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@Theia
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The Tropicana Cherry hasn’t suffered from any of the issues the three Triple Cheese in the room have. I’m guessing it’s something to do with those hybrid properties. It’s bred from Cookies, which was developed under high-power LEDs, while the Triple Cheese line is so old it might not be as stable under this kind of intensity. That’s my stoner thought, anyway. It’s also possible the Tropicana Cherry just has a more aggressive rhizosphere!
Who knows. You can see the anthocyanin influence deepening in the calyxes and sugar leaves and I think she looks stunning. The smell is sweet and fruity. This plant in particular is making some serious frost; I’ll never know if it’s the UVB unless I run two rooms with a control, but that’s not happening so I’ll just keep going with it. Beyond the protein stimulation, it’s also pretty good at killing bugs and pathogens.
The calyxes are swelling and starting to tower on top of each other. They look like they might burst—really chunky and still a way to go. o/
I’ve spent quite a lot on the environment this run. We’ve had horrid weather in the UK and high RH is a daily fight. I maintain a steady 1.1 kPa lights-off and ramp to a target of around 1.35 kPa for lights-on.
The main thing I learned this week is about immobile nutrients. Calcium being immobile is actually quite easy to spot when you’re watching for it. Since I have that Calcium Benchmark to look back on I have plans for the next run to make a source of CaSO4 available in the form of ground Gypsum mixed into my 40% amendments mix. Since I'm using the Biotabs water-only method having that slow-release Calcium should help prevent those rusty spots from showing up when I drive them hard.
There is more I’m sure but I can’t remember right now... lol
Grow well.
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@Blinkin
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Day 36. The plants are in pre flowering stage. The plants are tall 25 cm about except one of them that is 60cm.
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@Chocolopeison
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Eh estado desconectado pero aquí va algo más de estas nenas, aun las tengo en periodo de vegetación. Lo que si esta semana logramos instalar la carpa correspondiente para estas nenas así que estamos esperando a llenar la carpa y poder pasar a floración. La estructura habla por si sola, aun no le hago amarres correspondientes ya que estoy esperando que me lleguen los soportes y poder darle más vigor del que ya tiene con el apoyo.
Estamos probando cannaboost via folear 3 veces por día 2 ml x litro. lo vamos a utilizar hasta el día 21 de floración y comenzamos vía riego. quiero comprobar diferencias ya que todos mis cultivos tengo que probar alguna cosa nueva ya sea estilo de alimentación o lo que sea.
Siempre dispuesto a resolver cualquier duda me pueden encontrar en instagram @chocolopeison
Saludos
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@RazzleMatazzle
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This week, I started using Plagron Green Sensation. Independently of that, the plant began to show slight deficiency symptoms in its foliage. The leaves became increasingly pale, and the tips started to discolor. As far as I understand, one of the components of Green Sensation is potassium. Since then, the plants have been doing significantly better. Growth has also increased considerably. However, the pre-flowering phase is still progressing slowly.Runtz has been an amazing genetic so far. The leaves look absolutely fantastic—healthy and large.Currently, the plant has reached a height of 75 cm, which is quite a lot by my standards, despite the high PPFD values of 600-700 µmol.
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@StarSkream
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Week 1 24 hours ethos popped and began to stretch
Temp 76 humidity domes on top 5 of 5 out going directly into pots and 24 hour lighting on day 3! gonna run 24/7 for 30 then switch over hopefully. Nothing added but FishShit and rootdrench to pop
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@Northern_Ent
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May 4: nice spring day so the plants were outside in the afternoon. Some direct sun but mostly in the small greenhouse to stay warm out of direct sun.
Still spraying with water to make up for low humidity, but also starting to water soil in a circle around the plant.
Using Monster Maxx this year. Used last year in my compost tea and the root balls were very dense and intricate so it seems to work as advertised. Will still be mostly used for compost tea but also according to label direction of 2 mL/L once a week.
May 5: mixing soil and sorting out grow bags for this year. Putting some spruce cones in the bottom to ensure air gets to the roots at the bottom. Indoor growers often use clay balls for this apparently but I’ve got lots of spruce cones handy and they’ll do the trick.
May 6: looking good with all three looking very similar at this early stage.
May 7: looking good. Room temp could be higher but oh well.
May 9: beautiful warm spring day so I decided to transplant the chosen seedling into the final container. It’s also now warm enough to stay outside overnight.
#seedsman420growoff
#seedsmanseeds
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@FatnastyzBudz
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Shes kinda dark, cal/mag dropped to .5 gallon.
I hit her with Game time and she burned a tad. But shes good. Only getting cal/mag and green sensation.
Had to tie some of her branches up, sagging badly.
She is freaking rocking! Now if the RH will go away. Darn rain!
Processing
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@Mrs_Larimar
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2023-09-19
I had to cut them a little earlier, than planned, because of one Plnat in the Room, that hermied.
Trichomes were milky/ some were amber.
So for me fine.
In the end of the Grow, the Plants had structureproblems, Buds went to heavy for the stems, and they needed
a corsage.
But MSNL mentioned that, i just underestaminated it.
Budswise iam very fine, Buds look crumbely but are dense and frosty.
