeno, esto tiene una explicación y no es un problema para cultivo en macetas, el carbón seco tiende a absorber humedad y los nutrientes que se encuentra en el sustrato o en los riegos, porque es muy poroso, y de repente, tiene que saturar todos sus microporos, pero esto apenas va a tener incidencia en un cultivo. En mi caso lo que hago es mezclar el carbón con los Microorganismos Sólidos y después lo humedezco con agua y melaza para activar la Microbiología del inóculo, dándole la energía necesaria, de esta manera tengo un carbón inoculado con Microorganismos de Montaña, y una vez en el sustrato, con humedad, estos MM, se propagarán. En este caso el carbón, de momento, no captura nutrientes porque está saturado, pero después de unos riegos, será la casa perfecta donde los Microorganismos y los nutrientes convivirán ofreciendo una fuente extra de nutrientes, para que las raíces se alimenten en periodos de escasez de alimento o humedad. Supongo que quien tenga inóculos bacterianos comerciales, podría usar esta práctica para multiplicarlos. INGREDIENTES BÁSICOS: Agua pura: 500ml Carbón vegetal, para usarlo en macetas conviene que los trozos de carbón no sean grandes. 750 gramos. Melaza: 75g Microorganismos de Montaña Sólidos (MMS): 225g PROCEDIMIENTO: Se mezcla el carbón y los Microorganismos sólidos. Se disuelve la melaza en el agua. Se humedece el carbón lentamente, mezclándolo bien, porque el carbón vegetal puede almacenar mucha humedad y necesita tiempo para saturarse. Se guarda a oscuras durante un mes en un recipiente cerrado. Hasta aquí la fórmula básica, yo hago algunos añadidos, como se puede ver en las fotos. Añado 260g de Leonardita, que es un carbón vegetal con millones de años y en el proceso de convertirse en mineral, aunque todavía no lo es, es además, la mayor fuente de ácidos húmicos y comparte las propiedades del carbón. Añado Microorganismos de Montaña Activados (MMA) de forma líquida para aumentar la inoculación de microbiología, también un lacto fermento de frutas que aporta muchas vitaminas, nutrientes y enzimas... en la última foto se ve el recipiente después de un mes. Siguiendo el principio de saturación previa de los poros del carbón, para mezclas de sustratos, y sin tener acceso a microbiología, se podría, por ejemplo, saturar el carbón con alguna mezcla nitrogenada para el comienzo del cultivo, después el carbón seguirá cumpliendo sus funciones de estructuración de suelos, creación de humus y para retener humedad y nutrientes. Hasta la próxima... SALUDOS A TODOS LOS CULTIVADORES... 🖐️👨‍🌾

She is starting to getting fat, at the begginning of this week, it was raining, but in the middle of the week, sunny days are appearing, and she is loving it, drastically increased eating levels, in 1-2 days, lower leaves started to yellow, but i noticed soon and gave a good dose with 4ml/l Top BLoom + some carbohydrates, Top Candy 2ml/l, and now she is lovin it. That purple colours appearing...no words... Simply a blessing, even more beautiful :D Last videos are about what i think are Chemtrails, like ie said before, the week started with rainy days, but when the sun came, this kind of biodegradable material appeared again like it is usual, it could be identified as spiderwebs if you dont look closer, but when you touch it is like soap and disappears... Guys and Ladies, let me know what you think if you want to stick a comment :) Take Care GD !!!