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@LST420
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Week 12 The buds are slowly fattening up. Dutch Passion issued a warning on their website that certain strains like this one can cause them to produce male flowers when exposed to too much stress. So I only do careful rounds of minimum defoliation in order to hopefully prevent this from happening.
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@dwotTV
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Chopped before vacation and off to dry while I'm in Ireland and the UK
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@Xpie77
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🌸 Kweekverslag – Gold Kush (WeedSeedShop) 🗓️ Week 1 Bloei – Verdere Stretch & Eerste Topvorming Datum: 10 juli 2025 Medium: Potgrond (licht voorgemest) Lichtschema: 12/12 Soort: Gold Kush (Fem) Verlichting: LED 450W Afzuiging: Passief + clipfan Potmaat: 11L --- 🔍 Observaties Stretch is nog bezig, planten groeien dagelijks. Hoogte nu gemiddeld ± 60–75 cm. Meerdere bloeiharen zichtbaar per top – vorming van toppen gestart. Gezonde bladkleur, stevige internodes en dikke stelen. Lichte toename in geur merkbaar, filter draait mee. --- 💧 Water & Voeding Watergift: om de 2 dagen. Bloeivoeding (NPK 2-4-6) op 100% dosering toegepast. CalMag blijft in regime op halve dosis. Geen drainproblemen of bladverkleuringen. --- 🌿 Training & Verzorging LST volledig gestopt om stress tijdens topvorming te vermijden. Enkele bladplukken bovenin om meer licht in het midden te krijgen. Lichtafstand LED: ±35 cm (geen bleaching zichtbaar). Onderin enkele popcornscheuten weggehaald. --- 📌 Opmerkingen Planten gaan mooi de bloei in, uniform en zonder gebreken. Vochtigheid verder verlaagd naar ±45% – risico op schimmel minimaliseren. Geurfilters gecontroleerd – alles werkt zoals het moet. Volgende week: verwachte uitgroei toppen en start harsproductie.
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@KivzBudz
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Der Stretch geht langsam so richtig los! Sie machen Meter und sind happy :) Am Samstag wurde lollipopping betrieben.
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I lost a little bit the count on this autoflowers, amazing 3 automatic plants, super powerful genetic, they ended up stinking very loud and the flowrs are just amazing, I'll show the flowers once they're dried! Grown 100% organically with FLO (living soil blend) and water 💦, hope you guys enjoy
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Song of the week : Lupe Fiasco - Bitch Bad ------- Day 37 - Today is the transplant day 😁 so I transplant the topped one to a 9.5L pot with a light mix from the local garden store , the soik npk is 4-4-4 so as she will eat it quick I add an extra feeding with one tea spoon of Mr.B's Green trees Grow ( npk 2-8-6 ) mixed with the soil and decided to name that plant Mr.B's as she's gonna be feed by this brand 😁✌️ I also give her 1L of water. The roots system is quite developed. ------- Day 38 - I did exactly the same thing as yesterday but with the 2 others Blue Dream, also the same feeding but one will be feed with Greenhouse Hybrids Powder and the other one with MegaCrop from Green leaf nutrients 😁👍
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Overall the plant yielded good dense nugs with strong smell, if your planning on running these seeds make sure you have a good germination rate so you can get at least 1 good pheno with good color on it. This strain was very resistant to deficiencies, large amount of root development and decent lateral growth. I will post nug shots after dry and trim
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Day 57 of flower and she will definitely be pulled day 60 - 62. Her trichomes are about 5% amber, 95% cloudy with very little clear. I reiterate what I said last week: this pheno STANKS like grape soda and gasoline.
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Eccoci di nuovo qui!!! Super eccitato per questa nuova collab con Kannabia Seed Company, team davvero al top, che mi ha dato l’opportunità di testare questa nuova genetica e di condividere i progressi con tutti voi!!! Come sempre partiamo nei bicchieri per poi travasare.. Questa volta verrà svolto tutto sotto la Lumatek Zeus 465 ProC, mi aspetto molto da questo ciclo!! WOOOOOW!! Pianta DEVASTANTE!! Grazie a tutti per il supporto ❤️🍀🔥
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@MistaOC
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Grow Diary – Day 88 (Flowering Day 68) Strain: Sour Frootz by Karma Genetics Plants: 4 clones Training: HST + SCROG Nutrients: Green House Feeding Bio Line – finished Lighting: LED at 50% (final phase) Date: June 8 Status: Harvest Day After 68 days of flowering and 88 days total, the Sour Frootz have reached full maturity. Today marked harvest day. Trichome Check: A final inspection confirmed the ideal moment—mostly cloudy trichomes with 10% amber, delivering the perfect mix of potency, flavor, and effect for me. Buds are fully resinous, and carry an intensely rich aroma: sour fruit, citrus, and that underlying gassy funk Sour Frootz is known for. Harvest Process: • Whole-plant harvested • Plants were cut at the base, intact, and hung upside down • Leaves were left on for a slow dry to protect terpene profile and promote even moisture loss • Drying environment set to ~17–19 °C with 50–60% RH • Complete darkness and steady airflow maintained This method should allow for a 7–14 day dry, depending on bud density and ambient conditions. After drying, a slow cure in jars will follow to fully develop smoothness, flavor, and complexity. Final Notes: • No signs of mold, pests, or stress at harvest • Natural fade complete; plants finished cleanly after flush • Aroma at harvest is deep and terpene-rich • Resin content is heavy – scissors and gloves were coated during harvest Next Steps: Drying will be monitored daily. Once stems snap, the buds will be dry-trimmed and moved into glass jars for curing (burping daily at first). Initial smoke test expected in about 10–14 days, with full cure developing over 4+ weeks.