UPDATE
october, 18th
I harvested the Outdoor Plants, that were finalising Indoors( last 4 Weeks.
and they were perfect!
super structure, solid branches ans stems
Buds HUGE dense and crusted with Trichomes
10 of 10 Points
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@PhinolaGreen
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12. Woche
Wir sind auf der Zielgeraden, ich lasse die Lady jetzt noch ihre letzten Reserven aufbrauchen, damit ordentlich Nachreifen kann 😄
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@Kakui
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Veg36, están creciendo bastante bien, a esperar unos días para un próximo riego.
Veg38, ya hay que revisar amarras y ver si hay hojas abanico tapando algún brazo, siguiente riego era en 1 o 2 días más.
Veg40, se regó con EC 2.5 y pH 6.0, se cortaron un par de hojas, hay que seguir haciendo LST para lograr una altura uniforme.
Veg41, algunas hojas están mostrando quemadura en la puntas por exceso de nutrientes, los siguientes riegos tendrán que ser más suaves.
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@ButterfliesLittleFarm
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In the end I can say that I am satisfied with both the yield and the taste of Mimosa. It will definitely satisfy my daily needs :).
I wrote earlier but I will repeat the basic information:
81 days from when it sprouted until it was harvested.
3 weeks of vegetation.
7 weeks of flowering.
14 days drying.
123 g total yield.
2 Mimosas grown.
They have both grown taller than 110cm making them one of the taller strains I have grown so far.
All ten or so weeks passed without any problems, the only thing I was not very happy when I saw in which direction Mimosa # 1 is developing.
After 14 days of drying in a grow box in the dark, I did the final trimming, weighed the dried flowers several times to keep my Mimosa # 1 and Mimosa # 2 from mixing,
although it can be immediately recognized by the structure of the dried flowers.
I then put them back in the jars and put moisture fighters in them that will regulate the moisture during curing in the jars.
And here we are at the end, it’s obvious given the amount of text I’m enjoying Mimosa’s smokes as I write this latest report.
Thank you all for the comments and a big thank you to James from RQS for the great support.
I hope the information will help future growers who will grow this great strain. See you soon.
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@samuraifroggig
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Moved to a 1000watt HPS, added 350 CFM exhaust fan, lights on at 4am- 10pm, air temp peeks at 3-4pm near 78-80F, Leaf surface temp 80-85, took plant about 23 hours after light switch to adjust (slowed growth seen in time lapse) everything is back to normal now the stretch is real. Smell is strong (no carbon filter) and I can smell it from the exhaust outside. Never used an HPS only LEDs.
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@MadeInGermany
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Hey guys :-)
The lady has developed very nicely this week 👍.
Since there will be space in the flowering tent for the next 10 days and it will then be switched over, I will no longer use any training.
I'm looking forward to when the bloom starts :-)
Otherwise everything was cleaned and checked.
Have fun and stay healthy 💚🙏🏻
👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼
You can buy this Nutrients at :
https://greenbuzzliquids.com/en/shop/
With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros.
👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼
You can buy this strain at :
Greenhouse seeds Company
Water 💧 💧💧
Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4
MadeInGermany
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@DrPeeper
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-Clones have been transplanted into 3.5" pots. The sixth plant eventually rooted however it was the smallest, was a backup, so I did not bother to transplant it.
-Megacrop amounts above are actually g/gal, not tsp/gal. I do wish Grow Diaries would add mass for us dry soluble nutrient addicts.
-Mother is doing fine, I took a second set of cuttings off her for a local buddy who would like to grow her out as well.
-The mother has also given me a good idea of what to expect later on in veg when I begin training.
-Grow will eventually be planted in 5-gal fabric pots then moved to a 4x4 tent w/ Autopots and a 650w 3000K LED Bars for further training and flowering.
-I intend on offsetting the transplants, bending the girls over for LST, and eventually train under a scrog net in the flower tent. The mother seems to support this training as that is what I did with her to reduce height yet maximize the number of cuttings I could harvest quickly.
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@Sur_cannabico
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Estamos en plena floración ya engordando esos buds resinosos de las Withe Widow de RQS. Subimos la dosis de nutrientes y como se puede apreciar ningún síntoma de estrés o exeso de fertilizantes
Todo muy bien recibido 🙌🏻
Vamos por mas ❗️
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@Cheeba_Inu
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As of day 63, the Blue Dream'Matic is bulking up well and getting closer to what may be a really great harvest. The smell off the plant has gotten unreal, both powerfully sweet and distinctly of blueberry. The buds are completely frosted with trichomes, and some of the pistils are turning orange, so the plant is getting closer to harvest by the day. I am sticking with this current nutrient profile until the final few days of ripening when I will run extra enzymes and perform a short flush.
Thanks for reading!
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@Shadowpup369
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Seems to be doing well. I still can't place the smell. I think it will be tasty and potent.
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@EaRtH
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7.11. - Entering second week of flowering with some buds already developing. Leaves around are getting covered in sugar. I think even the smallest one might have some decent yield. I cut off some of the lowest branches so the bigger ones will get more energy. Watered.
9.11. - I did a decent defoliation on the biggest plant. Basically just the lowest leaves without any light and few small branches.
11.11. - I've decided to cut back on the nutrients as plants are starting to show signs of toxicity. Today I gave them just pure water.
7.11. - 13.11.