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@hanzSour
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62days of flower sticky frosty buds purple since the 6th flowerweek branches must be supported frech buds smells sweet and fruity she drinks a lot gets big and bushy 10 days dry room(19c/60%) trim only with gloves scissors glued
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Day 24: Watered each plant with 0.5L with nuts 1010 ppm, 2148 us/cm, 2.1 EC Day 26: Watered each plant with 0.75L with nuts 1045 ppm, 2223 us/cm, 2.2 EC
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Plant seems to be growing well, she’s has some nice fans. I’ll be transplanting some time next week. Topped her this week too.
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@Rob96
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Cut the net down now as all stems hardened in place. Had a reshuffle and as the Dos Si Dos much taller i have moved lights to top and propped my other 3 up on boxes to level the height more. Really pleased with this plant so nice and short but spread with lots of tops, smells really nice cant wait to see how this fattens up. Had to do a little late trimming to open up bottom just removing little bits and leaves well under the lights. Done this mainly to help with the airflow and just to give plants little more space as i suffered a little rot on my first grow as was cramped and struggled with humidity however got good dehumidifier and plenty of airflow so fingers crossed it stays well away this time. Overall plant looks really strong and healthy cant wait to see how these last 4 to 5 week turn out.
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Fattening up and fading yellow and purple. Believe she'll be a fast finisher and will probably go ahead and start the flush process.
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@DBanned
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May 21, 2020 Grow week 4 - 1st Video For the compose, I used the pro-mix mycorrhizae from previous crops, added bunch of left over food, dead plants, grass from my back and front yard, and Gala Green natural powder bloom 2-8-4. This is my first time in this site. Any feed back would be great! Thanks for watching.
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Hey Cannafam, Its been another mixed week for my gal. Starting with the weather most days have been raining if not cloudy, again with high humidity in the 80s -90s. Unfortunately i spotted a bit more rot startin a few days ago in her main cola near the top, again its been caught early and was removed early but its not ideal and shes being watched very closely atm. On a positive note todays been lovely and sunny and the humidity has now started to come down a bit which is welcome, the weather for the next week although not hot will be mainly dry on the local reports! Feed wise shes had one feed this week to which ive added a weak boost of PK13/14 to aid flower development. Shes filled out a bit more this week both in her central cola and the lower branches. Trichomes are mostly half clear/half cloudy with a few ambers, so this gals got a little way to go yet in her development for that optimum heavy Indica stone. The pics were done with a jewellers loupe held under my phone so apologies on the clarity as its not a 100% Thats all from me for now, thanks for stopping by 😊✌️
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Almost a week late making this update. Thankfully, during my negligence to this, the plant still recieved the care it needed. Knowing this genetic with the heat I have, it'll surely foxtail with some bleaching. I truly need a new camera setup with a better angle. For now, ill need to remember to take pictures myself. Been busy setting up a new area to go bigger. Temps were a battle, but something I'll wait to address in the future set up. Night time humidity levels are also a challenge. Did a bit of a defol, that'll be it, unless I decide to do a heavy strip prior to harvest.
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Week 11 day 78, you can see buds are really fattening up, some good trichome production as well, The smell is really awesome , sort of a sweet flowerish cannabis smell. All my other plants has grown big as well so there is not many room left. i did some defoliation but you hardly notice.😁 i gave a PK boost again this week also
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@Hou_Stone
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❄️❄️❄️❄️❄️❄️❄️❄️❄️❄️ Cette semaine j'ai été absent et je n'ai pas arroser les plantes pendant 7 jours et ce n'est pas plus mal. J'ai tendance à trop arroser habituellement. A mon retour les feuilles pointaient un peu vers le bas mais ce n'est pas grave, 24h après les avoir arroser elles me paraissaient à nouveau en pleine forme.👌 J'ai aussi essayer d'équilibrer la hauteur des plantes en ajoutant quelques sceaux en dessous. Pour ensuite ajouter un filet afin d'y éparpiller les branches.😀 Venez me voir sur instagram 🌱👌 https://www.instagram.com/hou_stone420/ ❄️❄️❄️👨‍🚀❄️👋❄️👋❄️
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@Rytmause
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In middle of ripening faze,Girls getting huge and drinks about 2,5 L of water per day nice and sweet smel coming from tent just about 4 am when I waking up 😄 even these are all autos I got them nearly 3 months running and see it on another month or so also still no sings for any colours yet got 2 purple strains in lol next week 3 of them start flush week
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@PlantGod
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Day 36 -here is a picture of the 4 plants bought garden netting to start budding at the end of the week! Day 39 -I need to start budding these plants now! -plants are tied down and under the new netting
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@Grey_Wolf
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Testing for Connoisseur genetics Outback haze #1 17th January 2022 BOOM I really believe that these absolutely gorgeous ladies are beginning their stretch 👌 FUCK YEAH!! 😎 I am no expert on sativas but I do believe that I can see some definite Thai coming out in them both especially those thin razor edged leaves . the lineage does have "Hempys 78 thia " which is a thai variety that was crossed with a Nevils haze x Mullumbimby madness so the outcome of this grow could be something really really special . 💪 As soon as the girls begin to bloom I will start to use the Greenhouse feeding bio bloom . I like to wait until the stretching has stopped before adding the bloom formula I also need to get hold of some molasses , I am hundreds of kilometers from a decent store that sells anything like that so will need to hunt down some online maybe . I have tried a few of the "sweeteners" that are sold in the grow shops and I am convinced they are simply made from the same thing ( molasses) with added fish emulsions and maybe other things? but it is just basically molasses based. Most of them charge like $20+ per bottle of said "sweetener" where as you can get quality unsulfured molasses quite cheaply compared to the alternative. Anyway enough waffling along see ya next week Cheers for stopping by 👍