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11/16: A few of them are in a bigger hurry than the others, and that's just fine by me....very tired of buying weed to smoke.. I fed them again today with about 1/2 gallon each and put a couple of 24w 3000k bar lights under the canopy to increase light to the lower branches. I also took some photos and a video. 11/17: A few of them are protesting about their proximity to the lights, so I raised them as high as possible, which was only another 4 inches. Hopefully that's enough! 11/18: I checked their moisture levels and rotated the edge plants. 11/19: I watered them today with about 1/2 gallon including bembe, signal, cal-mag, myco, and started them on cha ching. At least one of them will get flushed for the first time at their next feeding. Already fading... 11/20: I rotated some edge plants and started decreasing humidity in the closet. I set the AC Infinity to come on whenever it gets up to 45% RH., plus the new dehumidifier I ordered will be here tomorrow. 11/21: I fed them today with about a half-gallon each. I started cutting back on everything except cal-mag, bembe, signal, and cha ching.
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Hallo to You all my familly and usual visitors. Thank you for stopping by and all the likes and comments....You make my day! I gave the Blue Cheese a trim on 5th december and gave her four days of darkness, the chop was performed on december 9th I took a lot of photographs and videos commemorating these events for you to enjoy :) I think she came out quite decent especially considering that she had some monster/deformed leaves till the 4th week of veg. also looking back I should have moved her to the bigger place in that time...she would be far more symmetrical ;) It was a joy to work with Mars Hydro and their equipment in this grow. A big thanks to the Mars Hydro team for this opportunity, you truly provide first class grow kits and lamps. That's all i have for you till the drying & curing process is over I will update then. I want to thank you all for accompanying me in this journey, all the likes and comments...You growmies make me feel here at GD at home thank you 🙌👊😇
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Sehr gute Woche 👍 viel Sonne, warm, und für Hochsommer relativ geringe Luftfeuchtigkeit (30%) Muss nun viel gießen. Über 1,5l pro Pflanze und Tag.. nun bekommen alle biobloom. Alle zeigen vorblüten. Bald geht es los. Mit dem topping habe ich aufgehört. Nur noch ein kleines bisschen supercropping sonst nur entlaubung und LST. Es läuft ziemlich gut ☺️👍 bis nächste Woche ✌️
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@Mo_Powers
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we have the first week of flowering behind us. the plant looks healthy, but is growing very slowly. unfortunately the german summer is a long time coming. we sometimes only have 8 degrees at night and not much sunshine.
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@Yeyup
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Everything so far so good Blue cheese on the left Sweet zz on the right, RQS recommend with the blue cheese to LST during week 3 so decided I’d just do it on the sweet ZZ aswell. Never trained a plant before think it went well tho.
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Oct 3rd, - start of week 9 in flower; Panama Red, Honduras x Panama get a visit and a feeding tomorrow - (ford) Pink Kush (Bahia black head) get a visit and phood tonight as well. (Bahia Black Head is being Flushed this week, no food) - Alaskan Purple is simply putting on a Huge display after being so quiet all year long. Pictured bottom branch is over 9’ long… 4th - applied the Milk treatment as planned. White Powdery Mildew has been knocked out on this plant; Alaskan Purple. Its also completely stalled Mildew on two other grows. (2-part Milk / 3-part Water. 3.25% fat content is what the Gardener references used for hard vegetables: 7-10 days as req’d 5th - fed Panama Red and Honduras x Panama. (Black Tuna gets Chopped Sunday) 6th *** its a great story, and I’ll keep it short here. - LEGACYMARKETFARM gave me an opportunity earlier this year, and I want to give a shout out to them so people can see the High-Level that they are working-on. Andrew bought some seeds at auction that were created and bred by a Famous and Notorious grower; Charles Scott. aka the original Reeferman. Andrew provided me with a wonderful palette of seeds to work with, as I adopted many of his growing targets and patterns into my own efforts this year. One of the Seeds I could only shake my head at; “TOM FORD Pink Kush x Vanilla Frosting” wtf is this was probably really close to a direct quote. There was Nothing online beyond Pink Kush… and One of the seeds was Germinated. Here we are 6 month’s later, I’m planning a harvest, and looking up tentative flowering times, and Lo and behold, the exact Seed I am growing, is now on-sale from Reefermans former employer: Old School Breeders Association. The exact Strain… Kinda freaks me out that I’m at the head of the Line, but there was lots of useful info on the site, and she stays outside for another week or two now thats for sure… Please help me celebrate this great discovery of info, and give Old School Breeders a Look, they have some amazing Genetics at work there. I’ve reviewed their Black Willie, thats why there is a second one growing outside right now! Cheers people, super happy with tid-bits of info - And a huge Thanks to Sarah and Andrew from LegacyMarketFarm for truly being Larger than Life, and for all the time you two spend really helping other Growers through day to day stuff ! https://oldschoolba.com/tom-pink-kush-by-monster-breeders/ https://growdiaries.com/grower/legacymarketfarm Oct 7th - harvested Alaskan Purple, it was time and she is beautiful. Rain persisted and was forecast so it shot my final photo-shoot in the foot. And I chopped her down; 16 lbs 8 oz whoa that was a surprising number. Weighed her 3x, alls good 9th - end of week 9 in Flower
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@Thibaut
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i am a straight newbie first summer grow. but this strains are absolutely the most beautiful i have seen the colors are out of this world i lost 2 girls on the road, but i am totally fine with the outcome they stood in a homemade grow house only feed them tap water once in a while, they stood in a storm by accident but is all good fam! when its dry i will take some nice bud pics , thanks Sweet Seeds for this amazing seed 🙏 see you all next summer
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Pues esta es la última semana el sábado 12 corte las red mandarine y hoy martes le toca a la 8 ball